Zvokudya zvepita zvichibva pita chingwa kwete kare kare zvakaratidzwa munzvimbo yekugadzirira mabiko ezvokudya uye yakakwanisa kuwana mukurumbira. Uye izvi hazvishamisi, nokuti vakakurumidza kugadzirirwa, vane maonero ekutanga uye mikana yakawanda yekuedza. Mamwe masangano ekuzadza kwechingwa chepita atokwanisa kugona kusimbisa hutsitsi, tichataurira pamusoro pawo pasi.
Fried in batter Armenian lavash nekuzadza - recipe
Zvisungo:
- lavash Armenian - 3 pieces;
- dorosi rakaoma - 175 g;
- ham - 220 g;
- mushroom - 220 g;
- mayonnaise - kuravira;
- chicken mazai - 2 zvidimbu;
- pasi pepisi tsvuku - kuravira;
- Munyu - kunwa;
- mafuta akacheneswa yemiriwo.
Kugadzirira
Danho rokutanga nderokugadzira bhokisi rewa mushroom yekuzadza. Kuti uite izvi, shambidza mushroom ucheke kuita zviduku zviduku uye fry iyo muzinga rinopisa nemafuta akacheneswa kusvikira mvura inoputika uye isina kuchena. Pamagumo ekutsvaga, tinonwisa mushonga wewa mushroom nemunyu uye pasi pepisi tsvuku. Panguva imwechete yakatemwa mu cubes kana madiki maduku, asi gorozi rakaoma inopfuura nepagater guru. Isu tinobatanidza mune imwe mushonga mushroom wekusimudza ham uye cheese, wedzera mayonnaise kuti unwe uye unganane.
Armenian lavash inodonhedzwa muzvikwata zvakagoverwa, izere nezvigadzirwa zvakagadzirwa, zvakaputirwa nemavulopu, dzakapinda mazai akarohwa uye zvakasvibiswa mune ganda rinopisa nemhepo inodziya yemvura yakanatswa pamativi ose maviri. Tinoshumira pita nechinhu chinopisa.
Chikafu chechingwa chepita neshizha
Zvisungo:
- Armenian lavash - 3 leaves;
- shati shandi - 250 g;
- dorosi rakaoma - 275 g;
- garlic - 1-2 meno;
- huku mazai - zvikamu zvitatu;
- mishonga yakachena kusarudza kubva - 1 bunch;
- mayonnaise - kuravira;
- saladi mashizha.
Kugadzirira
Huchi mazai viraira kusvikira yakagadzirwa uye yakasanganiswa nemakwenzi ake akaoma. Gorosi yakasvibiswa pamusiki muduku, wedzerai garlic yakapfuura nepakati pezvinyorwa uye musanganise. Matanda echikwata anonyoreswa, akacheneswa uye akachekwa kuita zvishoma.
Tinoparadzira imwe neimwe yezvakagadzirwa zvakagadzirwa pane imwe pita chingwa chakasiyana, chatinoisa pamusoro pechipfigiro uye tinoshanduka kuva mupumburu wakaoma. Mushure meawa yekutambisa, iyo nyoka inogona kudonhwa muzvimedu zvimedu uye inoshandiswa.
Stuffed lavash ne salmon stuffing
Zvisungo:
- lavash Armenian - 1 piece;
- saumoni zvishoma munyu - 120 g;
- cheese masizi - 120 g;
- Mhemberero dzegorosi eiii - 2-3 pcs.;
- saladi mashizha - 4-5 zvidimbu;
- mayonnaise.
Kugadzirira
Lavashi inopararira pane imwe nzvimbo yakadzika, yakafukidzwa nemayonnaise mesh uye yakafanana yakakanyiwa nekapu kana spatula. Kubva kumusoro, uise zvidimbu zvesaumoni zvine salted, grated cheese pa grater, kupwanya mavarai ezvimedu uye akaisa mashizha emashizha. Tinobvisa chingwa chepita, kuchiputira mune firimu uye rega iite soak kweawa.
Lavashi ine kuzadza muchoto
Zvisungo:
- lavash Armenian - 2 mashizha;
- champignons - 220 g;
- onion - 150 g;
- dorosi rakaoma - 120 g;
- kusvuta huku nyama - 3 pcs;;
- shizi yakagadzirwa - 120 g;
- pasi pepper - kuravira;
- Munyu - kunwa;
- mafuta akacheneswa.
Kugadzirira
Ikopa yekutanga yepita chingwa yakarongwa pane imwe nzvimbo yakadzika, iyo yakazorora pamwe chete nechepamusoro yese yakanyunguduka uye inoshandiswa ne grated cheese. Isaza chipiri chechivash uye wanyatsomanikidza. Melenko akachekwa mushroom akadii ekii yakagadzirwa, munyu, pepper, regai kupora uye kuisa pita chingwa. Isu tinoputa fodya nhukwe dzakatetepa uye tinoisa kubva kumusoro. Tora pita chingwa nemapumburu, zvinyorise mumapepa uye nzvimbo munzvimbo yevheni yepakutanga kwemaminitsi makumi maviri gumi kusvika gumi nemaminitsi. Isu tinoshumira ravashishi, tichicheka muzvikamu.