Nyama zrazy inozivikanwa chikafu chechiSlavic chikafu. Mumazuva ekare, vakanyengerwa, vakagadziriswa uye vakanyatsogadzirwa nemhando dzakasiyana siyana zvinonhuwira nyama. Mazuva ano, kune dzakawanda zvepakutanga uye dzinonaka zvekubika nyama. Ngatitarise pane imwe yewe newe.
Zrazy mbatata ane nyama yakadyiwa
Zvisungo:
- mbatata - 12 pcs;;
- nyama inotapira - 300 g;
- chicken egg - 1 piece;
- onion - 1 pc.;
- hupfu hwegorosi - 3 tbsp. makapu;
- munyu, pepper - kuravira;
- mafuta ezvirimwa - kufarira.
Kugadzirira
How to cook meat zrazy? Isu tinotora onion, tinyengedze, tiisuke uye tinyatsoivhara. Zvadaro fai iri mumoto wakatsvaga wakatsvaira, pamwe nemafuta emafuta, kusvikira wendarama yakasvibiswa. Zvadaro, wedzerai anyanisi nyama yakabikwa, munyu, pepper kuti tatewe uye fungisisa zvakazara. Tinotarisa mbatatisi, tivacheke muzvidimbu, vayike mumvura ine munyu kusvikira vabikwa, uye ezvo muite mbatata yakashambadza. Mukati yakanyorova mbatata, fambisa mazai uye zvishoma nezvishoma mudururire muupfu. Isu tinosanganisa zvose zvakakwana, tisa mabhola maduku uye tinozvipwanya muupfu. Zvadaro, bhora rimwe rinomanikidzwa nemichindwe uye tinovapa mufananidzo wezvingwa zvakatsetseka, pakati peiyo imwe neimwe iyo, tinoparadzira nyama yakagadzirirwa kuzadza uye tinonyatsoputika kumativi. Fry zrazy kubva pamatatata pamwe nenyama kusvika kunzvimbo yakasvibirira pamafuta anogadzirwa nemafuta mumhepo.
Zrazy nyama ne cheese
Zvisungo:
- minced nyama - 0.5 kg;
- Evha - 2 zvidimbu;
- manga - 1 tbsp. spoon;
- onion - 1 pc.;
- bhuruu eekisi - kuravira;
- garlic - 1 clove;
- mafuta emiriwo - 20 ml;
- Butter - 20 g.
Kuzadza:
- cheese yemhando dzakaoma - 100 g;
- Evha - 2 pcs.
Kugadzirira
How to cook meat zrazy? Mazai anopinda mumudziyo wakadzika, kuwedzera semolina, munyu uye pasi pepisi tsvuku, kusanganisa zvose zvakakwana, zvishoma nezvishoma kuputika musasa ne whisk. Zvadaro nyorodururirai musanganiswa weii mu nyama yakakanganiswa, wedzerai makapinda mumushonga wegoriki uye zvakasvibira zvakasvibira uye anyezi. Nokuda kwekuzadzwa tinovhunga mazai, vadzikodze, vachenese kubva muhombodo uye gurisa pamwe nechesi pane grater yakaoma. Ikozvino, muzvakakeke zvakagadzirwa nechingwa chakadyiwa, kuisa bhotela shoma uye kuisa zvinhu, kucheka mativi ose, shandisa mavara ezvigunwe uye uzviputire mune zvingwa zvekudya kana muupfu hwakatsetseka. Fry zrazy ne cheese kubva ku manga pamwe nenyama mune moto unopisa frying, mumafuta ezvemichizha, kusvikira hunooneka hunyoro hunyoro huchioneka.
Nyama zrazy nemiriwo
Zvisungo:
- Nzombe - 500 g;
- nguruve - 200 g;
- evha - 1 pande;
- munyu, pepper - kuravira;
- onion - 1 pc.
Kuzadza:
- onion - 2 pcs;;
- Ezira - 3 zvidimbu;
- cheese yemhando dzakasiyana - 50 g;
- karoti - 1 piece;
- zucchini - 1 piece;
- mafuta ezvirimwa - 50 ml;
- munyu, pepper - kuravira;
- magedhi - kubwinya.
Kugadzirira
Tinoshandura kakawanda kuburikidza nenyama grinder nyama yenguruve, nyama yenzombe uye yakakanganiswa anyanisi. Zvadaro zvakabikwa
Iwe unogona kutora miriwo mu zrazy, somuenzaniso, nehowa. Yakagadzirwa zrazy newaini inoshandiswa nekisiki yakasviba. Bon appetit!