Cottage cheese casserole pasina manga muhovheni yeruka kuti chero mukadzi weimba anogona kuita nyore nyore. Sezvo binder uye chikamu-kuyananisira, chikamu, starch, mupunga kana mazai anowanzoshandiswa. Nheyo yezvokudya zvinonaka zvinogona kuwedzerwa nezvibereko zvitsva, maabriji, michero yakaomeswa, zvimwe zvinowanikwa.
Nzira yekubika casserole muvheni?
Kubika ganda casserole pasina manga mukati mevheni yaifadzwa nekanaka rakanakisisa, unofanira kutevera mazano ekusekodzwa yakasarudzwa uye nyore nyore zvinodiwa.
- Cottage cheese pakugadzira chigadzirwa chakafanana hachifaniri kunge chakanyanyisa mvura. Zviri nani kupa zvakanakisisa kune chigadzirwa nemuwandu kana huwandu hwemazana emafuta.
- Usati washandisa, iyo yakagadzika inowedzwa inopera kuburikidza nesave kana kunyorerwa ne blender, uye upfu kana simashi haisi.
- Mazai anowedzera zvakaenzana sezvakaratidzwa murape. Kuti uwane imwe casserole yakaoma uye inotyisa, mapuroteni anonyanya kurohwa akaparadzaniswa kuti ave nechepamusoro uye akanganiswa mucheki asati abika.
Cottage cheese casserole neupfu - recipe muvheni
Kugadzirira ciderole neupfu muhovheni kuwanikwa kunakidza kwakakonzerwa nekugadzirisa uye kwakanyatsogadzikana uye kunowedzera kunhurika nekuda kwekuwedzera kwavanillin kusvika muchengeti. Mukugadzira kubika, hazvibvumirwi kuzarura gonhi rekushandisa kuti usagadzirisa dessert.
Zvisungo:
- cottage cheese - 1.2 kg;
- mazai - zvidimbu zviviri;
- upfu uye shuga - 4 tbsp. makapu;
- vanillin - 2 pinch;
- bhangi - 20 g;
- munyu - 0,5 tsp.
Kugadzirira
- Cottage cheese inogadziriswa kana kuputirwa kune imwe mavara.
- Ita mukati memajeni, munyu, vanillin uye upfu, yakabikwa nehuga.
- Wedzera maapuroteni akarova, zvinyatso kusanganiswa uye kutumira kune fomu yakaoma.
- Mushure memaminitsi makumi mana ekugara pa2 degrees 200, kadeji kottage cheese casserole muchoto ichave yakagadzirira.
Cottage cheese casserole ne starch muvheni
Iyo casserole kubva kuCottage cheese ne starch mumashizha evheni uye kwete zvishoma. Iyo kamukira inoratidza huwandu hwemazamu eupfu. Kana uchitsiva imwe nechigamba chechibage, inofanira kutorwa kaviri zvakanyanya nekuda kwechidimbu chayo chechivi. Chigadzirwa chacho chinogona kufarirwa nekuwedzera vanilla, lemon kana pearamondi peel kusvika pasi.
Zvisungo:
- cottage cheese - 600 g;
- kirimu yakasviba - 50 g;
- mazai - zvikamu zvina;
- starch - 60 g;
- shuga - 170 g;
- bhangi - 20 g;
- vanillin, zest, munyu.
Kugadzirira
- Cottage cheese inosanganiswa nema yolks, shuga, mukisi wakasviba, starch uye kurohwa zvose blender.
- Ita muhutano hunokonzerwa nehupamhi uye huputirwa nechitsuwa chemuyu kusvikira mapeji eprotini.
- Tambanudza musanganiswa we-curd muome yehuori uye gadzirira kwemaminitsi makumi mana pa 180 degrees.
