Kusiyana kwezita rekake "Napoleon" vashomanana - kana akatumidzwa mukukudza kwekupemberera kwezana remakore ekudzingwa kweBonaparte yakawanda kubva kunyika dzeRussia, kana chishamiso chekugadzira chivako chakaumbwa muguta reNaples, uye zita racho rakatsauka pane nguva. VaFrance ivo pachavo vanodana kuti "dessert" ane mamiriyoni "," asi vese vanoziva vanoziva kuti pane zvakawanda zvadzo - 256.
Nokuda kwekacheka, kamuti yakagadzirirwa pairi mafuta kana mumucheka wakasvibirira, uye custard inoshandiswa pakuzadza zvingwa uye kunongedza Napoleon. Mutsara wekuchengetwa kwekike (chero, "Napoleon" - kwete imwe chete), tatove tatsanangura mune imwe yezvinyorwa, saka pakarepo enda kumafuta nekisiki yakasviba.
Cream for Napoleon
Zvisungo:
- mafuta - 300 g;
- mukaka wakaomarara - 300 g;
- vanillin - 0.1 g.
Kugadzirira mafuta ekisi yekaka reNapoleon nemukaka wakanyoroveswa, zvinokosha kuti urove zvakanyorova shure kwefriji yefrijini uye uye, pasina kumbotema, kuwedzera pini yavanillin uye mafuraji maviri emakisi anokonzerwa. Iyo nzira inodzokororwa kusvikira mukaka wose wakagadziriswa uchishandiswa. Zvave zvichibudirira zvakaenzana, zvakanakisisa kugadzikana, rega kuputika. Izvi zvinokonzerwa ne "Napoleon" inonziwo kamu, asi mumabhuku akawanda ekugadzirira anotaurwa nezvekurohwa mafuta, uye kwete cream. Butter ndiyo yakakosha, inodhura, uye inonyanya kukosha, chigadziro chechisikigo, saka funga kazhinji kana ichifanira kuchinjwa nechaputirwa cream. Nenzira, mumuchero wakagadzirwa iwe unogona kuwedzera mashoma magiramu ekognac kana doro, pamwe nemiti, juisi, jam kana jam.
Sorai yakasviba ye "Napoleon"
Zvisungo:
- kirimu yakasviba (35% mafuta zvakakwana) - 400 g;
- shuga - 150-200 g;
- vanillin - 0.1 g.
Samoya yakasvibiswa yakarohwa nehuga kusvikira unhu hwakafanana hunowanikwa, saka vanillin yakawedzerwa. Iwe unogona kugovera iri kamu cream isina jam, marimu kana jam.
Sezvatotaurwa, mafuta nekisiki yakasvibirira zvinoshandiswa kugadzira keke yeNapoleon kuisa mitezo, sezvo, kusiyana nemasitadhi, vane nzvimbo yakakwirira yemvura, saka ivo vanowanzoita kuti zvive zvakasvibirira, uye zvinoramba zvisingagoneki.
Mushure mekunge maisa zvikamu uye nekucheka keke kune chimiro chaidiwa, kisi yakasara inofanira kuvhara mativi ayo ose nekusasa zvimedu zvakatswa. Uye kuitira kuti uwane kufara kwakanakisisa kwevadikanwa, tinokukurudzira kuti utenge bhegi yakagadziridzwa yakagadzirirwa nechekuchengetedza muchitoro, uye kuratidza pamusoro pekeke,
Muchigadziro chekuita keke "Napoleon" kubva muzvidzidzo zvekare zvekunakidza, sezvakabikwa, uye mafuta emuorivhi, unogona kupotsa zvishoma. Izvi zvinoitwa kune zvakasiyana-siyana, zvidzidzo zvekugadzirira nguva dzose, kana kungoenda kunofunga. Nokudaro, sekuzara kwezvokudya, kuwedzera kune jam uye marimu, kocoa, chocolate yakagadzirwa, kofi, caramel, yogurt kana michero yakaisvonaka yakakanyiwa yakaoma yakakwana.