Iyo turkey yakanyatsobatanidzwa nezvibereko zvizhinji nemiriwo. Tinokupa iwe kuti uedze uye ugadzirire turkey namaarangi maererano nemarepeti anotsanangurwa pasi apa.
Krisimasi turkey namaarangi
Zvisungo:
- turkey - 4,5 kg;
- rosemary - 60 g;
- orange - 2 pieces;
- bhotela - 50 g;
- bhakoni - 400 g;
- gungwa munyu, kuti unye;
- muto chicken - 600 ml;
- mhepo yakaoma yakaoma - 300 ml;
- upfu - 3 tbsp. makapu;
- Dijon masinadhi - 2 tbsp. spoons.
Kugadzirira
Iyo turkey yakanyatsocheneswa kunze nechomukati, uye zvino nyatsotsvaira shiri nemucheti wepa pepa. Imwe orange inodonhedzwa mumakamuri uye tinoiisa mukati meTurkey, pamwe chete neRomaryary twigs. Zvadaro, tinogadzira fomu yakagadzirirwa yekubika newairi uye kutumira chitunha mairi.
Isu tinoputika zvakasiyana nemafuta anoramba ari mafuta, tema rimwe rimwe rearinisi muhafu ndokudurura kunze kwejusi kubva pane imwe hove kusvika kune turkey. Chikamu chechipiri chinoiswa muhututi yakanyunguduka, iyo inotevera mushure medu tinosuwa nyama. Ikozvino fukidza shiri yacho nekunyora uye ubike kwemaawa anenge maviri muvheni, udira mafuta anonhuhwirira emuorivhi nguva imwe neimwe. Maminitsi makumi matatu tisati takagadzirira, tinyatsorega chidimbu kuitira kuti isu tive nekugadzirwa kwakasimba. A ready Krisimasi turkey, yakabikwa nemarangi, inotamirwa kune imwe chikafu chakaisvonaka uye yakashongedzwa pazvido nematavi eRomary.
Turkey ine machero mu multivark
Zvisungo:
- mhuru shanks - 1 kg;
- kirimu yakasviba - 250 ml;
- orange - 2 pieces;
- mafuta ezvirimwa - 50 ml;
- lemon salt;
- nutmeg;
- Ginger, zvinonhuwira zvekuku - kuravira.
Kugadzirira
Tora maarinisi, uuraure hafu uye unomesa mukati maro ugoita chiduku chiduku chejusi. Zvadaro uwedzere zvinonhuwira kwairi, sanganidza uye uwedzere maitiro akabatanidzwa eTalkkey marinade inoguma anenge maawa maviri. Kana imwe nyama ikadzikiswa, ibudise kunze uye yakasuwa kakawanda yakasviba kubva kumativi ose. Mune mukate multivarka yega mafuta yemiriwo uye wakaparadzira shins. Takaisa purogiramu "Baking" uye nguva yeawa imwe chete. Mushure mokunge mhepo yakavhara, tendedza huturuki kuvhara uye kugadzirisa zvakare nzira imwe chete. Inenge mushure memaminitsi makumi maviri nemakumi maviri nematanhatu kuwedzera marinade kune nyama uye kumirira chiratidzo chekugadzirira.
Turkey fillet namaarangi
Zvisungo:
- orange - 2 pieces;
- turkey fillet - 500 g;
- zvinonhuwira;
- starch - 1 teaspoon.
Kugadzirira
Nyaya yehutu yakashambidzwa, yakaomeswa nemapapiro emapepa, akafukidzwa nefirimu yezvokudya uye akarohwa zvakanaka ne nyundo. Zvino usasa nyama yacho nemunyu uye yakaoma miriwo. Oranges, bvisa zest grated, uye unyoro ucheke mutsvuku wakachena nevha. Rimwe rearineni rakasvibiswa mumakumbo marefu, uye kubva kune chibereko chechipiri, tinocheka nyama chete uye tinopwanya mumakumbo maduku, tichibvisa mapfupa ose sezvaanofanira. Pakati pechinhu chimwe nechimwe chakarohwa chikafu tinopfeka muganda wegermin uye tivhara mitsara kuitira kuti tive ne "vhilopupe" yakaisvonaka.
Ipapo chidimbu chimwe nechimwe chakaputirwa mumapehwe uye chakabikwa pa12 degrees muvheni kwemaminitsi anenge 20-25. Uye zvino tiri kugadzira muto we orange . Nokuda kweizvi, iyo yakasara yemaarigp inopedzwa kuburikidza neshee yakanaka, yakarungwa nemunyu, yakagadzirwa nearamondi peel uye yakavhenganiswa. Dururirai musanganiswa wearangi muhomwe uye muise pamoto usina simba. Starch tinodonha nemvura shomanana, dururirai tsvuku mubhokisi, muchikurudzira nguva dzose. Tichengetedza mucheka pamoto kusvikira wanyura. Yakagadzirirwa fillet yeTurkey, yakabikwa nemarangi, ikapfeka chikafu, yakadururira sauce inopisa ndokushumira patafura.
Turkey salad nemarangi
Zvisungo:
- turkey nyama - 300 g;
- evha - 1 pande;
- orange - 1 piece;
- mashizha saladhi;
- cream yakasviki uye mayonnaise - 50 ml imwe neimwe;
- pasi paprika
Kugadzirira
Yakabikwa nyama yakakangwa, yakabikwa mazai akaoma-yakabikwa uye macro-orange shredded cubes. ChiBulgarian pepper inoshandiswa, yakagurwa kuva zvipfeko uye tinobatanidza zvese zvinoshandiswa muhodhi yewadhi. Tinozadza ndiro yacho nekisiki yakasviba uye mairayamu akazvigadzirisa, eiisa muwaini magirasi uye inosvina nepaprika.