Ginger inonyanya kufarirwa kumabvazuva, kunyange zvazvo kumavirazuva ichangobva kufarira zvikuru iyi zvinonhuwira. Kubvira kare kare chimiro ichi chave chichiremekedzwa nekuda kwemishonga yayo: inokwanisa kugadzirisa zvakasimba kupisa, kusabereka, kusava nesimba, chirwere cheputi, zvirwere zveropa uye nokukurumidza kuisa vanhu kumakumbo mune zvirwere zvakawanda. Inogona kushandiswa mukubika zvachose chero zvikafu, zvinodhaka uye zvinwiwa. Pakati pezvipo zvekuporesa zvemuti uyu, zvinonakidza zvakare kuti unokwanisa kuora muviri nekubatsirwa nejinja nekuita tincture chaiyo kubva pane iyo, yatinokuudza ikozvino pamusoro
Ginger tincture yekurema
Nzira iri nyore yekuwana ginger tincture ndeyekuwedzera ma "chips" mashomanana emuchero weginger root kune brewer ane tema kana tema tema. Kunwa kwakadaro kunongopedza maminitsi makumi maviri chete. Tora iyo inotora hafu girazi maminitsi makumi maviri musati wapedza kudya. Mukuwedzera, vanogona kutora nzvimbo yekudya kwemanheru kana kuti mashomanana masikati.
Tincture kubva pamudzi we ginger nemon
Chimwe chakasimba uye chinwiwa chinwiwa tincture ye ginger uye lemon. Bvisa pane yakaoma grater ginger miviri - inenge 2 mapupuni mune fomu yakapera. Isai zvinhu zvakasvibirira mumvura yakadzika uye mudire jisi yemvura imwechete yemvura. Apo iyo inwa inowanikwa pasi pechivigiro kweawa, isa kijiko cheuchi pano.
Tora izvi kunwa zuva rimwe nerimwe kwemwedzi katatu pazuva, 30 maminitsi musati madya mukombe wehafu. Mune ramangwana, apo mutumbi unoshandiswa, unogona kuwedzera dhigi kusvika kune rimwe girazi rekugamuchira imwe neimwe.
Nzira yekuita sei tincture yakasimba ye ginger?
Nekuneta kwepamusoro kana zvakawanda zvakanyanya kuwanda, unoda kamukira chaiwo. Zvisinei, pakuita tincture ye ginger uye garlic, hapana huchenjeri hunokosha: tora 4 cm yeginger root uye 2-3 clove yegoriki. Zvose zvakanyatsogunzva mahwendefa, isa
Inodhaka tincture ye ginger
Izvi zvingachengetedzwa kwenguva yakareba uye zvichatshandiswa mune zvemari: inotorwa kaviri pazuva vasati vadya nepasipuni, yakanatswa nechechina chegirazi remvura. Iropepe pachayo yakanyatsojeka: 400 g ye ginger midzi, isa mugivha yakachena, yakaoma girasi uye uzadze neawa yevodka. Kuvhiringidzika pedyo uye kuiswa munzvimbo ine rima kwemavhiki maviri. Panguva ino, unofanirwa kuyeuka kuizunungusa mazuva ose maviri. Pashure pemavhiki maviri, kupindira kunofanira kuiswa zvakanyatsorongwa uye kunodururwa muchengeti yakachengetwa.