Zvigwenzi zvakabikwa nemaonikisi inzira yakanaka yekusiyana-siyana yemenyu yezuva nezuva neinofadza uye inofadza chaizvo, kunyanya kana pane vashoma vanochera mushroom mumhuri. Kubva ku "zvipo zvemasango" munobuda zvinonaka zvinonaka, kunze kwekutsvaira nyore.
Nzira yekudyara mushwa neeiii?
Usati wasva uchi uchi agarics uye anyanisi, mushonga hunofanira kunyatsogadzirirwa, sezvo hurau hwemasango hunoda nzira inokosha usati wabika.
- Mushure mekutora mushonga, uchi agarics yakarongwa, mashizha, uswa uye zvimwe zvakasvibiswa zvinobviswa.
- Huchi mushroom inenge isingadi kudimbura uye inofungidzirwa kuti ndiyo inonyatsocheneswa mushwa.
- Ngwarira kubvisa banga pasi pemushonga we mushroom nebanga, bvisa nzvimbo dzakaipa uye bvisa wormholes.
- Sungai uchi agaric mu-colander, regai mvura ishe zvachose.
- Zvichipa kuti masango mushwa vanofanira kubika mumvura shomanana yakarungwa kwemaminitsi gumi nemashanu.
- Usati wabika mushwa wakabikwa neeiii, inofanira kuoma zvakakwana, unogona kuvharwa nehomwe yepepa.
Mushroom yakabikwa neeiii uye mukisi wakasviba
Muchikurumidza uye zvakasanganiswa mushroom nekisiki yakasviki uye anyanisi, kana iwe usati wapedza mushwa, uchichenesa, uchibikira, mushonga wekugadzira chikafu chinotyisa hautore maminitsi makumi maviri. Sezvinoita mucu unogona kushandisa kwete mafuta cottage cheese, asi muchero wakasvibirira mu cream yakasvibirira ichaita kuti kurapwa kusanyanya kufadza.
Zvisungo:
- mushroom - 1 kg;
- onion - 2 zvidimbu;
- kirimu yakasviba - 200 ml;
- bhotela;
- munyu;
- dill rakasarudzwa - 1 handful.
Kugadzirira
- Sparce anyanisi, chengetera muimba.
- Cheka mushwa kwete hwakanaka kwazvo, uzviise kune anyanisi.
- Fry kusvikira wakagadzirira, anenge maminitsi makumi maviri, achikurudzira nguva dzose.
- Bvisa moto, uwedzere munyu.
- Mushure memaminitsi matatu, dururirai mukisi wakasvibirira, kusanganiswa, shandisai maruva.
- Dzadzai nechifukidzo, siyai zvakakangwa muhu huno hwakakangwa mumucheka wakasviki uye anyezi kwemaminitsi gumi.
Caviar ane karoti uye anyezi
Zvokudya zvakaisvonaka zvakakangwa zvakasanganiswa neeiii nenzira ye caviar , zvichava chikamu chinokosha chekudya kwemasikati mumisha, semhando dzose dze sandwiches uye pie. Mishonga inogona kunge yakasvibiswa nenzira ipi zvayo: kuburikidza ne grinder yeyama, blender, asi zviri nani kuti usasvike mupenzi uye ucheke mushwa neeiii mumakumbo maduku, uye chengetai makaroti.
Zvisungo:
- yakabikwa uchi mushroom - 1 kg;
- onion - 3 zvidimbu;
- karoti - 2 zvidimbu;
- pepper inotapira - 4 pcs;;
- bhuruu tomate - 4 pcs;;
- mafuta ezvirimwa;
- munyu, pepper, uye laurushka.
Kugadzirira
- Mushroom uye anyanisi vanocheka mudiki maduku.
- Tomate, pepper uye karoti zvakagadzirwa pa grater kana blender.
- MuKazanka, chengetedza mafuta, chengetai eiii, wedzerai makaroti, uye simmer kwemaminitsi gumi.
- Wedzera pepper uye tomato puree, mixanya, siya kune imwe maminitsi gumi.
- Dururirai mushwa, munyu, fry kwemaminetsi gumi nemashanu. Pepper, kanda laurushka, chivharo.
- Caviar nekaroti uye anyezi zvichave zvakagadzirwa mumaminitsi makumi mana.
Mushroom ane tomate uye anyanisi
Zvokudya zvinonaka zvakabikwa zveuchi huri agaric pamwe nematato uye anyanisi zvichave zvakanyatsopisa kupisa kune chero rutivi rwekudya: miti yemiriwo, mbatata yakasvibiswa, pasta kana peji. Chikafu chakaisvonaka chinogadzirwa nokukurumidza, pasina frills uye chichashamisa vatengi vane ruramisiro yepakutanga uye yakajeka. Mushonga haisi kunakidza zvinonhuwira, saka zvakakosha kugadzirisa zvinyorwa zvinonaka zvevhu pasi pevhu.
Zvisungo:
- kubika mushroom - 600 g;
- onion - 1 piece;
- tomato - 2 pcs;;
- zvishoma zvemizambiringa yakasvibiswa;
- munyu, musanganiswa we pepper.
Kugadzirira
- Mbeu dzinocheka zvakashata, anyanisi hafu zvindori, tomate zvimedu.
- Muchiri rinopisa, svetesa mafuta, uise ma mushroom, maminitsi mashomanana eiii.
- Fry kusvikira wakagadzirira, uchinge uchinge utomesa tate, unomutsa.
- Fry yakabikwa nemaarimi nemaminitsi gumi, uwedze munyu, pepper, simbisa nemadhiro, bvisa moto.
