Kumunhu asingadi chiropa, haasi mubairo - zvinoreva kuti haana kuedza zvakajeka uye chinonaka chakabikwa. Chibereko chacho chinobatsira zvikuru uye chakakosha kumitumbi yedu, saka inonyanya kudiwa kuti dzimwe nguva iise iyo muzvokudya zvako. Iye zvino tava kukuudza mapeji anonakidza ezvokudya zvechiropa kubva pachiropa. Zvechokwadi, iwe uchafara, vachada kunyange avo vasina kumbofarira chinhu ichi.
Nyoka yekodhi yechiropa
Zvisungo:
- crumbly cottage cheese - 200 g;
- walnuts - 100 g;
- chiropa cod - 200 g;
- lettuce mashizha - 4 pcs.
Kugadzirira
Yakanatswa walnuts yakaiswa mu blender. Isu tinosanganisira cottage cheese uye cod chiropa, mushure mekuchenesa mvura kubva mairi. Zvakanaka, tinozvibatanidza pamwe chete kuti tive nehuwandu hwakafanana. Maoko akadonhera mukati memvura, edza mabhola maduku uye anoapwanya mumateve akachekwa. Panzvimbo yakateteka tinoshamba mashizha emucheka wemahombe, panzvimbo yakakwirira muhomwe kubva pachiropa chekodhi uye kottage cheese. Tinogovera maminitsi makumi maviri mufiriji, uye tinoshumira iyo patafura.
Mufambiro kubva kuchiropa chechipfuwo
Zvisungo:
- Nyuchi yemombe - 500 g;
- anyanisi - 200 g;
- upfu - 2 tbsp. makapu;
- mafuta ezvirimwa - 50 ml;
- maapuro - zvidimbu zviviri;
- munyu, mutsvuku - kuvira.
Kugadzirira
Chiropa changu, tinochichenesa kubva mafirimu, tichichicheka muzvidimbu, zvishoma nezvishoma zvinokurova. Ipapo usasese pepire uye munyu, mupumburu muupfu uye fry kubva kumativi ose kusvikira wapikwa. Mushure meizvi, zviise pamucheka wekuvhara, kuitira kuti mafuta akawandisa akadzike. Durai zvindori zveeiii uye fry kusvikira iyo yendarama inowanikwa. Ikozvino tora maapuro, ucheke mutsara zvakanyatsocherechedza, wozocheka nemhete uye fry mumafuta umo eonisi yakabikwa. Pakudya, tanga uisa maeanisi akaomeswa, uye zvadaro zvidimbu zvechiropa uye maapuro, kushandura zvikamu.
Chicken chiropa appetizer
Zvisungo:
- chicken chiropa - 500 g;
- karoti - 150 g;
- onion - 100 g;
- akafukidzwa gherkins - 3 zvidimbu;
- mazai - zvidimbu zvitatu;
- mayonnaise;
- munyu, pevhu yakasviba;
- mafuta ezvirimwa;
- mashizha ePeking kabbage;
- greens dill uye parsley.
Kugadzirira
Yakashambwa uye yakaomeswa chiropa ichichekwa kuita zviduku. Fry in in oil oil in vegetable high heat, stirring for about 2 minutes Then we make the fire less, cover the pan with a lid and take the foam for another 10 minutes.
Chiropa chakatsvaira chikagurwa mumakumbo, kungocheka uye kubika mazai akaoma. Gezai anyanisi, uye gurai gherkins nemakwenzi mashomanana, karoti matatu pane grater yakawanda uye fry pamwe neeiii mumafuta emiriwo. Tinobatanidza zvose zvinosanganisa, wedzerai mayonnaise uye fungai zvakanaka. Peking kabichi yakarongedzwa mumashizha, tinochera chikamu chemashizha pachigadziko, uko kune kuwedzera. Isu tinoisa mashizha pane imwe nzvimbo yakadzika ndokuisa nyoka yakagadzirwa kubva pachiropa chekuku kumusoro. Pamusoro nemakwenzi ake akachekwa.
Snack kubva pork chiropa
Zvisungo:
- nguruve chiropa - 1 kg;
- cheese yakasanganiswa - 150 g;
- mafuta - 150 g;
- karoti - 150 g;
- garlic - 1-2 cloves;
- onion - 100 g;
- mafuta ezvirimwa;
- munyu - kuravira.
Kugadzirira
Chiropa ichicheneswa mafirimu, kutemwa kuita zvimedu uye kubika kusvikira wakagadzirira. Gezai anyanisi uye karoti uye fry ivo mumafuta ezviyo. Chiropa pamwe nemiriwo inokera mu blender, uwedze munyu uye pepper kuti unye uye unganana zvakanaka.
Tinoparadzira huwandu hunoguma huri muhomwe yacho nechepakati kusvika 1 cm masikati. Tinochera garlic uye tinosangana nayo nechingu yakanyunguduka uye mafuta. Tinoisa huwandu hunoita huri pamusoro pehepatic layer. Tinowedzera rugwaro, tiise muchiganda uye muise mufiriji kwemaawa maviri, zvino torai, mucheke mudimbu uye mushumire inotonhorera kubva pachiropa kusvika patafura.