Zvechokwadi, zita reenyama ye "Hedgehogs" inofungidzira. Chaizvoizvo, ndiro inenge ine zita rakadaro rinonakidza rine zvishoma nezvekuvaraidza kwakanaka, kungofunga murairi muhomwe yekunamatira kunze nenzira yemhembedhi yejoka. Iko kunofungidzira kwemaimba emadzimai, pakupedzisira, kwakava chikafu chakazara nezita rakadaro risinganzwisisiki. Mune mapeji, tichataura pamusoro pekubika "Hedgehogs" mune multivariate.
"Hedgehogs" nemakwenzi mune imwe mikoko - kamukira
Tomato sauce ku nyama mitbols - classic. Iko yakagadzirirwa inogona kushandiswa zvakasiyana, yakashandiswa pakugadzira pizza, pasta, sandwiches kana sekuwedzera kune chero rutivi rwemanheru ndiro.
Zvisungo:
- tomato mumuto waro - 420 g;
- Nyama yemombe - 120 ml;
- pasi pasi nyuchi - 500 g;
- white eikisi - 200 g;
- rice (kureva zviyo) - hafu yezana remakore;
- garlic cloves - 2 pcs;;
- parsley.
Kugadzirira
Tinodziya mukombe we multivark mu "Bake" mamiriro. Dururirai mafuta muhari, edzai mimwe eii yakagadzirwa zvakanaka uye muipedze kwemaminitsi gumi nemana. Tinowedzera garlic kune anyezi uye kumirira pamusoro peimwe miniti. Zadzai miriwo muhari ye tomate mumuto wavo pachavo, inai mumucheka uye shandura ku "Kuchenesa". Mushure maminitsi makumi maviri, tomato inofanira kutendeuka kubva pazvibereko zvakazara kuva muto unogadzirwa.
Sakanidza nyama yakakungwa nemupunga, miriwo nemiti inonhuwira kuti inonaka. Kushandisa sipuni, chienzanisa zvikamu zvakaenzana zvenyama uye uzviumbise kuva mabhora. Nyuchi dzemombe dzinoiswa mujatisi sauce uye dzovhara zvakare ndiro yejecha. Mhuka hedgehogs mu multivark ichave yakagadzirira mushure memaminitsi makumi mana ekubika mune imwechete.
Vashandei zvakanakisisa panguva imwe chete, muchipisa, zvisinei, uye mukutonhora kwechikamu cheshumba cheravira yavo inoshamisa icharamba iri.
Chicken "Hedgehogs" mune multivariate
Chicken meatballs mumuchero mutsutso hazvina kunaka ivo pachavo, asiwo nekambani ye pasta kana mbatata yakashambadza. Chikafu chinonaka uye chinofadza chinopiwa munguva pfupi.
Zvisungo:
- huku (chichena nyama) - 450 g;
- white onion - 90 g;
- rizi (kureva zviyo) - 40 g;
- yakagadzirwa - 2 g;
- parsley greens - 15 g;
- mukaka - 800 ml;
- mafuta - 80 g;
- upfu - 20 g.
Kugadzirira
Chinhu chokutanga chaunoda kuita ndiko kupfeka. Nokuda kweuuce paunenge wakanyunguduka, fry furawa kwemaminitsi makumi mana pa "Baking", uye ozodururira nemukaka. Tinomirira kusvikira muto unowedzera, uye tinoidururira mune imwe mudziyo.
Nyuchi inokanganisa mukati menyama yakakangwa pamwe neeiii, kuwedzera miriwo uye yakagadzirwa neminwe, zvinonhuwira, uye zvakare pamwe nemusanganiswa wemashizha akaenzana akaenzana. Uchishandisa humwe hurumende, fry iyo mipira yehukoko kubva kumativi ose kusvikira ichingobata, ndokudururira muto wakagadzirirwa uye shandura ku "Kuchenesa". Kugadzirirwa kwehedgehogs mu multivark kunotora anenge maminitsi makumi maviri, mushure mekunge inogona kushandiswa nechinangwa chipi nechipi.
Zvinofadza nyama ino "Hedgehogs" mu multivark
Pasinei nokuti izvo zvose zvakanyorwa pamusoro apa zvave zvisingatauriki, zvinotova noutano hwakanaka kuita ndiro kana iwe ukabika nyama yakanyanyisa kune vaviri uye pasina kuwedzera mafuta.
Zvisungo:
- minced nyama kubva kuTalk - 1 kg;
- basmati rice - 1 chinhu;
- evha yehuku - 1 chikamu;
- white onion - 100 g;
- greens.
Kugadzirira
Shambai mupunga muchero pasi pemvura inotonhora
Isa nyama dzekudya mumubhodhoro unopisa uye uzviise pamusoro pemvura yakazadza kune imwe yakatarwa. "Hedgehogs" yevamwe vaviri mu multivark ichagadzirirwa mu "Steam cooking" maminitsi makumi mashanu.