Chilled biscuits inoyevedza zvakakwana kune imwe yeti yeti. Icho chinopinda chaizvo airy, inotapira zvishoma uye yakasikwa.
Ikopi yekuchengetedzwa kwekiki
Zvisungo:
- mvura - 1.5;
- mafuta - 100 g;
- munyu - piniki;
- upfu - zvinhu zvishanu;
- egg - zvikamu zvina;
- lemon peel - kuravira;
- shuga - kuravira;
- mafuta ezvirimwa.
Kugadzirira
Tinoisa bhotela muhombodo, tidire mvura inodziya, tirai munyu uye kupisa kusvikira muchibika. Mushure meizvi, bvisa zvakanyanyisa ndiro ndiro kubva mumoto, tsvina pasi upfu uye funganisa zvose zvakakurumidza. Zvadaro, gadzai saucepan pamoto usina simba uye musanganise hupfu kusvikira hupfu hunotanga kuparadzana kubva pamadziro.
Uyezve, tinotonhorera zvishoma uye tinotyaira kamwe muzai, nguva dzose, inopindira. Tinoisa lemon peel uye tiwedzera shuga kuti toravira. Isu tinodonha bundu rakasununguka uye rakanyorova, uye zvakare nekapu yetii tinoiisa pahari yakagadzirwa yakagadzirwa ndokuiisa muvheni inopisa. Tinobika bhisiki rakakonzerwa nekutapira pakushambidzika kwema2 degrees kwemaminitsi makumi mana.
Chokoti bhisikiti kubva pakakanyiwa
Zvisungo:
- bhotela - 50 g;
- mvura - 70 ml;
- munyu - piniki;
- upfu - 120 g;
- Ezira - 3 zvidimbu;
- Nutswe - 50 g.
For glaze:
- bhotela - 30 g;
- chokoti - 60 g;
- cognac - 1 teaspoon;
- shuga - 50 g.
Kugadzirira
Dururira mvura mumidziyo, isa mairi mafuta, munyu uye uuye kumota. Zvadaro, dururira muupfu uye ubvise kubva pakupisa. Isu tinopinda munzira, kusvikira tawana uhu hwakafanana. Nuts inotanga kutsvaira kwemaminitsi mashanu nemvura inodzika, uye nyatsodzima ganda neganda kuti uite kuti rive rinorwadza. Mune batter yakatsvaira, fambisa zvishoma nezvishoma jira rimwe uye fungai zvakanaka.
Zvadaro, dururirai makungu akapwanyika uye muchishandisa bhegi repastry kana kuisa panhokwe yekubheka mabhora e custard batter . Tinobika makiki pamusana wekushisa kwe 180 degrees kwemaminitsi 20-25.
Panguva ino, chokoti yakanyungudutswa mubhatiro remvura, kuwedzera mafuta, shuga uye cognac. Bhisiki yakapedzwa yakagadzirirwa neinocheka mazino uye yakanyoroveswa zvinyorove mumvura.
Biscuits ane custard
Zvisungo:
- bhotela - 50 g;
- shuga - kuravira;
- vanilla;
- upfu;
- powdered custard.
Kugadzirira
Ovheni inotanga kupiswa uye inopisa kusvikira madigiri 180. Dhavhara bheka pepa nekabika pepa. Muchigadzirwa chekudya unobatanidza shuga, mafuta uye vanilla. Isu tinosanganisa zvose zvakakwana, dururira muupfu uye kuchengetedza . Kunyanya knead the elastic hlama uye teaspoon kuti uumbe mabhora maduku. Tinovaendesa kune ganda rakagadzirira kubika uye kubika kwemaminitsi gumi nemaviri.