Kuti musashanda munguva yechando pane imwe nzvimbo yekushandisa zvinodhaka, inguva yekuita masango emhando yemishonga inonaka kubva muzvibereko zvemazuva, izvo zvatakapiwa nechipo chechipo. Isu tinopa kugadzirira saridzi inoshamisa kubva kugungwa-buckthorn, uye nzira yekuita kuti iwe udzidze kubva kumapapiro edu.
Sirasi yegungwa buckthorn juice - kamukira yechando
Zvisungo:
- majikiji egungwa - buckthorn - 1,5 kg;
- granulated shuga - 450 g.
Kugadzirira
Majikiji e-ripened sea-buckthorn akanyatsoshambidzwa uye ngaatendere kuburikidza ne juicer. Iko yakaunganidza gungwa-buckthorn juice inodururwa mumucheka usina tsvina usina tsvina. Kwatiri tinowedzera shuga yakanaka kwazvo uye nguva dzose tichikurudzira kuyerwa kwatinoita tinopedzisa kune rimwe danho rekuvira. Mushure meiyo, viraira sirapi kwemaminitsi gumi, uye wozodururira pamusoro pezvakave zvakabikwa muhovheni yemagetsi. Uyewo inobatwa neTin lids, tinoshandisa zvose zvidhina uye tinotumira sirasi kuenda pashefu nekuchengetedza kwako munguva yechando. Ichi chisina kuvharidzirwa chinochengetwa muchitonhorera kwenguva yakareba.
Sirasi kubva kugungwa-buckthorn yechando pasina sterilization
Zvisungo:
- gungwa-buckthorn - 2 kg;
- yakanaka tsvuku tsvuku - 900 g;
- kunwa mvura - 200 ml.
Kugadzirira
Gungwa-buckthorn inonyatsogadziriswa, kurasa marara akasiyana-siyana uye yakabikwa. Zvadaro tinozviisa mumudziyo wakadzika-pasi uye tinoshamba. Zvadaro, isu tinosiya gungwa-buckthorn mune imwechete colander kwehafu yenguva yeawa, kuitira kuti masara emvura arambe aripo.
Tinosvina mamwe majiroji muhombodo huru ye blender uye tinosvina seabuckthorn kune mhando yakasiyana. Mushure mekudururira iyo mumucheka wesimbi uye nokuipukuta zvose kuitira kuti keke chete igare mumusungo. Nenzira imwe chete inoitwa nemamwe majiroji.
Muchikamu chinokonzera yakaoma gungwa-buckthorn juice, wedzera chiduku chekunwa (kubika) mvura, uye kuzadza shuga yakanaka uye nehombodo huru inokurudzira zvakanaka. Tinotakura pani kumoto zvinopisa nemoto unopisa uye mumamiriro aya tinopisa sirasi yedu kusvikira mabhuru ekutanga aonekwa mairi, zvichiratidza kuvira kwayo. Panguva ino, tinobvisa muhari wesira kubva mumoto, uidururire pamusoro pebhangi rakagadzirirwa kuitira kuchengetedza mberi nekuchengetedza. Asi nokuda kwekuchengetedza, tinotumira sirasi kwete kuchitoro uye kwete kuchitsiko chepasi, asi kune rakafuridzirwa yefriji, iyo ichagara kwenguva yakareba pasina kurasikirwa nezvinhu zvayo zvinokosha.