Cottage cheese casserole nemukaka wakanyungudutswa muchoto
Cottage cheese casserole pasina manga muovheni, ruzivo rwayo rucharondedzerwa gare gare, runoerekana rune unyoro nekunakidza kunakidza kunowedzera nokuwedzera mukaka wakanyoroveswa kusvika kumadzikombe. Dhayisa dheedheni inotevera mushure mekuzorora kwakakwana kuti uwane zvimedu zvemavara akanaka. Shumira nekisiki yakasviba, uchi, jamu.
Zvisungo:
- cottage cheese - 600 g;
- mukaka wakanyoroveswa - 1 mbi;
- mazai - zvidimbu zvitatu;
- starch - 60 g;
- bhangi - 20 g;
- vanillin, munyu.
Kugadzirira
- Cottage cheese yakasvibiswa nejacks uye mukaka wakanyoroveswa.
- Wedzera starch, vanillin, inomhanyisa kusvikira mashizha ose apera.
- Intermix mazai mazai echando mucheka, muise muome mafuta.
- A casserole yakagadzirirwa kubva kune cottage cheese nemukaka wakanyungudutswa mukati mevheni, inopisa kusvika kuzvidhora makumi masere makumi mashanu nemakumi mashanu, ndokubva yasara kusvikira yakanatswa zvachose uye inobva yanyatsogurwa muzvikamu ndokudya patafura.
Cottage cheese casserole nemupunga - kamupe muchoto
Anokuyeuchidza nezvehuduku hunonaka cottage cheese casserole yakagadzirwa nemupunga. Iyo inogadzirirwa isati yagadzirwa kusvikira yakagadzirira mumvura kana mukaka, mushure mezvo inobvumirwa kunonatsa zvishoma kana zvakakwana. Kunakidza kunogona kugadzirwa nemafuta akaomeswa kana akaomeswa apricots, zvichiwedzera zvibereko zvakasviwa zvakasvibira mumucheka wakadzika.
Zvisungo:
- kottage cheese - 600-700 g;
- rizi - 1 girazi;
- mvura kana mukaka - 2 makapu;
- mazai - zvidimbu zvitatu;
- cream - 3 tbsp. makapu;
- shuga - 2/3 kapu;
- bhangi - 20 g;
- vanillin, munyu.
Kugadzirira
- Birai kumuganda wakagadzirwa wakagadzirwa.
- Whisk mazai ane shuga, wedzera kune kottage cheese pamwe chete nekrimu nemunyu.
- Sakanidza risi uye vanillin, shandura danda re-ridi-rice muome mafuta.
- Mushure memaminitsi 40-50 okubika mabhiri 190 casserole kubva kuCottage cheese pasina manga muhovheni ichave yakagadzirira.
Cottage cheese casserole nekamukamu muvheni
Chikafu chamangwanani chaiyo, chingwa chinonaka kana kudya kwemanheru chichava mhepo inonaka inowanikwa mumoto, yakabikwa nekamuki. Kutapira kwezvokudya zvinonaka kunogona kugadziriswa nokuchinja chiyero cheshuga, kuwedzera kunaka uye kunakira kuwedzera michero yakaomeswa, michero yakagadzirwa kana peji yevirrus.
Zvisungo:
- kottage cheese - 600-700 g;
- kirimu yakasviba - 150 g;
- mazai - zvidimbu zvitatu;
- shuga uye upfu - 4,5 tbsp. makapu;
- mafuta - 20 g;
- vanillin, munyu.
Kugadzirira
- Wedzera ukamu hwakasvibira uye mazai kune akachekwa kana kurohwa kottage cheese, simbisa.
- Ita muupfu, munyu, vanillin, uwedzere kudikanwa kana uchida, additives kusarudza kubva.
- Shandurai musanganiswa unogadzirwa mufomu yakaoma, kubika dessert pamasendigiri makumi maviri nemakumi matatu nemakumi mana nemashanu.
