Miriwo yakakangwa

Nyama, yakabikwa pamarasha - hazvishamisi kunakidza, uye iwe unofungei nezvemiriwo, yakabikwa? Kana iwe, kufanana neni, uchida zvikuru miriwo yakakangwa, ipapo pasi iwe unogona kuverenga kuti ungaita sei saizvozvo.

Nzira yekubika miriwo yakakangwa sei?

Mapapiro kubika mhodzi pamusana wegrill, vanosiyana marinades uye sauces, izvo zvinoshandiswa. Mamiriro makuru emiriwo yakakoshwa pane grill, kuvapo kweiyo grill pachayo - inopisa uye mazimbe anopisa. Iyo grill inogona kuchinjwa ne skewers, asi izvi hazvisi nguva dzose zviri nyore. Ichokwadi, vamwe vanokwanisa kubika mishonga yakakangwa yakagadzirwa kumba, muchoto. Nokuda kweizvi, mishonga yakagadzirirwa yakaputirwa mumapehwe uye yakabikwa muvheni kwehafu yeawa. Kutevedzera miriwo grill haisi yakaipa, asi tichakurukura kuti tingabika sei miriwo pane grill chaiyo. Mushure mezvose, hapana sitofu inogona kutora nzvimbo dzemarasha, kunhuhwirira kwehutsi uye sarudzo inokosha iyo dzose dzakabikwa zvakagadzirwa mune zvakasikwa.

Mimwe miriwo yakakangwa muoton soy sauce

Zvisungo:

Kugadzirira

Chokutanga tinoita marinade yemiriwo yakakoshwa. Kuti uite izvi, gurai anyanisi zvakanaka, geda garlic, tsvina uye gurai chiini. Sliced ​​mishonga inowanikwa mumudziyo, kuwedzera munyu, soy sauce, jisi jira, mafuta emuori uye juisi. Zvose zvakavhenganiswa. Zvadaro, tinogadzirira miriwo, yatinozochera: simesa, tsvina uye uiite muzvidimbu zvakakura. Isu tinotumira michero kuti tifambe marinade uye tiende kwemaawa maviri. Mushure mokunge taisa mimwe miriwo iri pavha (kana tambo pamusoro pe skewers) uye fry kusvikira yaitwa. Kubva pane zvakasara zve marinade, unogona kugadzira gruce grill yemiriwo. Kumugumo uyu, wedzera bhotela kune marinade uye girai kwemaminitsi gumi pamusana wekupisa kudakara kusvikira mvura yakawanda inoputika. Iyo mucu wakaravira, kana uchidikanwa, unogona kuwedzera shuga shoma.

Mishonga yakakangwa yakagadzirwa muMediterranean

Zvisungo:

Kugadzirira

Sakanidza bhotela, iyo yakapwanyika garlic, munyu uye rosemary. Isu tinochenesa nekuchera miriwo, tizadze ne marinade uye tiende kwemaawa mashomanana. Kubika, kuparadzira miriwo pairi pamusoro pezimbe dzinopisa.

Miriwo yakakangwa nemakwai cheese

Zvisungo:

Kugadzirira

Isu tinobvisa zvigaro zve pedicels kubva kumarato, tinobvisa paprika kubva kune mbeu uye zvikamu. Utamatisi akacheka muzvikamu 8, paprika akacheka kuita zvidimbu. Gadzirai anyanisi uye ucheke mumakamuri makuru. Sakanidza mishonga, thyme nemakwai cheese. Ivaparidze pamashizha uye gadzirai grill kwemaminitsi gumi.

Recipe ye miriwo yakabikwa yakabikwa

Zvisungo:

Kugadzirira

Isu tinosvina shallots, turai zviyo zvegorosi zvidimbu zvidimbu 3 cm.Zucchini yangu, bvisa masara eguva uye peduncle uye ucheke mumasvikiti masendimita 1 mashizha Nyora skewers nemafuta nemakumbo michero pavari, kushandura zucchini, zviyo uye anyezi. Tinobika kwemaminitsi gumi, tichiyeuka kutendeuka. Sakanidza bhotela uye zvinonhuwira zvemiriwo uye girasi iyi yakagadzirirwa nemichero yakagadzirwa.

Gadzirira nemiriwo yakakoshwa

Nzira iri nyore yekubika miriwo yakakangwa yakabva kune zvose zvataurwa pamusoro apa. Hapana marinades uye matanho anodiwa, nokuti miriwo inonaka mumoyo mavo. Iwe unongoda kuisa firi pamazimbe, zvakananga pane skewers. Iwe unogona kuita izvi, nema eggplants, tomato, pepper, hongu nechinhu chero chipi zvacho. Muchidimbu miriwo yose iri pa skewers kuti uigadzire kusvikira wakagadzirira, zvino bvisa ganda rakatsva, gadzira miriwo ugoisa muhari (pan). Wedzera magidhi uye zvimwe zvishoma kusvikira wakagadzirira. Nokudaro, inosvika yakanaka kumativi ezviyo, inonaka uye inobatsira.