Kazhinji zrazes dzakagadzirirwa kubva pakarohwa nyuchi kana nyama yenguruve nyama. Zvimwe zvinokonzerwa nezvinhu zvinogadzirwa-kubva mumiti yakasiyana-siyana, kubika mushwa nemazai, kumapurogiramu akasiyana-siyana.
Pane imwe nzira: mbatata zrazy nekuzadza nyama, somuenzaniso, kubva pachiropa - chikafu chakanakisisa - panguva imwe chete, nyama nekugadzirisa.
Recipe yemashizha emukirasi ane chiropa chiropa
Zvisungo:
- mbatata - inenge 1 kg;
- upfu hwepamusoro-gorosi gorosi - 4-5 tbsp. makapu;
- chiropa chicken uye / uye turkey-inenge 0.6 kg;
- evha yehuku - 5 pcs;;
- onion - 2 pcs;;
- zvinonhuwira ivhu rakaoma (maererano nekuravira kwako, iwe unogona kushandisa mishonga yakagadzirirwa isina glutamate nezvimwe zvisati zviri muviri zvinowedzera);
- fresh fresh herbs (parsley, dill, luchok, etc.);
- mafuta ezuva-soro kana mamwe mafuta ekutsvaira.
Kugadzirira
Kuzadza. Birai zvakaoma-mairi mazai 2, kunotonhorera mumvura inotonhorera, yakachena kubva muhombe uye yakagadzirwa zvakanaka kana yakagurwa. Peliced anyanisi ichave yakakoswa zvakanaka uye inoponeswa mumoto unopisa kusvikira mhenje yegoridhe ichioneka.
Chiropa chinyorera mumvura shoma shoma kwemaminitsi 10-15 (kwete zvakare, zvisati zvichange zvakaoma sezvinoita rubber). Ngatishandise chiropa mumutsara uye chinyorove nenzira ipi zvayo yakakodzera (kushandisa grinder nyama, shandiro yekicheni, blender, grater kana banga).
Gadzirira kuzadza, kubatanidza chiropa chakadya nyama, eiii, mazai mazai + 1 yai yakasvibirira, nguva nemwaka inonhuwira, zvinyora zvinyatsogadzikana. Kana huwandu huchibva huri huoma, iwe unogona kuwedzera imwezve mazai nemukaka muduku.
Yakanatswa uye yakashambwa mbatata inotemwa kuita zvidimbu zvidimbu uye yakabikwa mumvura shoma shoma. Iwe unogona nheyo yekubikira mbatatisi "muunifomu" - tinoda puree - tichaita nechinhu chinopwanya kana blender.
Muzembatata yakasviba wedzera 2 yakasara mazai mavara uye 3-5 st. nendiro dzeupfu. Nyatsobatanidza (zvinonyanya kufanana neforogo). Isu tinoparadzanisa hupfu hwemazamu muzviduku zvakaenzana zvakaenzana nezviremera zvemashizha,
Isu tinopararira pamusoro pekisikiti yekeke rimwe chikamu chekuzadza uye kuvhara mhiri kwezrazy kuitira kuti mbatata dzikwanise kufanira kuzadza. Zrazy yakagumburwa muupfu kana zvingwa zvechingwa, yakaputirwa mufirimu (kana kuti ingoisa pombi, kuitira kuti isasangana) uye isa mufiriji kwemaminitsi makumi mana.Zirazi dzakaputika dzakabikwa mupani pamwe chete pamusoro pepakati pehuni kusvika kune huni dzegoridhe. Isu tinoshumira nemuchero wekumupa muto, waini yakaoma mazambiringa, caraway vodka, berry tincture kana doro.