Pepper inotapira inomera yakakurumbira zvikuru pakati peboka, pasinei nokuti nzvimbo yekuzvarwa kwayo ndeyeSultry Mexico. Izvo zvinoshamisa zvekuda kudanana kwemiriwo iyi inotsanangurwa nemhando dzakasiyana-siyana dzemavara uye mavara anozopa chero chero rudzi rupiko kutarisa kwemafaro uye kwakanaka, pamwe nekuratidza kunoshamisa uye unhu hwekudya. Chimiro chakanaka chinopa chikafu chakakosha kune ndiro dzezhizha, uye pane zvinyorwa zvinobatsira, zvinogona kukwikwidzana nemichero nemichero.
Imwe yemhando dzakawanda kwazvo dzekutapira kana kuti inonziwo "Bulgarian" pepper ndiyo "California miracle" zvakasiyana. Ichi chinosvikira uye chakasvibirira chirimwa: kureba kwebwenzi kunosvika 60-70 cm, uye nguva kubva pakubereka kusvika pakukura kwemazuva mazuva 120-130.
Description of pepper "Californian miracle"
Mune rimwe gwenzi, michero kusvika kusvika gumi inogona kukura panguva imwe chete, imwe neimwe inorema magirita 80 kusvika ku60. Zvibereko zvine chiboidal maitiro, chimiro chekatevedzeri, uye nyama yakasununguka. Uturu hwemasvingo hunogona kusvika 8 mm. Ganda racho rakaoma, rinotapira uye rinopenya. Taraira nguva yekubereka - michero yakaisvonaka, yakabereka inofungidzira ivo yakajeka tsvuku.
Zvakasiyana, zvinofanira kutaurwa pamusoro pezvakaratidzwa zvakajeka maitiro uye kutapira. Ndicho chikonzero "California chishamiso" chakakwana chema salads, yekudzima, kuisa zvinhu, kuchengetedza mumba.
Iyi tsika haina kuzvininipisa uye, pasinei nekushisa-rudo, inobereka kukohwa kwakanyanya kunyange mumamiriro ezvinhu asina kugadzikana kusvika ikozvino kwakanaka, kunyange zvazvo, chokwadi, pane yakakodzera kutonhora uye kujekesa, inogona kupa chibereko chepamusoro kusvika 10 kg kubva 1 sq.
Kukura peppers "Chishamiso cheCalien"
Kana pepuri inokura pavhu rakavhurika, mbeu dzekudyara mbeu inonyanya kuitwa munaFebruary, kuitira kuti panguva yekudyara panzvimbo yekusingaperi nguva yemiti yacho inenge mazuva 90-100. Kudyara mbeu zvakanyanya kusingadiwi, saka zviri nani kuti pakarepo udyara mbeu mumapupi ega kana mapikisi ane musanganiswa chaiwo wakagadzirwa kubva kune chikamu chepasi, chikamu chejecha uye zvikamu zviviri zve humus. Kuchengetedza zvirwere, miti yehuni inogona kuwedzerwa kune musanganiswa.
Mbeu yepiresi "California chishamiso" inofanirawo kugadzirirwa nguva isati yasvika: nyora kwemaawa akawanda mumvura inopisa usati wanyura, wozoiputira mumucheka wakasviba uye uende kwemazuva mashoma mukati mega. Mbeu dzakapfuura iyi stratification dzichakura zvakakurumidza - mazuva mashomanana chete. Zvimwe zvine mbeu dzakasimwa mushure mekudiridza kukuru zvinoputirwa nefirimu kana girazi vasati vasvika. Mushure mokubuda kwemavara kunofanira kuvapa mvura yakakwana yekudiridza, kuputika kwemazuva, masikati masikati uye kutonga kwekushisa kwema 23-26 ° C.
Kuswedera pedyo nenguva yekupindurwa, michero inofanira kuomeswa, kutora midziyo kumhepo. Kutanga iwe unofanira kuita izvi kwenguva pfupi
Kudyara michero yemhando dzakasvibirira pepire "Chishamiso cheCalien" chiri nani kuitwa muna May, apo kunogara kwakanyatsodziya mamiriro okunze. Zvakanakisisa zvepiresi ndezvemhepo, yakanyoroveswa uye yakasimbiswa. Mazuva mashanu asati adyara, nyika inofanira kurapwa nemhangura sulfate kuitira chinangwa chekudzivirira.
Kuisa mabhiza zvinotevera muenzaniso we 40 ne40 cm. Kuderera kwekudyara kunofanira kunge kwakafanana kune iyo iyo michero yakakura muhari. Kuchengetedza pepper iri mukurima kwemazuva ano, kufungisa (zvisinei, usashandisa zvisina kufanira mineral fertilizer) uye kuchinganisa ivhu . Yenguva refu inotanga nguva yose yekukura inoda kugadziriswa kuitira kudzivirira shading kune avo vari pasi.