Mukunzwisisa kwedu, keke chinhu chakaoma uye chinotambudza, kubvisa simba rakawanda uye nguva. Zvichida, muchidimbu, zvinoreva, asi mashoko aya haatauri nemunhu mukuru wehurukuro yedu, nokuti mutsara wekodha yekate muhari inopisa iri nyore uye inokurumidza, kusiyana nevamwe vayo, avo vanoda kubheka kwenguva yakareba nekuteerera zvakasimba teji yekugadzira.
Edza kubika chikafu chinoshamisa uye chakanaka zvikuru cottage cheese mupani pane zvinotevera mapeji.
Zviri nyore keke pate rinopisa
Zvisungo:
Kuedza:
- evha - 1 pande;
- cottage cheese - 200 g;
- shuga - hafu yemakore;
- upfu - 1 chinhu;
- kubika poda - 1 teaspoon.
For cream:
- mukaka - 500 ml;
- evha - 1 pande;
- shuga - 1 chinhu;
- upfu - 3 tbsp. makapu;
- Butter - 150 g.
Kugadzirira
Nokuda kwehupfu, inorovai mazai nemashuga, kuwedzera kottage cheese uye kunyatsosanganisa masero. Mune imwe mudziyo, funganisa upfu nehupfu hwebiki uye uwedzere kune mazai echando. Izvo zvinokonzerwa nehove yakasvibiswa inoumbwa nesusage, tinoparadzanisa muzvikamu zvitanhatu, chimwe nechimwe chacho chinotungidzirwa mucheka. Usati wabika keke mune pani inopisa, paniki imwe neimwe inofanira kunge yakanatswa neforogo kuitira kuti irege kuzununguka. Bake makeke e-curd cake muzinga rinopisa risina mafuta, kusvikira kusvibiswa.
Apo zvingwa zvose zvagadzirwa, ngativadzike, uye panguva ino gadzira kirimu: tinodha mazai nehuga, kuwedzera hupfu duku kana simashi, kuwedzera mukaka. Tinoisa musanganiswa pamoto muduku uye kubika, kunomutsa, kusvikira hutete. Chivigiro chakasviba chatakaisa kuti chitutike, uye mushure mekuputika nehota yakanyorova. Tinovhara rimwe nerimwe keke nekrimu uye tinoshongedza gadzirira rakagadzirira iwe pachako kuchenjera.
Cake ne cottage cheese nebhananamu mune ganda rinopisa
Zvisungo:
Kuedza:
- mazai - zvidimbu zviviri;
- cottage cheese - 200 g;
- shuga - 1 chinhu;
- upfu - 300 g;
- soda - 1 teaspoon.
For cream:
- kirimu - 200 ml;
- shuga yeupfu - 2 tbsp. makapu;
- starch - 1 teaspoon;
- banana - 1 pc.
Kugadzirira
Dzadzai cheese nesheeve, shandisa shuga, mazai, uye zvishoma nezvishoma tanga kupinda muupfu hwehapfu. Izvozvo zvinokonzera bundu rinoputika uye rakapatsanurwa kuva zvikamu (6-8 zvikamu). Bvisa zvidimbu zvehupfu pane guruva guru guru hweupfu, bvisa neforogo uye uende kune imwe yakaoma ganda. Fry kusvikira blanched uye uende kunotonhora zvachose.
Munguva ino, tinogadzira kirimu: kamupiki kamuki nehuga yehuga kune mapfupi. Mabhanana anocheneswa uye akabatanidzwa ne blender. Isu tinosanganisa mabhanana uye mbatata yakasviba, uye nekamu raagamuchirwa tinodya zvingwa zvakatsva. Curd cake, yakabikwa mukapu inopisa, inofanira kuvhara kwemaawa anenge 3-6.
Cheese kaka recipe mukaini yefrying
Zvisungo:Kuedza:
- mafuta - 200 g;
- upfu - zvinhu zvitatu;
- mazai - 1 pande;
- mvura - 70 ml;
- munyu - piniki;
- bite - 1 teaspoon.
For cream:
- shuga 150 g.
- cottage cheese - 500 g;
- shuga - ½ st;
- mafuta - 75 g;
- yolk - 3 pcs
For decoration:
- Warnnuts - 100 g.
Kugadzirira
Soft bhati inosanganiswa nehuga, kuwedzera soda shoma soda, zvishoma nezvishoma kudurura upfu uye,
Kuti ugadzirire kamuti, kottage cheese inofanira kucheneswa kuburikidza nesave uye inosanganiswa nejinki neshuga, wedzera bhotela rakaoma uye kubika kusvika yakasvibira 2-3 maminitsi, ichikurudzira nguva dzose. Ikosi yakagadzirwa yakasara kuti itonhorere.
Munguva iyi, tinotora hura kubva firiji, tigovhura muzvidimbu gumi, imwe neimwe inotungirwa patafura yakasviba, uye fry mu skillet pasina mafuta kusvikira inoshanduka bhuru. Zvokudya zvakakanyiwa zvinokonzera kamu, kurongedza keke nemiti yakasvibiswa uye kubva kune imwechete kwemaawa 1.5-2. Mushure mekunge nguva yasvika, dessert inogona kushandiswa patafura.