Yakabikwa mupunga kuti inwe zvakanyatsobatana nehove ipi zvayo, kusanganisira, uye nearimoni. Iko kusanganiswa kunogona kuonekwa sekuruki uye tsika yekutsika tsika dzevanhu vakasiyana. Kune zvakawanda mapeji anoshandisa rizi uye saumoni sezvivako zvakanyanya. Unogona kubika zvakasiyana-siyana zvezvokudya zvinofadza uye zvine utano. Ichokwadi kuti zviri nani kushandisa hove dzomusango (mutsva, pink salmon nedzimwe mhuka), pane salmon yakabereka uye yakakura mumadziva, kunyange zvazvo sarudzo iyi inogamuchirwa.
Kukurumidza Mharadi yeKakinikine Salmon neRipuri
Zvisungo:
- saumoni makedheni - 1 pombi yakazara;
- Chicken mazai, akaoma akabika - 2 pcs;;
- rizi, kubikwa, kugumburwa - 1 girazi;
- tsvuku tsvuku tsvuku - 1 pc .;
- Mvura midzi yakasiyana;
- garlic - 2 cloves;
- onion green;
- sesame mafuta;
- juice yemononi kana lime.
Kugadzirira
Amai, anononi, garlic nemidhi ichaputswa zvakanaka. Pepper inotapira mudimbu. Tinoisa zvinhu zvose muhodhi yewadhi. Bhatanidza juisi yemuori nehotela uye zvigadzirwa zvakagadzirirwa. Ngatitorei maminitsi makumi maviri nemashanu tiwedzere rizi uye salmon (tinoiputsa neforogo). Isu tinoisanganisa, uye iwe unogona kuzvishandira.
Mushonga pamwe nearimoni uye mupunga
Zvisungo:
- Sarimoni - 1 hove inorema inenge 300-500 g (inogona kushandiswa nekudya zvakagadzirwa nemakwenzi);
- rice - 2 tbsp. makapu;
- parsley root - 1 piece;
- mbatata - 2 zvidimbu;
- tsvuku tsvuku tsvuku - 1 pc .;
- tomato paste - 1-2 tbsp. makapu;
- oiri weiii uye mamwe maguva;
- garlic.
Kugadzirira
Isu tinoparadzanisa hove (tsvina, gomba, rinosuka). Musoro uye zvigunwe zvinoputika zvakagadzirwa neanisii, parsley midzi uye zvinonhuwira kwemaminitsi 15. Futa muto wehove mune imwe sachigaro. Tinoisa mbatatisi, kudonhwa mudiki cubes, uye mupunga. Uye gira zvinhu zvose kwemaminitsi gumi. Wedzerai pepper yakasanganiswa yakagadzirwa uye zvidimbu zveSalmon fillet (neganda, asi pasina mapfupa). Iva kune imwe maminitsi gumi pamusana wekupisa. Mumazuva ekupedzisira, zadzai nemarato musati. Dururira muSupu makapu uye mushumire, musaswa nemashira yakakoswa uye garlic. Nyaya ne pepper. Iwe unogona kushumira girazi revodka, gin kana zvinorwadza berry tincture.
Saumoni neine rizi muchoto
Kugadzirira
Hove yakagadzirwa, yakachena uye yakashambidzwa. Kuzadza kunokwanisa kugadzirwa kubva murozi yakabikwa (zviri nani zvirimwa zvezviyo zvakasiyana-siyana zvinowanzobatanidza pamwe), zvakagadzirwa zvine furo tsvuku tsvuku tsvuku uye zvisinganyanyi kudonhwa anyanisi. Tinovhenganisa zvose uye nguva nemiti inonhuwira kuti tate.
Tinosungira hove idzi nechingwa chakagadzirirwa uye kunyorera dumbu nemucheka wemucheka (kana kungoita tsvuku tsvuku tsvuku). Tinoputira mumapepa uye tinobika muvheni kwemaminetsi makumi maviri nemashanu. Iwe unogona kubika uye kungove pahomwe yebheka. Usati washanda, bvisa tsvina uye utonhorere zvishoma. Isu tinoita marimi.