Nhasi tichakuudza kuti ungagadzira sei mushroom mushonga newaini mushroom. Ichi chikafu nechingwa chakanaka uye chinonyengedza chinonhuwira chakakunda nyasha dzegourmets dzakaoma.
Mushonga wemushroom newaini mushroom - kamukira mune multivariate
Zvisungo:
- champignons - 575 g;
- mbatata tubers - 475 g;
- onion - 85 g;
- karoti - 85 g;
- parsley midzi - 50 g;
- soft soft processed cheese - 175 g;
- mvura yakachena;
- mashizha emashizha - kuravira;
- nutmeg - kuravira;
- pasi pepisi tsvuku - kuravira;
- Munyu - kunwa;
- bhotela;
- mitsva miviri kusarudza kubva-kuvira.
Kugadzirira
Isu tinochenesa uye tinopisa zvimiti nemashizha uye tinozviisa mumudziyo wegorosi yakanyongedzwa nehotela. Tinomupa zviduku zvishoma, kusarudza maitiro ekuratidzira "Baking" kana "Kutsvaga". Karoti uye parsley midzi zvinoshandiswa, zvakakuyiwa kuburikidza nepakati kana kuti yakawanda grater uye zvinotumirwa kuiiii. Mushure memaminitsi mashanu tinokanda mbatatisi, yakakoswa uye yakasimwa nediki cubes, uye yakakurwa mushwa. Usakanganwa kuzvishambidza zvakakwana kare. Isu tinobata ndiro, inokurudzira, mune imwe purogiramu imwe yemaminitsi makumi maviri. Zvadaro uwedzere zvinyoro zvakakanyiwa chese, tinonwisa ndiro yacho nemunyu, pasi pepisi tsvuku uye nutmeg, shandisa mashizha emurairi uye inopa mvura inodzika.
Shandura purogiramu ye "Kuchenesa" mamiriro uye uuye nesobho kune yakagadzirira kwemaminitsi makumi mana. Pamagumo ekugadzira, tinogadzira muto nemashizha matsva angasarudza kubva.
Nzira yekubika mushwa musu neyeuchena white mushroom?
Zvisungo:
- white mushroom - 400 g;
- onion - 90 g;
- mbatata tuber - 400 g;
- karoti - 90 g;
- pasita kana noodles - 100 g;
- miti yakanatswa mafuta - 35 ml;
- bay mashizha - 2 pcs;;
- mvura yakanatswa - 2.5 litita;
- fresh vegetables;
- pasi pasi tsvuku;
- munyu.
Kugadzirira
Muchengetedzwa mushroom akaputika mumvura inotonhora kwemaminitsi makumi matatu, wozowageza zvakanaka, kupisa zvidimbu zviduku ndokuisa mubhodhi remvura yakasvibiswa. Isu tinosarudza kukwanisa kwemoto, kuchidziya kumota uye kubika kwemaminitsi makumi mana.
Munguva ino, tinobvisa zvikanda uye tinononga tubatatera panzvimbo duku, uye regai makaroti apfuure nepagater guru. Uyewo tinosuka uye shinkuem zvakanyatsonaka. Svetesa ganda rinopisa nemafuta emiti uye uchengetedzei anyanisi nemashiro kusvikira zvinyorova.
Muhari neyo yakave yakagadzirirwa mushwa tinokanda mazai ezvakagadzirwa uye tinoshandura zviri mukati payo. Nguva sopu nemunyu, pasi pasi pepuru uye kupotsera mashizha laurel. Zvakare, uuye kumota uye ugadzire mune kupisa kuduku kwemaminitsi makumi maviri.
Maminitsi maviri tisati takagadzirira, tinowedzera ku soup noodles kana pasta uye miriwo yakagadzirwa zvakanaka.
Mushroom cream cream nemu mushroom mutsva
Zvisungo:
- mushonga mutsva - 520 g;
- onion - 150 g;
- bata - 45 g;
- kirimu - 200 ml;
- hupfu hwegorosi - 60 g;
- miti yakanatswa mafuta - 35 ml;
- chicken muto - 600 ml;
- fresh vegetables;
- pasi pasi tsvuku;
- munyu.
Kugadzirira
Onion uye mawaini asati agezwa akavharwa zvakanaka uye akaiswa muhuni inopisa neka
Ngationei upfu hwakakanyiwa muhari yepine kwehafu nehafu, wedzera mushonga wakagadzirwa mushroom, iyo yose yakasara uye uite kuti iite. Tichengetedza ndiro iri pamhepo inopisa kwemaminitsi manomwe, rodira mukamu uye kupisa zvakare kusvika pakubikira. Bvisa pakarepo ndiro yacho nemusi weplate, uwedzere munyu uye pepper kuti uite.
Isu tinoshandisa ndiro ine croutons uye sprig yemitsva.