Mumasekese ezvitoro kakawanda hazvibatsiri, somuenzaniso, mavara asina kunaka kana kuti mavara. Dzimwe nguva shuga yakawanda inowanikwa muhupfuro, uye pane dzimwe nguva shuga dzinotsiviwa dzinoshandiswa . Kufambira mberi kubva pane izvi, nzira chete yekubuda ndeyokubika sweets pako. Hasi nguva dzose dzakaoma uye dzinodhura, somuenzaniso, kumba marmalade yakagadzirirwa nekukurumidza zvikuru uye inodhura. Kukuudza iwe kuti ungaita sei pamba pamba.
Berry marmalade
Chinhu chaicho chinogona kugadzirirwa kubva muzvibereko zvezhizha: cherries, raspberries, strawberries.
Zvisungo:
- maoriki (cherry / strawberry / raspberry) - 750 g;
- Kugadzirwa kwemukoko wehutu yakachena gorofu - 170-200 g;
- Vanillin - 1 sachet (optional component);
- Mvura yakasvibiswa yakasvibirira - marita 5-6;
- agar-agar - anenge 10 g.
Kugadzirira
Nzira iri nyore yekugadzirira marmalade kumba ne agar agar. Kuvonga ichi chikamu, marmalade haifaniri kubikwa kwenguva yakareba, naizvozvo, huwandu huzhinji hwezvinhu zvinobatsira kubva mumucrocha huchachengetedzwa. Kana uchida, iwe unogona kusarudza "substandard" maabriji - zvishoma zvakapwanyika, kwete zvitsva chaizvo, asi kwete mune zvakashata. Tinotarisa kuburikidza navo, kuisa mucolander uye kushambidza zvakanaka, kuitira kuti pakasava nemafuta akasara uye tsvina. Zvadaro tinobvisa sepals kubva kune sitirobheri, raispiberi ine mhete machena (kana yakakonzerwa nemashizha), cherries ane stems uye ossicles.
Tinoisa majikiri muhari uye pee. Iwe unogona kushandisa blender kana chimwe chimwe chinhu. Zvadaro, shandura zvipembenene nembeu, kurega uwandu kuburikidza nesheve, wedzera shuga uye utange kubika. Apo inopisa, kuwedzera vanillin, juisi yemononi uye agar-agar. Iwe unogona kuwedzera sprig yeminiti kana balm remon, ipapo inofanira kubviswa.
Birai mashoma edu kwehafu yeawa (iwe unokwanisa kwemaminitsi mashoma kwenguva refu), rega kuponhorera hafu, uye chengetedza marmalade kuti zvive muhutu kana kuti muchitsiko chisina kudzika. Yakanatswa zvachose pasi kunakidzwa kwatinosvina mufriji, mushure mokunge tadzika muzvimedu uye toga muhuga wehuga. Icho chinosvika berry inobatsira kumba marmalade, rupiro rwakanyanya nyore uye harusi zvakadhura.
Fruit jujube
Kazhinji kacho, apuro apple marmalade yakagadzirirwa, pamba, maapuro anowanzowanikwa. Zvisinei, unogona kugadzira kutapira kubva pamaparesi, plums, peaches, apricots, marangi kana jisi dzemichero.
Zvisungo:
- maapulo - 1 kg;
- tsvina yakachena yakachena yakachena yakachena - 0,7-0,9 kg;
- mvura yakasvibiswa kana yakasvibiswa - inenge 70 ml.
Kugadzirira
Kutanga iwe unoda kubika puree kubva maapuro. Kuti uite izvi, chibereko changu, kudururwa muzvimedu, kuisa mujueti uye, mvura yakadzika, kubika kusvika zvishoma. Usabvisa ruzivo uye ruvara-izvo zvine zvakakosha
Chirwere chinotapira chinogona kugadzirwa pamba ne gelatin, uchishandisa juisi, munyaya iyi haifaniri kubika zvachose - mavitamini ose achachengetedzwa kana achipisa. Kune 1 litre yemusi inoshandisa 3-4 st. spoon ye gelatin, uye kuwana chema marmalade kumba, kuisa gelatin yakawanda - 5-7 spoonfuls pa 1 litre yemusi.