Chiropa chechiropa chichava chiyero chepakutanga chetafura yefestive uye pasina mubvunzo ichashamisa vatenzi. Kune misiyano yakawanda pamusoro penyaya yekuita yakadaro. Tichakuudza nhasi kuti ungaita sei chiropa chinonaka chechiropa kubva pachiropa chechiropa.
A recipe yekadha yakanaka ye hepatic cake nekikiki
Zvisungo:
Pamakakeke eHepatic:
- Nguruve chiropa - 650 g;
- two chicken mazai;
- mukaka - 120 ml;
- upfu - 145 g;
- onion - 85 g;
- mutsvuku mutsva;
- munyu;
- mafuta akacheneswa;
Kuzadza:
- karoti - 475 g;
- onion - 475 g;
- maviri kana matatu clove yegariki;
- mayonnaise - 230 g;
Nokunyora:
- mayonnaise;
- katatu huku mazai;
- fresh tomatoes;
- fresh greens .
Kugadzirira
Iko kusina kushandiswa chikamu chikuru chechikafu chechingwa chiropa chiropa chepariki, kubva kwatichagadzirira mapakeke. Vanhu vazhinji havadi kushungurudzika kunowanikwa mune izvi-chibereko. Kana iwe uri pakati pavo, saka tinokurudzira kuti tiwedzere chibereko mumukaka kwemaawa akawanda. Icho chisingakanganwiki kuchisuka zvakanaka uye kuchichenesa kubva mumidziyo nemavhidhiyo.
Kuti uwedzere kugadzirira, zvakakosha kukera chiropa neanonongedzwa eiii mu blender kana kushandisa grinder nyama. Zvakaoma kufungidzira kugadzirira chiropa chechiropa kubva pachiropa chevhiri pasina mazai uye mukaka. Izvi zvikamu, pamwe nechiropa, hazvina kuchinja. Tinozviwedzera kune huwandu hwehupenzi, zvinodururira muupfu pamwe chete, kuwedzera munyu uye nguva nemupepe.
Iye zvino kubva pachiedza chechiropa chinowanikwa pane ganda rakaoma mafuta, tinobika zvingwa zvepakake, izvo matiri zvichange zviri zvingwa zvekeke uye zviite kuti zvive zvakanaka.
Nokuda kwekuzadza, kusungurudzika uye kucheneswa kweionikisi yakagadzirwa mupani kwemaminitsi mana, uye zvino tinoisa karoti pa grater ndokuiisa pamhepo inotonhorera, pamwe neeiii kusvikira kunyorera kwemiriwo. Mushure mokunge gorosi yakagadzirwa yakanyoroveswa, kuwedzera kwairi kupfurikidza nemashizha emashizha egarlic, mayonnaise, tinozadza mashoma kuti taravira nomunyu uye pepper uye tiyananise zvakakwana.
Iye zvino pane chikafu chikuru chekuraya kwakakodzera tinounganidza keke. Kuti uite izvi, ronga imwe nechimwe chevhisi chechiropa dzimwe nguva, promazyvaya imwe neimwe yakagadzirwa yemiriwo kusanganiswa. Zvadaro, chivhara pasi pekeke ne mayonnaise uye usaswe mazai akaoma uye mazai, kupfekedza nematafura ematamato uye mashizha emitsva.
Chiropa chinonaka chechi hepatic with mushrooms
Zvisungo:
Pamakakeke eHepatic:
- Nguruve chiropa - 650 g;
- two chicken mazai;
- kirimu - 120 ml;
- upfu - 145 g;
- pasi pepasi tsvuku;
- munyu;
- mafuta ezvirimwa;
Kuzadza:
- champignons - 420 g;
- onion - 310 g;
- karoti - 310 g;
- dorosi rakaoma - 95 g;
- mayonnaise - 260 g;
- two cloves of garlic;
- munyu;
- pasi pasi tsvuku;
- mafuta akacheneswa.
Kugadzirira
Yakagadzirirwa zvakanaka chivindi chevhiri, sezvakanyorwa murape yapfuura, geda nenzira ipi zvayo yakakodzera. Muchiitiko ichi, panzvimbo pemukaka, tichashandisa kamu, tichiwedzera kwavari pamwe nemazai akarohwa kusvika kuhupenzi hwemhepo. Kuwedzera nekuwedzera furasi, tinowana kudikanwa kwechidimbu, sepancakes, tinowedzerawo munyu pairi, kana zvichidikanwa, nepepuru. Tinopisa mavhisi ehovha pahoiri yefuta yakanyoroveswa, inovhenekera pahutambo hunopisa kubva kumativi maviri, uye achiita kuti vadzike.
Sekuzadzwa munyaya iyi ichava musanganiswa wezvirimwa newaini uye
Paunenge uchishongedza keke, chivhara chiropa chega chega nekisiki, kugovera zvishoma zviduku kubva kumiriwo uye mushwa pamusoro uye uise "makeke" pane mumwe nomumwe. Tinoshongedza keke kudiwa yako uye kupa zvishoma zviduku.