MaSauro nemasese haasi kungoita chete kutsva nekugadza kwezvokudya, asi zvakare kuwedzera kudya kwekunhu uye kunhuhwirira. Mucheka haafaniri kwete chete yemiriwo uye nyama yezvokudya, asiwo yezviyo uye zvekare. Tichazongotaura pamusoro pezvakasiyana-siyana zvekupedzisira kwemhando dzegarnishes munyaya ino.
Garlic sauce kubva kuhuku kusvika pasta
Zvisungo:
- paste - 500 g;
- chicken fillet - 500 g;
- mafuta - 1/4 ezana remakore;
- mafuta ezvirimwa - 2 tbsp. makapu;
- garlic - 4 cloves;
- upfu - 2 tbsp. makapu;
- chicken muto - 1 item;
- basil itsva (yakapwanyika) - 1 tbsp. spoon;
- fresh parsley - kuravira;
- munyu, pepper - kuravira;
- grated "Parmesan" - hafu yezana remakore;
- Tomato Cherry - 120 g.
Kugadzirira
Chicken fillet, yakaparadzana kubva mafirimu ezvo ikacheka kuva zvimedu. Edzai nyama nemafuta, nguva nemunyu uye pepper uye fry kwemaminetsi maviri.
Muchiri rinopisa kuisa bhotela uye kudururira zvinyoro zvishoma. Nguruve yakatsvaga yakatswa uye yakabikwa kusvikira kunhuhwira kwave kunzwiwa, ezvo uwedzere hupfu kune frying uye fry iyo inenge inenge miniti. Mune hupfu hwakasvibiswa kusanganiswa, dururira muto wekuku uye uchengetedze muto muhuni kusvikira waoma, mushure mekunge uwedzere bhasiki, munyu uye pepper. Ikupedzisira mune gango rinopisa ndeyei yakange yakabikwa chicken uye hafu nehafu yengamata cherry.
Dhaka yakadyiwa pasta yakavhenganiswa nemigumisiro inogadzirwa, inoswa ne grated cheese uye inoshumira patafura, yakashongedza neparsley miriwo.
Sauce macaroni ne nyama
Zvisungo:
- minced nyama (yenguruve + nyama yemombe) - 500 g;
- munyu, pepper - kuravira;
- mafuta ezvirimwa - 2 tbsp. makapu;
- pasita - 500 g;
- anyanisi - 1 pc.;
- celery - 1 stem;
- karoti - 1 piece;
- garlic - 3-4 zvidimbu;
- rosemary - 2 matavi;
- tomato paste - 2 tbsp. makapu;
- Nyuchi yemukaka - 1/2 st .;
- yakaoma waini tsvuku - 1/2 tbsp .;
- parsley - nokuda kwekushongedza.
Kugadzirira
Sakanidza nyama yakadyiwa nemunyu uye pepper uye fry kusvikira iyo mbeu (hapana chidimbu chekudya nyama yakadyiwa zvachose!). Frying pani nemafuta emuorivhi uye fry pairi yakanyurwa eonikisi, karoti uye celery kusvika zvishoma. Zvadaro wedzerai tomate paste uye fry kune imwe miniti. Zadzai zviri mukati pepari yakatsvaira nemombe yemombe uye vewaini, wedzera nyama yakabikwa. Ini ndichadurura tushim kubva kune nyama yenguruve uye nenyuchi kune pasta kusvikira hafu yemvura ichibuda uye nyama yakagadzirirwa.
Apo mucu unobva kune nyama yakadyiwa kusvika pasita inoputika, viraira pasita, uise muzinga rinopisa uye usanganise. Fukidza ndiro yakagadzirwa nemiriwo uye gorosi yaidiwa.
Recipe ye tomato gravies ye pasta
Zvisungo:
- mafuta ezvirimwa - 2 tbsp. makapu;
- anyanisi - 1 pc.;
- garlic - 3 cloves;
- matoro matsva - 1 kg;
- munyu, pepper - kuravira;
- shuga - pini;
- Bay leaf - 1 piece;
- thyme - 1 branch;
- pasita - 400 g;
- cheese "Mozzarella" - 150 g;
- basil itsva.
Kugadzirira
Muchiganda chinopisa, tinodziya mafuta ehuni uye fry anikisi yakasvikwa kusvikira zvinyorova (asi kwete kusvika kusvibiswa!), Zvinotora anenge maminitsi 8-10 pamusoro pehutambo hunopisa. Wedzera garlic kune ganda rinopisa uye anyanisi uye fry imwe miniti. Mutsva matata anotemwa kubva kune rumwe rutivi uye tinozadza nemvura inodzika. Bvisa kubva pazvibereko zvakasanganiswa zvezvibereko, zvigurwa muhombe, uise muzinga rinopisa. Solim uye pepper mhepo ine munguva yemberi, kuwedzera bay leaf uye thyme. Itai zviri mukati mekaini yechando kusvika pamota, uye chengetedza kupisa uye kutora muto wekatoriyuta kusvika pasita kwemaminitsi makumi maviri nemakumi matatu, kusvika pakukwirira uye kuenzaniswa. Kana iyo tatei isiri mvura yakawanda, isa mvura, kana muto, kune ganda rinopisa.
Macaroni yakabikwa mumvura ine munyu uye yakasanganiswa nemucheka wakagadzirwa. Isu tinoshumira ndiro ine bhesandi itsva uye Grated Mozzarella.