Chii chingava nani pane kunzwa serhizha muchando? Dzorerai manzwiro aya anoshamisa anobatsira mavara emashiripiti emichero nemabriji, akachengeterwa kushandiswa munguva yemberi. Mitsara yakadaro inoyeuchidza nezvehucheche, pamusoro pe "zvinonaka" zvekurukuru, mushure mezvose, rudzi rwekufadzwa nderwo, kuzarura chimwe chinhu chekugadzira musha uye kunakidzwa nokunaka kwakanakisisa kwezvokudya zvepanyama! Nhasi tichakutaurira kuti ungaita sei zvizere kubva kune plums zvinokufadza iwe munguva yechando.
Nzira yekukwikwidza inokonzera sei kubva kune plums yechando?
Iyi inodziya uye yakanyanyisa compote inonakidza kunwa pamanheru echando, yakaputirwa mumucheka wakachena.
Zvisungo:
- yakasviba, yakasimba, isiri yakakora - 3 kg;
- granulated shuga - 900 g;
- mvura - 1.5 litita.
Kugadzirira
Rinisa plums pasi pemvura inoyerera. Aparadzanisa majikiri kubva kumatope uye oaparadzira pamusoro pemiti. Gadzirira sirasi: sanganisa mvura neshuga uye uunze musanganiswa kuti upinde. Uine sirafu inopisa kudira plums uye uvhare mitsara ine micheka isina kuchena. Isa mitsuko muhomwe huru yakakura nemvura, ivai kupisa mukati uye usvike mumvura inodzika kwemaminitsi mashanu. Tora midziyo kunze kwepani, pfugure uye uiite pasi. Chengetedza kupera kunopinda munzvimbo inodziya uye yakaoma.
Rimwe recipe yakasvibira yekodhi yepureti kubva kune plum yechando
Zvisungo:
- plums - 600 g;
- shuga 300 g;
- waini 50 g;
- juice yehafu yengamoni.
Kugadzirira
Dururira mvura muhombodo yakakura, dururira shuga uye wiraira sirasi. Apo chisanganiswa zvachose chakasiyana, add citric acid. Shamba kirimu uye wakaoma, ugovana muhafu uye uwedzere kune sirasi. Dzorerai kumamota zvakare. Chengetedza zvishoma uye uwedzere waini. Rega musanganiswa kuti umire kwemaawa mashoma. Izvo zvinoshandiswa zvinogona kushandiswa pazuva rimwechete, kana kudururirwa pamusoro pemakanda asina kuchena, kuwedzera zvidimbu zve plums, uye kushandura.
Nzira yekutsvaga purogiramu isina kunyorerwa sei?
Kubva iyi berry iwe unogona kuita kwete jam sweet and jams chete. Uchapupu ihwohwo chikafu chinonaka cheplums ekakani.
Zvisungo:
- plums - 500 g;
- mvura - 1 girazi;
- shuga - 1 cup;
- vhiniga - 1 mukombe;
- munyu -1 tsp.
Kugadzirira
Kuti uite marinade, iwe unofanira kutora chirongo cheeamel, uwedzere mvura, shuga, munyu uye udira vhiniga mukati maro. Iko kusanganiswa kunofanira kuiswa munzvimbo inotonhorera.
Shamba plum pasi pemvura inoyerera, yakaoma, peel kubva pamakumbo. Zadzai nyoka yakashata nemabriji kumusoro uye muduruke marinade. Sungira chirongo uye uchiputire nemapepa echinyorwa kuti urege kupinda mukati. Chengeta plum marinated munzvimbo yakaoma uye ine rima. Ichi ndicho chaicho chishamiso chinonaka cheTabvu Idzva Idzva.
Nzira yekuita sei dessert inobva kune plum?
Zvisungo:
- plums - 1 kg;
- uchi - 100 g;
- orange peel 1;
- sinamoni - 2 shiti;
- anis - 2 nyota;
- brandy - 100 ml;
- mvura 400 ml.
Kugadzirira
Chokutanga, ita sirapi: shandisa mvura muhombodo yakawanda, wedzera uchi uye kupisa musanganiswa. Apo uchi huchinyunguduka, wedzera orange uye doro kune sirasi. Rega sirasi kuti inotonhora kusvika 60 ° C.
Sungai plums, bvisai matanho. Dura majikiti acho muhafu uye ugoaputira. Paridza chibereko pamitsara kuitira kuti rutivi rwakapoteredza rutivi rwepamu ruve pedyo nemadziro anogona. Wedzera sinamoni uye nyeredzi nyeredzi mune imwe neimwe yemakani. Zadzai chibereko nesirasi kusvika kumuromo, chengetedza nematombo asina kuchena. Paridza pasi pechikwama chikuru chechivigiro chekicheni, uise midziyo uye udururire ose nemvura inodziya. Mumaminitsi makumi maviri nemashanu muunza mvura muguchupu kusvika 90 ° C, chengetedza ichi kutonhora kwemaminitsi makumi maviri. Isai zvirongo pamusoro pehuni uye muzvinyenye.
Bon appetit!