Icho chando kunze kwechando cream! Kubatsirwa ikozvino ndicho chisarudzo chayo chikuru, chero ruvara uye rukavira. Asi pane imwechete "asi", sei kuziva kuti kudya kwakadini kwakasikwa uye kunobatsira? Kana iwe uchida kuva nechokwadi nezvehupenyu hwezvinhu zvaunopa mwana wako kubika ice cream nemaoko avo pamba, asi kuti tingazviita sei ikozvino tichaudza.
Ungagadzirira sei ice cream "Plombir" nemaoko ako pachako?
Zvisungo:
- kamuki 10% - 160 ml;
- evha yolk - 2 zvidimbu;
- vanilla shuga - 10 g;
- kamufa 33% - 240 ml;
- shuga - 90 g.
Kugadzirira
Zvisikwa izvi zvisinganyanyi kunya mvura zvakadururirwa muhombodo huru uye zvisingatsvaki kupisa, asi kwete kubika. Yolks yakanyatsoputika kusvikira yanyatsojekesa uye kuwedzera kuzwi, saka tinotanga kudira zvishoma nezvishoma mu shuga uye nguva dzose dzichirohwa. Zvechokwadi haagoni kupera kusvikira pakuguma, asi hazvisi kutyisa. Pamagumo ekuputika, wedzera vanilla uye fungai zvishoma. Apo kamuti pahota ichaenda zviduku zvishoma pamakona zvichizvibvisa uye tsvina inopenya inodururira zvigaro zvakarohwa, asi zvisizvo zvinowanzosimudzira kuitira kuti mazhenje arege kuputika. Zvadaro tinotora ndiro dzakawanda, tinodururira mvura shoma mukati maro, tiise chigadziko nehai-creamy mass pamusoro uye tichiisa pamoto, tichabva tiinwa pamvura yekugeza.
Munguva iyi, mafuta akarochwa kamu cream, kuitira kuti iwo awedzere zvakanaka, uye musanganiswa padhifu rinowanzorangarirwa nekuda. Pangosvika iyo mashizha akawedzerwa uye akawedzerwa tinoibvisa kubva mumoto ndokuisa mumudziyo nechando kana mvura inotonhora. Tinofanira kuidonhorera kumusasa wekunze, uyezve kuwedzera mune zvikamu zvekukwapwa kamu cream. Nzvimbo iyo ice cream yedu ichazoridzwa inofanira kunge yakakura sei zvokuti iyo yakagadzirwa nekrimu inoifukidza kwete kupfuura masendimita mana. Tinoisa zvinhu zvose mufiriji, tiitore kunze kweawa imwe uye tiisanganise neanhema kana whisk, saka tidzokidzei kanomwe, uye wozoisiya iyo kuti igovhura imwe 2-3 maawa.
Ice cream recipe kubva mukaka nemaoko
Ichokwadi kuti, kune ice cream yakadai, zviri nani kutora mukaka wakaitwa kumba, kunyange zvazvo kune chero imwe ice cream ichabuda zvakare. Uye nokuda kwekushambidza mvura tinoda mapeji maviri ehuyu hukuru, kuitira kuti mumwe apinde mune imwe, mudziyo mukuru uye yakawanda yechando.
Zvisungo:
- mukaka - 650 ml;
- shuga - 200 g;
- mukaka wakaomeswa - 50 g;
- mafuta - 10 g;
- Evha - 2 zvidimbu;
- munyu mukuru - 1 kg;
- ice - 2 kg;
- vanilla
Kugadzirira
Kubva kune rimwe dza tinoparadzanisa ganda, uye yechipiri tinoshandisa zvachose, tiishambise uye tifungidze kuburikidza nesheve mupupu duku duku inosanganiswa neshuga, mukaka wehuni uye mukaka wemvura. Pfekai musanganiswa uyu mumvura yekushambidza kwemvura kwemaminitsi anenge gumi nemashanu, uye pakupedzisira wedzisa mafuta uye uende kunotonhora zvachose. Pashure pacho, tinobvisa "ripen" mufiriji kwemaawa maviri. Mune mudziyo mukuru, dururira kunze kwechando uye pamusoro pemunyu, inonyanya kuderedza kutonhora kwechando. Iye zvino tinoisa pani nechauya ice cream uye tinoiisa kumamiriro emushy nguva dzose ichikurudzira, kushandiswa kwemafuta kunotangira kubva pasi. Zvadaro, inonatsa chigadzirwa chakasimbiswa mumufananidzo uye kutumirwa kugoverwa kwekupedzisira mufiriji.
Strawberry ice cream parfait nemaoko ako
Usati watanga kugadzira sitirobi ice cream, zvinokosha kuti utonhore kamuti, kuitira kuti ivo vakundwa. Zvakanakisisa kuvasiya mufiriji yeusiku. Izvozvo zvinogona kuitwa newaini.
Zvisungo:
- Strawberries - 260 g;
- juice - 30 ml;
- shuga - 110 g;
- kamukisi 33% - 260 g;
- Vanilla - 2 sachets.
Kugadzirira
Nokuti Sorojibri majikiri akafukidzwa nembeu yakawanda, saka kuitira kuti uwane ganda rakanaka rinokonzera ice cream rinofanira kubviswa. Kuti uite izvi, ingofukura mawaniro akachena kuburikidza nesave uye uwane sitiroji inonhuhwirira