Tinoziva chikafu - kabichi mipumburu, inoreva nezvezvokudya zveEurope. Kabharuti inoputika nyama ine rizi kana imwe croup, iyo yakaputirwa mumuchero kana kashikiti.
Iyo kabichi yaiparadzirwa zvakanyanya muRussia, Ukraine, Moldova neMediterranean nyika. Zvisikwa zvezvokudya zvepasi rose zvehurumende imwe neimwe zvakagadzirisa zvazvo mumutsara uye kugadzirirwa kwekarukisi mabhuku. Semuenzaniso, makuru makuru emakateji anosarudzwa nevagari veRussia neUkraine. Vamwe vadzimai vanobika kabichi mabhuku ehukuru hwakadaro kuti imwe yakagadzirwa kabichi yakakwana kudya. Vagari veMediterranean vanosarudza dorma yeTurkey - duku, neminwe yakareba yakakanyiwa kabichi yakaputirwa mumashizha emuzambiringa. Kusiyana nekuravira golubtsy kunogona kuedzwa kwete munyika dzakasiyana. Mudzimai wega wega ane nzira yake yekubika kabichi.
Vakadzi vakawanda vasina kumbobika ndiro iyi, funga kuti zvakaoma kugadzirira. Ichokwadi, izvi hazvisi izvo. Zvimwe zvinetso zvinogona kumuka chete kwekutanga. Ne nguva imwe neimwe inotevera, hurongwa huchava nyore uye hunofadza.
Saka, kamukira yekuita kabichi mabhuku
Chimbofungai kamukira yekare yekaputika kabichi yakaiswa nyama (kana yakagadzirirwa nyama yakagadzirwa) uye mupunga. Iyo ndiro inoda izvo zvinotevera:
- minced yenguruve kana nyuchi - 500 gramu;
- kabichi - 1 kilogram;
- rizi - 200 gramu;
- 1 karoti;
- 2 medium medium;
- tomato paste (3 tablespoons);
- mafuta ezvirimwa;
- tsvuku tsvuku, munyu;
- shuga.
Usati watanga kubika kabichi, unoda kugadzirira. Uine kabichi, unoda kubvisa mashizha, uadururire nemvura inodziya uye uende kwemaminitsi makumi matatu.
Nzira yekubika kubika kabichi inosanganisira matanho anoverengeka:
1 Step. Gadzirai anyanisi nemakroti, fry ivo mumafuta ezviyo, echitonho uye muparadzanise muzvikamu zviviri.
Danho 2. Sungai risi, kuwedzera kwairi kudya nyama, 1 kushandiswa kweeiii nemakroti, munyu uye pepper. Zvose zvichaitika mune ramangwana.
3 Nhanho. Kabichi mashizha kuti abudise kunze kwemvura, aise paari uye akapinda mu envelope.
Nhanho 4. Gadzirira girafu. Muzvisikwa zvakasara nemakroti, kuwedzera 3 maspuniko etukuro yekatori, 1/2 teasponi yehuga, munyu, pepper. Wedzera 300 ml yemvura uye uuye nechisanganiswa ichi kusvika pakubikira.
5 Nhanho. Muchengetera wakaparadzira mashizha makumi mana kuitira kuti pasi racho rive rakavharwa zvachose. Pamashizha emakabichi zvakasimba yakaisa mavhuputiki ane nyama yakadyiwa muzvikamu zvakasiyana. Pamusoro, kabichi mabheji azere nekoto uye oswedera zvakasimba nechivigiro. Mushure mokubikira, tinoita moto muduku uye kubika kweawa.
Iyo ndiro yakagadzirira!
Zvinyorwa zviduku zvekubheka kabichi mabhuku:
- kana ukabika kabichi mumashizha emiti mazambiringa, ipapo ndiro inogadzirwa nekukurumidza uye inoshandisa mamwe matete;
- mumutsara wekatsva kabichi mipumburu, mupunga unogona kuchinjwa ne buckwheat, kana chimwe chekudya;
- Muchero wakanakisisa wekakoji yakagadzirwa nemuchero wakasviba. Mukuwedzera kumucheka wakasviba, kabichi mipumburu inogona kushandiswa ne spicy sauce kana mayonnaise;
- sekuzadzwa kwemazambiringa akaiswa makabhaji iwe unogona kushandisa mishonga uye mushroom. Iyi shanduro yekorogi yakasarudzwa inosarudzwa nevafudzi vezvokudya zvezvirimwa.
Kune avo vasina nguva yokugadzirira zvizere makabheji emakungu, pane recipe yakajeka yeidyo iyi - yakasviba kabichi mipumburu. Nzira yekugadzira rakasvibiswa kabichi mipumburu iri nyore: funganisa kabhete yakakoswa nemucheka uye nyama inogadzirisa (recipe kumusoro), uye upe mabhora maduku. Mipira iri muupfu kana chingwacrumbs uye fry mumafuta emiriwo. Nguva pfupi kubika kabakisi yakasvibirira inokwezva vazhinji vekumba, sezvo kabichi mipumburu iri ndiro inenge yakakwana yefurafura yemabiko uye yemhuri yekudya.