Fried brim with anon and mayonnaise
Zviratidzo zvinotapira zvakakanyiwa neeiyyumu ndeyekuti mapeji acharamba achikoshesa. Muzhinji, kubika hakusi kwakasiyana kwazvo neidhi nekisiki, asi kunonaka kunobuda zvakasiyana. Imwe podzharku inobatsira yakashanda pamwe nechekupi, iyo yakanaka inosanganisira pasta. Muchikamu chacho, unogona kuwedzera clove yegoriki, haingasviki.
Zvisungo:
- yakabikwa uchi mushroom - 500 g;
- onion - 1 piece;
- garlic - 1 jino;
- mayonnaise - 3 tbsp. l.;
- mafuta efrying;
- munyu, mutsvuku, miriwo.
Kugadzirira
- Spasseirovat semicircles anyanisi, jira bend, fry kusvikira wakagadzirira, tsvina gorosi yakagurwa.
- Munyu uye pepper, kuwedzera mayonnaise, chifukidzo pasi pechivako kwemaminitsi mashanu.
- Fukidza nemiriwo uye ushumire mushroom wakabikwa nemayonnaise uye anyanisi, uchinwa nemashira.
Mushroom mu tomato sauce neeiii
Kunyanya kunakidza kunowanikwa nehuchi agaric anyanisi uye tomato paste. Iko kunakidza kunokosha kwei podzharke kuwedzera pevhisi inorwadza uye garlic, kugadzirira kurapwa nokukurumidza zvikuru uye ichava inonaka yakawanda yezvinwiwa zvinopisa. Inenge muawa, inenge 6 servings yezvinonhuwira zvinopisa ichagadzirwa.
Zvisungo:
- yakabikwa uchi mushroom - 1 kg;
- onion - 2 zvidimbu;
- pepper inotapira - 1 pc.;
- tomato paste - 2 tbsp. l.;
- pepper inorwadza - 1 pod;
- garlic - 2 meno;
- munyu, mutsvuku;
- Frying oil.
Kugadzirira
- Spasserovat chetvertritsa onions, pinda mahomwe makuru akachekwa.
- Pinda gorosi yakagadzirwa zvakaputika uye chidi, uwedzere zvinotapira pepper, kusanganisa, munyu, pepper.
- Tumirai matanate paste, inyura mumvura, simmer kwemaminitsi makumi matatu.
Mbeu dzakabikwa neeii uye mbatata
Mushure mokukohwa kwakakura kwezvirimwa zvehowa, zvinonakidza kune vese vadzidzisi vekugadzirira kudzidza kudzidza fry mushroom uye eeei nokukurumidza, zvinonaka uye zvine simba. Chinhu chakanaka chokufudza mhuri huru ine nzara - kubika ndiro nematezi . Ichi chikafu chekuzvigadzirira chinoshandiswa musangano rekuvhenekesa mishonga yemashizha.
Zvisungo:
- mbatata - 500 g;
- kubika mushroom - 700 g;
- onion - 2 zvidimbu;
- mafuta;
- munyu, pepper;
- garlic - 1 jino;
- greens for filing.
Kugadzirira
- Shandisaiiiiiiiiiiiiii mafuta, wedzerai mushwa wakagadzirwa, fry kusvikira hafu yakabikwa.
- Ikanda mbatata yakakangwa, fry kusvikira zvidimbu zviri podzolatyatsya, tumira garlic yakakanyiwa.
- Munyu, pepper, sasa nemiriwo, chivharo. Shumira mushure maminitsi gumi.
Maswawi akaomeswa akabikwa neeiii
Kuva nehutu hwemahowa mashomanana, vakadzi vekumba havasi nguva dzose vanoziva fryus fungus neeiii, kuitira kuti vasaparadza ndiro. Sezvo mutemo, howa idzi dzakanyorohwa , dzinofanira kunge dzakasvibiswa, dzakaoma kubva kumadonhwe ane shangu yakaoma uye yakagadzirirwa nenzira yemagariro. Dhidzai frying inogona kunge yakagadzikana yekuku uye mukisi wakasviki uye garlic sauce.
Zvisungo:
- mushonga wefrimu - 500 g;
- anyanisi - 1 pc.
- fillet - 250 g;
- yoghurt - 4 tbsp. l.;
- miriwo, munyu;
- garlic - 1 jino.
Kugadzirira
- Pamusoro pemafuta, chengetai eiii, tumirai mushwa wakasvava.
- Kanda zvidimbu zvehuta, fry kusvikira ndarama.
- Sakanidza yogurt negarlic puree, putira muzinga rinopisa, bvisa moto, uchisasa nemishonga.
- Inopera pasi pechivako kwemaminitsi gumi.
Buckwheat ne honey fungus uye anyanisi mune multivariate
Kutsva kunopisa neonikisi mumutambo wepamusoro - iyo nzira haisi panjodzi dzose. Kuwedzeresa ndiro nebhagkwheat uye mushure mekunge pamwe chete, kuchava nechikafu chinonaka uye chisina kukwana chose, icho nhengo dzose dzemhuri dzichakoshesa zvakakwana. Kana ukashandisa mafuta emiriwo kuti uwane, ndiro yakanaka uye inogutsa ichashandiswa kune avo vanoomerera kumenyu yakashata.
Zvisungo:
- yakabikwa uchi mushroom - 600 g;
- onion - 1 piece;
- mafuta efrying;
- buckwheat - 1 item;
- mvura 2 zvinhu;
- munyu.
Kugadzirira
- Mune ndiro yevashandi vemafuta pa "Hot" mode, chengetai eii yakagurwa kuti muve pachena.
- Kandai mushwa wakakoswa, fry kusvikira waita.
- Dururira mu rump, dururira mumvura, shandisa munyu, kumutsa.
- Isa ku "Buckwheat" mode, kubika kwemaminitsi makumi matatu.