Kune zvakawanda zvemareji mapepa: dzimwe dzadzo dzinonyanyozivikanwa, vamwe havadi zvose. Zvimwe zviedza uye zvokudya, asi vamwe vanogona kukwikwidzana nemafundo makuru. Nhasi, tichakutaurirai mapoka mapoka ezvokudya zvakajeka uye zvinonaka.
Yakareruka uye inonaka ye shrimp saladi
Zvisungo:
- mashizha asina kuvharwa echando - 1 kg;
- kusanganiswa kwemaladhi - 1 purasi kana muhodhi yehodhi - 1 bunch;
- celery - 1 stem;
- cherry utamatisi - 200 g;
- cheese hard (kunyanya Parmesan) - 100 g;
- bhinzi isina kuibva - 1 piece;
- avocado - 1 chibereko;
- lime kana marimu - 1 pc .;
- garlic - 4 cloves;
- kirimu yakasvibirika pasi-mafuta kana yogashi 10% - 200 g;
- dill - 1 bunch bunch;
- munyu, pepper.
Kugadzirira
Chinhu chokutanga chatinofanira kuita kuti tiite sara iri nyore uye inonaka ndeyokubika shrimp. Kuti uite izvi, isa chipupu pamoto, shandisa mvura mukati maro, zvakanaka kwazvo munyu. Usatya kutya, shrimps inotora munyu wakawanda sezvavanoda, kunyanya sezvo tisingakwanisi kuisa munyu saradhi. Wedzera mahwendefa mashomanana edheri kumvura inopisa (unogona kutora zvishoma zvamaomeswa), mazai mashomanana epepuru yakasviba uye inonhuhwirira, hafu yemononi, akacheka muzvimedu 4 uye 2 clove yegashiki. Tinopa muto wedu maminetsi mashomanana kuti tibike, uyedururira shrimps ipapo uye uvabike kwemaawa mashoma matatu. Iyi nzira yekubika inogona uye inofanira kushandiswa nguva dzose kana iwe ukabika shrimps kana crawfish. Kutenda kune zvese zvinoshandiswa, tora inenge iine hupfumi uye yakajeka, uye nyama ine jira. Tinobata shrimp yakapedzwa uye tinoita kuti ifare.
Sakanidza mashizha mumukombe mukuru, kana kana mashizha emuradhi muhomwe - tinobvarura maoko avo pamakwenzi. Takatema dope remuchiri wegorosi nemakona maduku, tora cherry utisi muhafu, tema bhanana pamwe nekota ugozadza mahwendefa. Bhudziro rakachena uye rinochera mapapiro ari pakati. Zvose zvigadzirwa zvakakoswa uye shrimp dzakakanganiswa zvinowanikwa mumukombe kune zvisikwa zvakasvibirira.
Zvino pfuurira kune muto, nekuda kweiyo yakasvibiswa yakanyatsonaka, kuwedzera kune mukisi wakasviba, zuza juice nehafu yenguruve kana emon uye akachekwa garlic (2 cloves). Zvose izvi mutsva wakanaka, unogona kuwedzera zvishoma. Zvakanaka, muto uyu unogadzirwa zvisati zvaitika, pamwe mumaawa mashomanana, kuitira kuti kunakirwa kwemidhi uye garlic kuwedzere.
Iwe unogona kushanda iyi saladhi muzvikamu uye mune imwechete saladi ndiro, kusati-kusasa nemuchero uye kusaswa nemucheka wakaisvonaka.
Nyaya inonaka uye isina nyore nyama
Zvisungo:
- veal - 400 g;
- tsvuku tsvuku tsvuku - 1 pc .;
- cucumber - 1 piece;
- mandarin - 2 pieces;
- chimedu chinotapira mumakona - ½ jar;
- soy muto - 3 tbsp. makapu;
- mustard dijon zviyo - 1.5 tsp.
- mayonnaise - 1 tbsp. spoon;
- mafuta omuorivhi - 50 ml.
Kugadzirira
Nyama yakatemwa kuita zvishoma, mumafuta anopisa zvakanyanya fry it, add soy sauce uye fry imwe miniti. Moto inofanira kuva yakasimba nguva dzose yekubika kuitira kuti nyama igare yakasviba. Pepper inotemwa kuva tsvina yakaoma, cucumber inocheneswa uye inochekwa mucheka. Ne mandarinini yakarongedzwa, yakanatswa kubva kumabhande, yakakamurwa kuita zvikamu, kana makanda acho ari makuru - tinoaisa muzvikamu zviduku. Zvose zviripo zve saladhi zvinosanganiswa mune imwe mudziyo.
Nokuti muto unosanganisa bhotela, mustard uye mayonnaise. Solim-pepper uye mudururire mu saladhi. Kurudzira uye udye nechinangwa chako pachako kana kugovana nevanoda.
Saladi, iyo inogara yakasiyana, asi inonakidza nguva dzose
Iyi saladhi inokurumidza iri nyore kwazvo, asi panguva imwechete inonaka, uye iyo isinganyanyi kukosha, kubva kune imwe nzvimbo ye "vashanyi vari pachikumbaridzo."
Zvisungo:
- chero nyama yawakawana mufriji (chicken, nguruve, ham ...);
- cheese;
- mazai akabikwa;
- mutsva kana tomuchu;
- makanga ane makedheni, nyemba kana mapepa;
- mayonnaise, munyu, zvinonhuwira.
Kugadzirira
Nyama, mazai, tomato kana makomba - zvose izvi zvinodurwa muzvidimbu kana nguva ichibvumira. Zvechokwadi, kana nyama yakasvibira, saka inofanira kutanga yakabikwa. Iwe unogona kushandisa microwave uye unokurumidza kuita izvi. Kuti uite izvi, wedzera zvikamu zve fillet kuma microwave ndiro, udira mvura (hafu ye nyama), munyu, chifukidzo uye paine simba rakazara (800-900) gadzira maminitsi gumi, uye zvino regai iimirire mamwe maminitsi mashanu. Zvinhu zvose zvinosanganiswa ne mayonnaise, tinosanganisa uye tinopa vaenzi.