Cottage cheese casserole necocoa muvheni
Yakabika cottage cheese casserole "Zebra" muchoto haigoni kungova nemasikati chete inonaka, asiwo inonakidza pakuonekwa. Chokoti mapepa munyaya iyi inowirirana zvakakwana nevanilla, ichigadzira yakanakisisa dessert, iyo inofadza kudya nekapu yeti, kofi kana kocoa.
Zvisungo:
- cottage cheese - 600 g;
- mukaka - 120 ml;
- mazai - zvikamu zvina;
- shuga - 180 g;
- upfu - 2 tbsp. makapu;
- starch - 3 tbsp. makapu;
- Kocoa - 1,5 tbsp. makapu;
- Vanilla shuga - 2 tsp.
- mafuta - 20 g;
- vanillin, munyu.
Kugadzirira
- Iroya kottage cheese ne shuga, vanilla shuga nemazai.
- Dururira mumukaka, dururira mu starch, yakasanganiswa neupfu.
- Gurai bindu rakagadzirwa muzvikamu zviviri uye cocoa inopindira mune imwe yeiyo.
- Mune mafuta anonyanya kushandura pane zvinyorwa 2-3 zviyo zve chokoti uye vanilla base.
- Kubva pakati nepakati pamakona, chironga chemeno kana chidimbu chepavha inoshandiswa mumhara, kuwana muenzaniso unobatsira pamusoro pepamusoro uye mucheka.
Cottage cheese casserole nekungu mukati mevheni
Kwete zvishoma zvinonakidza mukuoneka uye kunyange zvakakosha zvakanyanya ndeye -curd-pumpkin casserole muvheni. Panzvimbo pevanillin, ruvara rwearamondi rinogona kushandiswa senhengo inopisa, uye mumvura yakawanda, inotanga kubikwa kwemaminetsi gumi nemashanu, mushure mokunge mbeu yakaoma yepoppy.
Zvisungo:
- cottage cheese - 0,5 kg;
- bungu rakachena - 60 g;
- mazai - 5 pcs;;
- shuga - 200 g;
- starch - 2 tbsp. makapu;
- cream yakasviba - 100 g;
- poppy (zvichida) - 25 g;
- vanillin, mafuta.
Kugadzirira
- Cottage cheese inorohwa ne-blender, ichiwedzera 2 mazai, 100 gramu ye shuga, vanillin uye spoonful ye starch. Optionally, the poppy inovhenganiswa.
- Sakanidza pure ne starch uye vanillin, kuwedzera 70 g ye shuga uye mazai maviri.
- Mune chimiro chemafuta, spoon chesi uye pungupu mashoma, shure kwaizvozvo mihara inotorwa kubva pakati kusvika kumiganhu.
- Bika chigadzirwa kwemaminitsi makumi mashanu pamadhora makumi mashanu.
- Bhenganisaii mazai nekisiki yakasviba pamwe chete nehuga wega, bvisa chigadzirwa uye gadzira mamwe maminitsi gumi.
Cottage cheese casserole nemaapuro muchoto - kamukira
Kana iwe uchida kunakidzwa nechimwe chinhu sechinobvira sezvinobvira, inguva yekugadzira dessert uchishandisa recipe inotevera. Muchiitiko ichi, gorosi chese chepfu rinobatana pamwe nemaapuro akatemwa, nekuda kweizvi chibereko chinosvika pakuva nemvura yakawanda uye chinowana ruzivo rwakakosha, runogona kuparadzaniswa nekuwedzera pasi sinamoni.
Zvisungo:
- cottage cheese - 0,5 kg;
- cream yakasviba - 1 girazi;
- mazai - zvikamu zvina;
- shuga - 8 tbsp. makapu;
- upfu - 6 tbsp. makapu;
- sinamoni - 2 tsp.
- maapuro - zvimedu zvina;
- mafuta - 100 g.
Kugadzirira
- Maapulo anocheka muzvimedu ndokuaisa mupuvha yepafuta, achiwedzera mapepa maviri eashuga nesinamoni.
