Cream chekake yepakeki - iyo yakanakisisa maonero ekugadziriswa kwekeke dzakatetepa uye dzisina kunaka

Kushanda kwekiki keke kunoshandura kuburitswa kwemazuva ose kunofadza kunakidza, pasina kuedza kwakanyanya kubva kunakadzikadzi. Kune marudzi akawanda ezvidzidzo zvakadai: custard, mukisi wakasviba, mukaka wakanyungudutswa, yogurt, bhanana. Vadzimai vezviitiko vane ruzivo vanogovera mapeji ezvisikwa zvakajeka uye zvinonaka, izvo zvigadzirwa zvisingatore nguva yakawanda.

Ndeupi rudzi rwekasiki inoshandiswa kwekiki keke?

Pamakakeke, makrisheni akagadzirirwa kubva mumucheka wakasvibirira, kamuti, mafuta, yogurt, uye kune dzimwe nzira dzakanyatsonatswa - necheki chese uye caramel. Mapeji ega ega ane zvigadziro zvayo, asi kuti zviite zvinonaka, mumwe anofanira kufungisisa mazano akadai:

1. Kuti uite kamuki yekikake keke, unoda kuwana muimba yekicheni yepamusoro ndiro yepambi kana pani, kusvika kune litari, girasi yekuyera uye tepuni. Iwe haugone kuita pasina musanganisi kana blender, zvakaoma kurova zvakanaka nemaoko, uye izvi hazvisi nyore. Usati warova, funganya muvhenganiswa zvakanaka.
2. Pancake dzinobika bhudzi, kuitira kuti dzive dzakanyorova.
3. Cream yekekake keke inofanira kuva yakasviba uye inonamatira, zvisinei iyo ichayerera.
4. Kuti uwane ganda 7 cm yakakwana zvakakwana zvepancake makumi maviri, kana iwe ukazvigadzirisa, hazvingavi nyore kutema, uye zvinotora nguva yakawanda kuti igadzire chigadzirwa.

Sorai yakasviba yepake cake

Chinhu chinonyanya kujeka uye chinonaka ndicho chingwa chepakake nekisimu yakasviba. Zvakakosha kusarudza zvigadzirwa zvakakodzera zvezvokudya, mukisi wakasvibirira unofanirwa kutorwa chete wepamusoro-mafuta mafuta, zvisinei hauzogoni kuputsa. Musati magadzirira, chigadzirwa chacho chinofanira kunge chakanyorova, ipapo kamu cream ichabuda yakaoma. Zvakanakisisa kuisa mukisi wakasviba kwemaminitsi gumi mufiriji musati whisk it.

Zvisungo :

• kirimu yakasviba - 250 g;
• shuga yeupfu - 200 g;
• vanilla shuga - 50 g.

Kugadzirira

1. Bharai pamusoro pemukaka wakamukira kune kubwinya.
2. Usarega kumira, zvishoma nezvishoma kudurura shuga yakakosha.
3. Apo kamu yekiki keke inokanda, iise mufiriji kwemaminetsi gumi nemashanu.

Classic custard cream yekiki keke

Imwe nzira inokurumidza kusarudza ishoko rekacake ne custard. Iwe unogona kutenga bhenti yakagadzirwa yakagadzirirwa uye unonyorera mumvura inopisa, asi zvakanyanya kunakidza kuti uzviite iwe pachako. Chinhu chakanyanya kuoma mukugadzirisa - nguva dzose gadzirai musanganiswa kusvikira ichibika, chengetedza kuti irege kupisa, zvisinei iwe uchafanira kuderedza kamuti zvakare. Iyi sarudzo yakakwana yekeke, cheesecake, croissants.

Zvisungo :

• yolks - 4 pieces;
• shuga - 200 g;
• upfu - 50 g;
• mukaka - 50 ml;
• vanilla shuga - 50 g.

Kugadzirira

1. Mukira wira, bvisa kubva pakupisa.
2. Bharai shuga nejinki.
3. Isai musanganiswa mumukaka.
4. Pachando chakanyanya, uuye kumamota, kupisa zvishoma.

Curd cream neGelatin yekake yepakeki

Iyo yakanakisisa kamuki yekekeki yepakeki, iyo inogona kushandiswa kwechingwa, inowanikwa kubva kune cottage cheese. Mukurongeka, yakafanana nemasse, vanilla inopa flavor, kuchine chiedza chekuonda. Madzimai akawanda eimba anowedzera michero mitsva nemabriji. Kuchengetedza kamu cream kubva pakudonha uye kwete kutengesa, gelatin inoiswa mukugadzirisa, asi zvakakosha kutevera kamukira.

Zvisungo :

• cottage cheese - 900 g;
• mukaka - 250 ml;
• mafuta - 200 g;
• shuga - 9 tbsp. l.;
• gelatin - 20 g;
• vanilla shuga - 10 g.

