Baked shank inonaka uye inonaka kudya nyama, iyo yakakwana yeSvondo yemanheru uye kudya kwemasikati. Iwe unogona chaizvo kunakidzwa nekuravira kwekudya uku kusina kuenzaniswa negirazi yewaini yakanaka yakachena kana girazi rewaini tsvuku. Saka, ngatikurukurei nemwi kuti tifukidze sei gumbo.
Recipe ye shank yakabika muchoto
Zvisungo:
- nguruve knuckle - 1 pc.;
- garlic - 3 cloves;
- mafuta ezvirimwa - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Garlic inonatswa uye inotora kuburikidza nehurukuro, kuwedzera zvinonhuwira. Isu tinosuka mubati, ita zvishoma zvishoma mukati mazvo, zisa nyama nemunyu, uye uzadze zvikamu nemusanganiswa wegoriki. Zvadaro tinoipisa nemafuta emafuta, tinoiisa mubheji rekubika, tinoisunga uye tinoisiya kuti tifambe kwemaawa anenge maviri.Ipapo tinoisa gumbo muchoto chinopisa ndokubika nyama kwemaawa anenge 1.5.
Mushure mekunge nguva yasvika, tinobvisa pepa rebibi, tema bhokisi kubva kumusoro uye tira sipinashi nemusi. Zvino zvakare tinozvitumira zvakare uye tinogadzirira imwe hafu yeawa tisati taita sechando. Nyama yakagadzirira yakanyatsotariswa ichienda kune imwe ndiro, yakagurwa muzvimedu uye yakashandira patafura. Iyo yakagochwa, yakabikwa mune sleeve, inonaka kwazvo uye inonhuwira.
The recipe for baked shank
Zvisungo:
- Nguruve shank - 1 kg;
- zvinonhuwira;
- nguva yekudya;
- mayonnaise - 3 tbsp. makapu;
- garlic - 2 cloves;
- mafuta ezvirimwa - 3 tbsp. spoons.
Kugadzirira
Kutanga, nguruve inobhururuka yakanyatsogezwa pasi pemvura inotonhorera, uye yobva yapwa nemashirasi emapepa. Kana zvichidiwa, tinozvinyima pamusoro pemoto wegasi kuti abvise mashizha akasara. Zvadaro, gadzika nyama pane bhokisi recheka, richeke nebanga, pamwe chete nefupa uye nyatsozvibvisa. Ikozvino tambanudza gumbo racho, bvisa mukati mukati meyu nomunyu, seasonings nyama uye garlic yakagurwa.
Zvadaro, tinosvina nyama kubva kumativi ose nemayonnaise akazvigadzirisa , ezvigadzirisa zvakanaka uye achiiputira netambo, kuvhara nemavanga akavimbika. Mune hurumende iyi, siya gumbo racho kwemaawa matatu, kuitira kuti rive rakanyoroveswa uye rakanyorova nezvinonhuwira. Tinocheka chidimbu mukati mechikwata chechipiri uye tinozviisa pasi. Pakati pemugwagwa unoguma tinogadzira nyama yakagadzirirwa, tinosvina mafuta emiriwo uye tinonyatsoikuvhara nemashizha.
Ikozvino isa chigadzirwa pane bhokiti, udire mvura shomanana ugoitumira kune ovhenji yepakutanga kusvika kumadigirii 200 kwemaminitsi makumi mashanu. Maminitsi 10 musati mava kugadzirira zvakakwana, svinura ovheni uye gadzirisa zvinyoronyoro chidimbu chacho, uchishandisa vashandi vekudya. Izvi zvinodiwa kuitira kuti chigadzirwa chisvibiswe uye chakafukidzirwa nechitarisiko chinofadza. Usati washumira patafura, tema rudge muzvikamu uye wakanyatsorongedzerwa pahwendefa.
A handle yakabikwa mu-
Zvisungo:
- nguruve knuckle - 1 kg;
- bhuruu anyanisi - 50 g;
- garlic - 3 cloves;
- basil - 30 g;
- zvinonhuwira.
Kugadzirira
Isu tinosuka chibato, tora zvakadzama uye tiise mukati mawo hombe yegariki. Zvadaro, ivai musanganiswa unonhuwira wezvinyoro zvakasvibira zvakasvibira, dill, basil uye pasi pevhu uye munyu. Tinomuchengeta nyama yedu uye tichiisunga zvakasimba mumapepa.
Tinozviisa mufriji uye tinoita kuti dzifambe kwemaawa 24. Mushure mechinguva, tinotora nyama, tishandure tichiiisa muhari ye multivariate. Isu tinogadzira nzira "Baking" pachigadzirwa uye nguva inenge maawa maviri. Penguva yekugadzirira, isu nguva nenguva tinoshandura gumbo kubva kune rumwe rutivi kune rumwe rutivi.
Nguruve knuckle yakabika muchoto
Zvisungo:
- beef shank - 3 kg;
- zvinonhuwira;
- mafuta omuorivhi - 4 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Kuti uite kubika shank mumashizha, shambidza nyama, tsvina uye fry kwemaminitsi mashanu mupani. Zvadaro tinoidururira nemafuta emuorivhi, munyu, pepper kuti toravira uye tiuputire mumapepa. Tinotumira ndiro kuhovheni kwemaawa anenge matatu, tichiisa kutengesa 180 degrees.