- Sakanisa cottage cheese nemazai, shuga, mukisi wakasviba uye upfu.
- Mune mafuta ane mafuta, mazai aporo anopararira, musanganiswa wevhesi unoparadzirwa kubva kumusoro.
- Gadzirira ganda -aporo casserole muchoto pa 180 degrees 1 awa.
Cottage cheese casserole nebhanana - kamupe muchoto
Curd casserole pasina manga muhovheni, chikafu chisina kujeka chichagoverwa muchikamu chino, chakagadzirwa nebhanana. Iyo mbira yemichero inopisa ichapa dessert chirairo chisingakanganwiki uye kunakidza kunakidza, iyo inowedzera kunyanya kuzivikanwa apo vanillin kana vanilla shuga inowedzerwa kusvika pasi.
Zvisungo:
- cottage cheese - 0,5 kg;
- mukaka - 0.5 cup;
- mazai - zvidimbu zvitatu;
- shuga - 3 tbsp. makapu;
- upfu - 2 tbsp. makapu;
- bhanana - 2 pieces;
- mafuta - 70 g;
- vanillin kana vanilla shuga.
Kugadzirira
- Whisk mazai ane shuga, kuwedzera vanilla.
- Dzadza kottage cheese, bhotela rakanyorova, dururira mumukaka, whisk zvinhu zvose kuti uwirirane.
- Ita muhwaro hweupfu uye sliced bhanana.
- Mushure memaminitsi 50-60 ekubika mabhiriji 190 degrees cottage cheese casserole nebhanana muchoto ichave yakagadzirira.
Cottage cheese casserole nemajiroji muchoto
Kubva kunoshamisa inoshandiswa mharidzo yakagadzirwa nemayano anotevera, vanhu vakuru kana vana havadi. Cottage cheese casserole ne cherries yakagadzirirwa muchoto uye nekuda kweberry kuizadza kunowana unhu hwakanaka uye inonhuwira inoshamisa. Iwe unogona kuwedzera mamwe majiroji: blueberries, currants, raspberries, strawberries.
Zvisungo:
- cottage cheese - 600 g;
- kirimu yakasviba - 3 tbsp. makapu;
- mazai - zvidimbu zviviri;
- shuga - 3 tbsp. makapu;
- upfu - 3 tbsp. makapu;
- maoriki - 250 g;
- mafuta - 20 g;
- vanillin.
Kugadzirira
- Cottage cheese yakasvibiswa nehuga uye mazai, kuwedzera vanilla uye upfu.
- Isa hafu yehupfu mufomu yakaoma, ivhare nehafu yejikiji.
- Paridzai sasi yakasara yakagadzirwa nemakroberiti, girai pamusoro pendiro yakawanda yakasviba kirimu.
- Gadzirira casserole kwemaminitsi 40 pa19 degrees.
Beef casserole nekottage cheese muvheni
Nyeredzi ciderole inopisa muvheni ne buckwheat inonyatsorasira yakasara mushure mekudya kwekudya kwezuro nezuro nekufananidzira kudya mhuri nemhuri yakanakisisa uye inobatsira. Muchidimbu kubva pariji uye kottage cheese zvichave zvakakosha kuwedzera zvidimbu zvemichero, maabriji, michero yakaomeswa yakaoma.
Zvisungo:
- cottage cheese - 400 g;
- kirimu yakasviba - 3 tbsp. makapu;
- mazai - zvidimbu zvitatu;
- shuga - 0.5 cup;
- buckwheat boiled - 2 makapu;
- mafuta - 20 g.
Kugadzirira
- Cottage cheese inorohwa nemazai uye shuga, kuwedzera iyo buckwheat, zvakare zvakare whisk.
- Paridza uwandu mumudziyo wakagadzirwa, kubika pa19 degrees kwemaminitsi makumi matatu.
- Dura uye ushande kurapwa mushure mekunyaradza kana mune fomu inotonhora.