Kugadzirira

1. Chinodiki chinonaka chechingwa chepake chinouya kubva kumba kottage cheese, chinofanira kunyatsoputirwa, kudira mukaka.
2. Bhabhanya usanganise ne shuga kusvikira yakanyarara.
3. Shandisai mafuta.
4. Gelatin inyura mumukaka kwemaminitsi gumi, inopisa mumvura yekushambidza zvachose.
5. Wedzera gelatin uye mafuta kumusanganiswa wakaita, whisk.
6. Curd cream ne gelatin yekeki yekaseka inofanira kupararira pakarepo, kusvikira inotanga kukura zvakasimba.

Cream chekake yepakake nemukaka wakanyoroveswa

Ikosi yakanakisisa yekake yepakeki inobva mumukaka wakagadziriswa. MumaSoviet nguva dzekushaiwa simba, aive tsvimbo yevadzimai, uye iye zvino anobatsira mumaminetsi mashomanana kuti aite kuvekwa kwechingwa kana kuisa mubiki. Walnuts inofanirwa kuenderana nayo, inofanira kutemwa pamberi uye yakabikwa mumoto wakaoma wenyangarika kwemaminitsi mashanu kusvika ku7.

Zvisungo :

• mafuta - 200 g;
• mukaka wakanyoroveswa - 1 mbi;
• nuts - 2 tbsp. l.

Kugadzirira

1. Shandisai mafuta.
2. Condense zvishoma kuti inopisa, kuti ive yakawanda nemvura.
3. Bvisa mafuta mauri, ndokurova musanganiswa ne blender.
4. Wedzera nuts, mix.
5. Pancake keki nekamu yemukaka wakagadziriswa unogona kupfekedzwa nemarutsi akaoma.

Pancake cake nekamu-cottage cheese - kamukira

Kana iwe uchida kufadza vaenzi kana zvipfuwo zvechipfuwo nezvimwe zvisingawanzoiti, unogona kuita keke yepark cake ne mascarpone cream , iyo yakadai cream cheese, kumusha kunonzi Lombardy. Iyo yakagadzirirwa kubva kune mafuta omuoriki, inochengetedza nzvimbo yemukaka mutsva, ine inonaka, inonaka uye inorohwa zvakakwana.

Zvisungo :

• bhotela - 180 g;
• cheese - 250 g;
• shuga yeupfu - 100 g;
• vanillin - 10 g.

Kugadzirira

1. Mafuta anonyorerwa, akachekwa kuita zvidimbu.
2. Sakanisa nechesi, whisk kwemaminitsi manomwe pahupamhi.
3. Wedzera shuga yakakanyiwa, whisk imwe imwe maminitsi mashanu, kusvikira yabuda muzwi.

Creamy cream for pancake cake

Imwe yakaoma, asi inokwanisika yakagadziriswa - keke yepakake nekamukiki . Cream - chibereko chinonzi whimsical, usati warova, iwe unofanirwa kuichengeta mufiriji yezuva, uye kuti hurongwa uende nokukurumidza, unogona kuisa whisk uye mixer bowl mufiriji kwemaminitsi gumi nemashanu. Mune blender kana mubatanidzwa, hazvibviri kurova, kana zvisinei mafuta acho achabuda.

Zvisungo :

• kirimu - 500 ml;
• shuga yeupfu - 70 g;
• vanilla shuga - 10 g.

Kugadzirira

1. Cream zvishoma zvichinyangadza pamhepo yakadzika.
2. Wedzera, kuenderera mberi, shuga yakakosha.
3. Mushure mokuwedzera kukurumidza kwevangani, whisk kusvikira kamu cream inotanga kubata chimiro, kuumba zviduku zvishoma.
4. Mukamu yakakonzerwa nekekake keke, iwe unogona kuwedzera korotikete kaduku yakanyunguduka pamugumo, uye kurova mumwe mushure maminetsi kusvikira chigadzirwa chisakanganiswa zvachose.

Chokoti kamu yepakake keke - recipe

Chimwe chinhu chinofadza kune vaenzi chichava keke yekasiki ne chokoti cream , vakadzi vakawanda vanoigadzirira kubva kucocoa, asi kuzara kwekuraira zviri nani kutora chokoti yakanyauka. Muzviitiko zvizhinji, tenga zvinosuruvarisa, zvakasviba, asi iwe unogona kushandisa mukaka uye musanganiswa wematombo akasiyana, uye masvingo ezvokudya anogona kudirwa necheka remon, ipapo huwandu hahwunamati uye huchava nyore kuparadzanisa.

Zvisungo :

• mukaka - 250 ml;
• shuga - 300 g;
• mafuta - 500 g;
• chokoti - 170 g;
• Evha - 2 pcs.

