Iyo inonhuwira uye kunakidza kwevhenekoni inogona kunakidzwa kwete chete muzhizha. Pasi apa tinokuudza mapepa ekugadzira compote yevhuni yechando.
Compote yevhuni yechando - kamukira
Zvisungo:
- Mushoni wakabikwa - 2 kg;
- shuga yejecha - 0,5 kg;
- mvura yakachena;
- citric acid - pinch.
Kugadzirira
Tinocheka mavhoni nema cubes emasikirwo emasikirwo akaenzana, aiparidzire mumidziyo yakawanda, uzadze nemvura inopisa, unomira maminitsi makumi maviri, ugodira mvura muchokutu, shuga, uise lemon uite kuti iite. Isu tinozadza vhuni nesirasi, pfugama makani nemabhandi, iise iyo yakadzika pasi, kuuputira uye uite kuti ifare.
Nzira yekugadzirira compote yevhuni nemaapuro uye plums yechando?
Zvisungo:
- plums - 150 g;
- granulated shuga - 180 g;
- juicy melon - 300 g;
- mvura yakasvibiswa - 900 ml;
- maapuro anotapira uye akaoma - 300 g.
Kugadzirira
Tinochenesa plums, tichibvisa mapfupa. Maapulo anotsvedzwa uye anomera. Chop the melon with not cubes cubes. Apple bvisa mvura, viraira kwemaminitsi gumi nemashanu, uye shandisa muto. Wedzera shuga kune muto unopisa, maapuro, wiraira kwemaminitsi masere, isa plums uye uite kuti ubike. Bvisai compote kubva mumoto, isai marononi, dururirai pamusoro pemiti yakagadzirwa uye cap.
Compote yevheni uye vhudzi yechando
Zvisungo:
- mavhinga mapepa - 500 g;
- mvura - magirasi matanhatu;
- watermelon pulp - 0.5 kg;
- granulated shuga - 190 g.
Kugadzirira
Dururirai shuga mumvura inopisa, simudzirai kuita kuti makristasi acho aparadzwe zvachose. Zvadaro nyatsoisa zvimedu zvevhenekete uye mavhenekeri. Mushure mokubikira, kuderedza moto kune zvishoma, viraira maminitsi mashomanana uye udururire zvinwiwa pamakani. Tinovanyora, ndokuvaisa pasi uye nekuaputira kumativi ose.
Compote yevhuni yechando - iri nyore nyore
Zvisungo:
- mavhoni akaibva - 500 g;
- mvura yakachena - 500 ml;
- shuga yejecha - 120 g.
Kugadzirira
Mhangura inopera inonongedzwa kubva paganda nembeu. Tinongoda chete maspp. Tinozvicheka muzvidimbu kana makerubhi, kurara nehuga uye kwemaawa mashomanana tinozvichenesa muchitonhora. Ikoko, chigadzirwa chichasunungura juisi. Tinoita sirasi kubva mumvura uye shuga. Maji ayo akaparadzana kubva mavhengi akavhenganiswa nesirasi, viraira kwemaminetsi maviri, ipapo tinodururira pamusoro pemiti yemhepo uye tinoaisa.
Nzira yekuita compote ye melon uye mazambiringa zvechando?
Zvisungo:
- melon - 2 kg;
- citric acid - pinch;
- mazambiringa - 500 g;
- mvura yakasvibiswa - 2,5 litita;
- jecha re shuga - 240 g.
Kugadzirira
Melon inosuka nekunyatsocheka nekucheka zvimedu zvakananga neganda. Kutenda neizvi, ruvara rwekombote ruchazara. Mazambiringa anobvamburwa kubva pamatavi uyewo akanaka kwandiri. Tinoparadzira zvishandiso pamusoro pemiti yakagadzirwa. Pfeka sirasi kubva kune shuga nemvura uye girai kwemaminitsi matatu, wedzisa mumonia. Melon nemadhiro izere ne sirasi uye mupumburu, wozofuratira, kuuputira zvakanaka uye woisiya kuti ufare. Iyi nzira inokubvumira kuti ushandise kupera, iyo inotora nguva yakawanda. Chengetedza izvi zvinyorwa munzvimbo inotonhorera.
Compote yemaperesi uye mavhinga nokuda kwechando
Zvisungo:
- pears - 300 g;
- vhute rakakora - 1 kg;
- mvura yakachena - 2 litita;
- shuga yejecha - 250 g.
Kugadzirira
Melon inodonhedzwa uye inodzwa muzvidimbu kana makerubhi. Tsanga dzakatemwa kuva mapeari. Pfeka sirasi kubva kune shuga nemvura, kubika kwemaminitsi mana. Zvadaro mune imwe colander tinoinyorera mumucheka kwemaminitsi matatu, uye mapeari. Tinoparadzira zvigadzirwa zve blanche kumakani, zvarizadza nesirasi uye uzviputire zvose nemidziyo yakabikwa. Tinoshandura mitsara kuitira kuti vamire pamaputi, evanze uye pavanenge vakanyanyisa, vadzivirire muchitonho uye vichengete kusvikira chando.
A compote ye plum uye melon yechando
Zvisungo:
- cherry plum - 10 zvidimbu;
- mavhenekisi akanaka anogadzira - 350 g;
- shuga - ¾ cup;
- waini yemizambiringa - 40 ml;
- mvura yakachena - 700 ml;
- citric acid - pinch.
Kugadzirira
Alychu akachekwa nehafu, tinobvisa mapfupa. Tinogadzira sirasi kubva kune shuga nemvura, tinokanda mukati maro cherry plum, tinoibvumira kubika, tinodururira waini uye tinoisa mavheti akachekwa mumakumbo. Wedzerai citric acid. Mushure meizvi, tinodururira pombi pamabhanki akanyatsogadzirirwa uye tinozvinyora. Successful blanks!