Carp muupe inotapira uye muto muChina

Mumahombekombe akawanda emvura yakachena eEurasia mune zvakawanda zvinowanikwa (uye zvakagadzirwa zvakagadzirwa) carp. Kubva hove iyi unogona kugadzirira zvakasiyana-siyana zvekudya uye zvisingatendi. Uye iwe unogona uye unonyatsogadzirisa, kureva, unofadza uye usina kujairika.

Tiudzei kuti munogona sei kubika kabati mumuchero wakanaka uye wakamukira muChina.

Muzvinyorwa zveChinese zvekugadzirira, misiyano yakawanda uye kusiyana-siyana kwekudya iyi kunozivikanwa. Heino imwe yei, iri pedyo nechokwadi.

Carp muhuu inotapira uye muto

Zvisungo:

• carp - 1 hove dzinorema kusvika 1-1.2 kg;
• lemon kana lime;
• ginger yakachena - 1 duku musana;
• zvinonhuwira (sweet pepper, anise, coriander uye fennel (pasi mbeu);
• corn starch;
• sesame mafuta (anogona kusanganiswa nemafuta ezuva);
• soy sauce;
• uchi hunowanikwa;
• orange;
• hot tsvuku tsvuku;
• garlic - 2-3 cloves;
• sesame mbeu;
• matanda emisidhari;
• mitsva miviri yakasiyana.

Kugadzirira

Tichabvisa gills kubva pamucheka, tsvina zviyero uye zvinyoro zvinyoro. Musoro, muswe nemafuta zvichabviswa (izvi zvose pamwe chete neguta richaenda kumucheka wekudya hove). Cheka mativi echitunha chitunha (neganda). Kubva mukati mukati mezvidimbu zvatinenge taita (chikamu chinenge 2 cm) kubva kune diagonally.

Ngatitangei marinade. Sakanidza tsvina yakasimwa uye / kana lime yakakoswa kana kuti ginger midzi uye yakaoma zvinonhuwira (ona zvinoshandiswa zvinongororwa). Tichaputira hove uye tobva maminitsi makumi maviri.

Kunyange zvazvo hove yacho yakanyungudutswa, tinogadzira muto unotapira uye wakaoma. Sakanidza tsvina yakasanganiswa nemuchero wearangi neuchi, soy sauce uye garlic yakagurwa. Nyaya nepepuru tsvuku tsvuku. Iwe unogona kuisvina. Ruramisa kusawirirana nekuwedzera starch.

Iye zvino fry hove. Dura zvidimbu zvefletlet nevhaputi. Tinodziya gomba guru rakadzika pasi-pasi pahuni hwepamusoro uye inodururira mumafuta. Tiri kumirira kwemaminiti matatu kuti tiite kuti iite. Isu (ndiko kuti, tinodonha) iyo carp fillet mune starch uye fry kusvikira yakanaka yakaisvonaka yemazhizha. Frying pani kakawanda hudza. Hove dzisina mapfupa dzakaomeswa kwenguva pfupi, kwete maminitsi masere; usasva, sezvavanotaura, "mukudengenyeka."

Ikozvino uise hove iri pane imwe yekushumira yakablong (kana kuti 2 ndiro) yakavharwa pasi. Isu tinodurura nemucheka unotapira uye wakavava. Fukidza nemapine nuts uye mbeu sesame. Isu tinoita marimi. Zvimwe, unogona kushitsa jisi, nyemba, mbatatisi, noodles, miriwo yakasanganiswa, saladi, mupunga kana muchero waini, zvinwiwa zvakasimba (Maotai, Ergotau kana vamwe).