Iyo muto mutsva inoshandiswa mvura uye inowanzoshandiswa kune ndiro huru. Nhasi tichakutaurira kuti ungagadzirira sei mupuce wehuvhu yechando. Iyo inogadzirisa zvakakwana chero chipfeko chero chipi zvacho, ichichinja zvikuru ruvara rwechigadzirwa, uye ruvara rwayo rucheno ichakubatsira iwe kugutsikana kwechokwadi kubva pakudya.
Mushonga wepumisi weupeu wechando
Zvisungo:
- munda wepamu - 2 kg;
- garlic - 15 g;
- hot chili - 2 pcs;;
- Curry powder 20 g;
- munyu - 10 g;
- shuga chena - 85 g;
- pasi mutsvuku uye tsvuku tsvuku - 25 g;
- pasi sinamoni - 10 g.
Kugadzirira
Tichashamba plums uye tinotora mapfupa zvakanyatsonaka. Gadzira garlic, pepper uye shanduka zvose zvinoshandiswa kuburikidza nefriji grinder grinder. Ihwo huwandu hunoguma hunogadzirwa nemunyu, shuga uye ukanda zvose zvinonhuwira kuti unye. Nyatsobatanidza zviri mukati, svetuka uye gadzira kwemaminitsi 30. Pashure pacho, tichaparadzira sauce inopisa pamusoro pemidziyo yakaoma yakaoma uye inoiputira nehudhi.
Iropepeti yemuti we satzebeli kubva pa plums yechando
Zvisungo:
- plum yakasvibirira - 3 kg;
- garlic - 2 misoro;
- shuga - 110 g;
- pasi curry seasoning - 1 sachet;
- coriander fresh - 1 bunch;
- tsvuku tsvuku tsvina - 2 pcs.
Kugadzirira
Zvibereko zvinonatsa zvakanyatsodikanwa, zvidimbuke kusvika muhafu uye utore zvakananga matanda. Pepper inorwadza inoshandiswa, kuisa maoko ako rubber gloves, uye yakagadzirwa zvakanaka nevha. Zvigadzirwa zvakagadzirirwa zvakasanganiswa mundiro, tinokanda yakakanganiswa garlic cloves uye tinoshandura yose kusvikira maitiro akaenzana kuburikidza ne grinder nyama. Iyo yakawanda inogadziriswa inotamirwa mupani uye inobika hafu yeawa, kwete kukanganwa kuigurisa. Zvino ngatidururirei muto unopisa pamwe ne plums pamabhodhoro, pfugurei uye muvabudise kunze kwechando muvhareji.
Yellow plum sauce recipe yechando
Zvisungo:
- plums yakatsvuka - 5 kg;
- mvura - 455 ml;
- garlic - 2 misoro;
- shuga chena - 40 g;
- munyu mukuru - 20 g;
- nguva ye hops-suneli - 20 g;
- inopisa chilli pepper kuvira yako.
Kugadzirira
Tinodurura kunze kweplums, tora mapfupa uye tumira chibereko kune pani. Vavhenekera nemvura uye vauye kumota kune hutambo hunopisa. Shure kwaizvozvo, tichaendesa majiroji nemvura mukati megender, kuwedzera yakanatswa garlic, tsvuku tsvuku isina mbeu uye kupwanya zvose mu puree. Iyo yakawanda inoguma ichadururirwazve mubhokisi, yakabikwa uye inokanda zvinonhuwira kuti itadze. Isu tinotanga kutapira makani, tizadze ivo nechaupe inopisa uye muaise mumabhandi. Ndizvo zvose, tkemali mucho kubva pajena plum yechando yakagadzirira!
Plum sauce recipe yechando
Zvisungo:
- apple muto - 2 pcs;;
- pepper inorwadza - 1 pod;
- plum - 1250 g;
- ginger root - 5 pcs;;
- acetic essence - 10 ml;
- munyu - 5 g.
Kugadzirira
Zvibereko tichashamba, tichakurukura uye tichazotora matombo. Zvadaro tinovashandura kuburikidza ne grinder ye nyama pamwe chete nepeputa inopisa uye garlic cloves. Ginger midzi, tsvina, geda ne grater uye udire mune yakambogadzirwa plum puree. Isu tinoisa zvishoma acetic acid uye tinoiisa kuti toravira shuga nemunyu. Ika mushonga webasa nemafuta asina simba, wozodururira sauce inopisa pamusoro pemiti yakachena uye simbisai lids.
Sweet and sour plum sauce yechando
Zvisungo:
- plum - 990 g;
- shuga - 95 g;
- rice vhiniga - 115 ml;
- ginger root - 30 g;
- garlic - 30 g;
- sinamoni - 1 stick;
- badonia - 2 zvidimbu;
- Mbeu dzeCoriander - 10 g;
- clove yakaoma - 4 pcs.
Kugadzirira
Isu tichageza machira, bvisa zvakanyatsoita mapfupa uye kubvisa cuticle, uchizadza chibereko nemvura inodzika kwemaminitsi gumi nemashanu. Zvadaro ita kuti chibereko ichi chive nemuchero wenyama, tumira mbatata yakasviba muchokupukisi uye udonhe shuga, pasi ginger root, garlic, tubberry, cloves, coriander uye sinamoni. Wedzerai vhiniga shomanana, uyai musanganiswa kusvika mumota uye kubika kwemaminitsi makumi maviri, zvichikonzera nguva nenguva ne spatula yemapuranga. Hot plum sauce inopinza mumidziyo miduku uye inovhara ne lids. Tinovhara kuchengetedzwa muhombodo yakasvibira uye toisiya kusvikira yazara.