Maapulo akabikwa muchoto - dessert inorwisa ne nyore, zvinoshamisa zvakasiyana, mavitamini uye nguva yose-yakawanikwa. Izvo zvose-uye zvakakodzera kuwana ruremekedzo rwevaEurope. Muchero, zvichienderana nekurapa kupisa, inobatsira kudarika yakasvibirira, nyore kudyiwa nemuviri uye inoita kuwedzerwa kunakidza kwezvokudya zvezuva nezuva.
Inonaka sei kubika maapuro muchoto?
Maapulo akabikwa muchoto - ruzivo runoshandiswa nemvura yakasvibira yemichero inova dessert inonakidza, kuchinja maitiro uye zvigadzirwa. Yakaputirwa nemafuta akasiyana-siyana kana kungonongedzwa kubva kumbeu, inobvumirana, inobatsira, yakanaka uye inonaka. Uye kushandiswa kwekubika kunobatsira kuti unakidzwe nekudya kusingagumi uye usingaverengi makori.
- Kuziva kugadzira maapuro zvakanaka muvheni kunogona kudzivisa mhosho yakawanda. Chinhu chikuru ndechekusiyana-siyana: "Mackintosh", "Runet", "Antonovka" inoratidzirwa neganda rakasimba uye nyama yakasimba, saka yakakodzera kubika.
- Kubva paapuro yakachena unoda kubvisa zvakanyanyisa ganda ugozadza neuchi, marimu kana michero yakaomeswa. Kubheka pasina kuzadzwa kunobatsirawo.
- Kuchengetedza maapuro kubva mumasvikiro, oasasa nejisi remuori.
- Nguva yekushisa nekugadzira nguva inoenderana nemhando yeapuro uye yakaenzana kubva 200 kusvika 180 degrees, kubva pamaminitsi gumi nemashanu kusvika hafu yeawa.
- Kugadzirira kunotarirwa neganda rakapwanyika.
Maapulo ane cottage cheese akabikwa muchoto
Maapulo akabikwa ne cottage cheese ndiyo yakanakisisa dessert kune vanhu vasina chokwadi pamusoro pemiti yakasviva-mukaka. Kusina kumira kwekuzadza kunogadzikana zvakakodzera nemapurpuru uye kunopa maitiro asina kusimba, uye kuwedzerwa kubva kune michero yakaomeswa inoita zvakasiyana. Zvokudya zvakadai muenzaniso wakanaka wekushandiswa kwakakodzera kwezvinhu zvinobatsira.
Zvisungo:
- apple - 3 zvidimbu;
- cottage cheese - 150 g;
- kirimu yakasviba - 3 tbsp. makapu;
- mazambiringa akaomeswa - akabatwa;
- shuga - 2 tbsp. spoons.
Kugadzirira
- Gadzira kottage cheese, mukrimu wakasviba, mazambiringa akaomeswa uye shuga.
- Bvisa ganda kubva maapuro uye ugovapa mufananidzo we "makapu".
- Spoon the stuffing uye kubika maapuro akabikwa muchoto pa2 degrees kwehafu yeawa.
Maapuro anobhakwa muvheni neuchi
Maapuro akabikwa ane uchi - chikafu chechiRussia chinoshandiswa, chakanyatsobatanidzwa nemitambo mikuru nemitambo. Kirasi yakajeka hairevi mari yemari uye yakavakirwa pazvinhu zvitatu, pasina dambudziko rakawanda rinovashandura kuva chikafu chinonaka uye chinonaka. Yakawanda yekamu yeawa kusvika kune zvinonhuwira zvinonaka zvakazadza kicheni.
Zvisungo:
- apple - 6 pieces;
- uchi - 200 g;
- shuga - 120 g.
Kugadzirira
- Bvisa chikamu uye chikamu chemarara.
- Isa shuga pasi, uzadze nzvimbo yakasara neuchi.
- Ika hove maapulo akabikwa muhovheni kwemaminitsi gumi nemashanu pa2 degrees.
Maapuro akabikwa neminamoni muvheni
Maapuro akabikwa neinamoni - gastronomic classic, achisiya pasina munhu asina hanya. Iyo inonhuwira yemasinamoni inoita kuti iwe uedze kudya kwekudya nokukurumidza sezvinobvira, uye kwemaminitsi mashomanana iwe unomanikidzwa kudzokorora recipe zvachose. Hazvina kudikanwa kudzokorora pamusoro pezvibereko zvemiti, nekuti muhari isina kunaka, taraira inotanga.
Zvisungo:
- tema aporo - 4 pcs;;
- shuga tsvuku - 90 g;
- Ground sinamoni - 2 tsp.