Kugadzirira

1. Misi inodziya, inwira shuga, kupisa, kunomutsa, kusvikira jecha ranyunguduka, rakanaka.
2. Mazai anorohwa, odira mukati musanganiswa, simbisa.
3. Wedzera zvidimbu zve chokoti, tsvina.
4. Pheka, inokurudzira, kusvikira ichinge ichinge ichinge yakasviba
5. Sungunusa bhotela, kurohwa nekamu.
6. Zvishoma kupera usati waparadzira mapakeke.

Pancake cake ne yoghurt cream

Chikafu chinonaka chinokonzera chekiki keke chinoshandiswa kubva ku yogurt uye mascarpone cheese kana chimwe chinokonzera. Kusanganiswa kwakadaro kunogona kushandiswa kwekiki chero ripi zvaro kana kutodya se dessert yakasiyana. Yogurt inoda mafuta akawanda, kwete additives, yakasarudzwa. Mamwe madzoro akaisa bhanki yemashed.

Zvisungo :

• cheese - 250 g;
• yoghuti - 350 g;
• shuga - 100 g;
• vanillin - 10 g.

Kugadzirira

1. Cheese a little whisk.
2. Wedzera shuga, yogurt uye vanillin, fungai zvakanaka.
3. Iwe unogona kupfura zvishoma musanganisi, asi panguva yakaderera, uye pasina maminitsi mashanu.

Pancake cake nebhanamu

Iyo inokurumidza uye inonyanya kukosha kwekake yepakake - bhanana, yakagadzirirwa munyaya yemaminitsi. Nokuda kweiyo mapeji iwe unoda musanganisi, zvakaoma kuti munhu arove chipupuri uye kunyatsoputika bhanki gruel. Zvibereko zviri nani kutora chikuru, chikoro, uye maduku mashoma machena pane peel, iwo akaibva, uye nyore nyore kubviswa.

Zvisungo :

• kirimu - 200 g;
• bhanki - zvikamu zvitatu;
• shuga yeupfu - 3 tbsp. l.;
• vanilla shuga - 10 g.

Kugadzirira

1. Cream whisk ne shuga, kuve nechokwadi chokuti mafuta haafaniri kubva pamhepo.
2. Bhanana inofanira kucheneswa, kudurwa, yakasarudzwa mu blender kana yakabviswa neforogo.
3. Wedzera kune kamuti, "simudza" muvhenganisi wepamu.

Pancake keke ne butter cream

Iyo yakakurumbira mumakore eSoviet yakanga iriwo mafuta ekisiki , yakaiswa mumakeke akawanda uye makeke, uye vakadzi vekuziva vakakwanisa kuzviita pamba. Icho chinosvika chikafu chinotapira chinokonzera chingwa chepakake, chinofanira kukuyeuka. Chinhu chinokosha ndechokuisa marara makumi mapfumbamwe nemazana masere (85%) mafuta okurova zvakanaka, uye shuga yehuga, uye kwete shuga, pamwe chete nekrimu haigoni kuputsa mbeu.

Zvisungo :

• mafuta - 300 g;
• Misi - 0.5 litita;
• upfu - 4 tbsp. l.;
• shuga - 1 chinhu;
• mazai - zvidimbu zvitatu;
• vanillin - 10 g.

Kugadzirira

1. Iroya mazai neshuga yakasviba.
2. Wedzera upfu, simbisa.
3. Birai mukaka, dururirai mucheka mutsvuku unosanganiswa.
4. Brew, whisk, kusvikira uwandu hukawanda.
5. Zvishoma zvishoma.
6. Mafuta anotonhora, geda nevanillin, uwedzera kukamu.
7. Kurova kusvikira kushevedza.

Pancake cake ne caramel cream

Vazhinji vemadzimai vanotenda kuti kamu yakanakisisa yekikake keke ke caramel, ichiri chakanakisisa kune zvingwa, toasts uye masheji. Izvo zvinosarudzwa ndezvekutsvaira, sezvo zvinosvika zvishoma zvinosuruvara. Kana iwe uchida hombe yakasvibirira, wedzera mamwe mafuta. Zvakakosha kunyatsopedza shuga, kuitira kuti usapisa, iwe unogona kuwedzera huviri hwehupuni hwemvura.

Zvisungo :

• mukaka wakanyoroveswa - 100 g;
• shuga - 250 g;
• mafuta - 200 g;
• cream - 150 g.

Kugadzirira

1. Shuga inotonhora, inomutsa, kusvikira inotanga kuparara uye kuva nyuchi.
2. Dura bhotela, wedzera chimwe chidimbu kune shuga kuti upunde zvishoma nezvishoma.
3. Kwira kumusoro kwekamuti, simbisa kusvikira ushe.
4. Zvinyoro, tsvaira muhari, uise mufiriji.
5. Tora maawa maviri kusvikira yanyura.