- Butter - 80 g.
Kugadzirira
- Bvisa chikamu uye chikamu chemarara kubva pamaapuro.
- Isa shuga pasi uye mafuta pamusoro.
- Fadza nesinamoni.
- Ika aporoke akabikwa muchoto pa12 degrees kwemaminitsi gumi nemashanu.
Maapuro akabikwa ane uchi uye nutswe
Maapuro akabikwa ane kuzadza-munda kune fantasy. Pane zvakawanda zvekuzadza kwekudya kwakadaro: iwe unogona kuumba yako, uye zviri nani-tendeukira kune yakanakisisa recipe, uye uzviise neuchi uye nutswe. Zvisikwa zvakasikwa zvekusika zvakakosha uye zvine simba kwezuva rose. Zvakakosha kushandisa zvakanaka maitiro avo uye mushure memaminetsi makumi maviri ekudzorerazve.
Zvisungo:
- apple - 4 pieces;
- uchi - 4 tbsp. makapu;
- Warnnuts - 100 g.
Kugadzirira
- Bvisa kamuti maapuro.
- Nutswa inya uye uyanane nouchi.
- Isai musanganiswa mumaapuro uye nzvimbo muvheni pa12 degrees.
- Maapulo akabikwa akaomeswa achave akagadzirira mumaminitsi makumi maviri.
Maapulo akabikwa muchoto asina kuputika
Maapuro akabikwa ane shuga muvheni - kurapa nyore, mapeji ayo anozivikanwa kumunhu wese anogadzirira. Zvibereko zvakagadzirirwa nenzira iyi zvine unyoro uye zvinogona kushanda semucherecheche kune vacheche , uye vanhu vakuru vanogona kunakidzwa nekodhi yakakosha uye vitamini yakagadzirwa. Iko kune zvakakwana zviviri zvikamu uye chevhenekeri yekare inotanga kuumba kudya kunobatsira.
Zvisungo:
- apple - 3 zvidimbu;
- shuga tsvuku - 40 g;
- mafuta - 40 g.
Kugadzirira
- Bvisa zvikwiriso zvezvibereko, bvisa chikamu.
- Muchibereko chimwe nechimwe, isa chidimbu cheboroti, shuga yepitrasi uye chivharo nechokumusoro.
- Ika mapepi anotapira akabikwa muvheni kwemaminitsi makumi maviri pa 180 degrees.
Maapulo akabikwa mu caramel
Maapulo akabikwa - kamukira, maunogona kuita kuti uonekwe zvakasiyana-siyana mukuratidzika uye nyore nyore chaizvo. Apelamelized apples ndeimwe yavo. Iyo inonakidza, inozivikanwa muEurope neAmerican cuisine, inowana vanoyemura uye pamatunhu edu, kunyanya kubva iyo ndiro ine basa rekutanga, rinonaka uye rinongogadzirirwa.
Zvisungo:
- maapuro - zvidimbu 8;
- mushuga wekasi - 2.5 makapu;
- mukaka - 1 girazi;
- skewers - 8 pcs.
Kugadzirira
- Mumukaka unotonhora, dururirai shuga uye uuye nemusanganiswa kuti upinde.
- Pheka, kuti shuga yakanyunguduka zvachose, uye musanganiswa unopera.
- Isa maapuro pa skewers uye pinda mumoto wakasviba caramel.
- Chimirira kusvikira caramel yakanyanyiswa.
Maapulo akabikwa muhomwe
Maapuro ari mumapfudze akabikwa muchoto - kwete kungonaka chete, asiwo inonaka inonaka, inokwanisa kukwikwidzana neresitoreti yekushambadzira. Zvokudya zvepakutanga zvinogona kuve zvakasiyana nekuzadza, asi usashingairira - michero yose yakabikwa uye michero inotapira, uye zvakanyatsobatanidzwa nemhepo inotapira, yakaoma.
Zvisungo:
- mhondi - 250 g;
- apple - 6 pieces;
- evha - 1 pande;
- juice - 2 tbsp. makapu;
- shuga - 6 tbsp. makapu;
- sprig of fresh mint - 5 pcs;;
- akarochwa cream - 6 tbsp. spoons.
Kugadzirira
- Peel maapuro kubva peel uye mukati.
- Fukidza nejisi remuori uye usaswe nehuga.
- Putira mukanwa muzvikwereti, isa apulo mukati uye ungananidza mhedziso.
- Edzai mazai uye muitumire kuhanuri pamadhora makumi maviri kwemaminitsi makumi maviri.
- Shumira nekamu uye sprig yeminiti.