Cowberry igwenzi re shrub yemhuri yeheather, ine michero uye mashizha ane mishonga, uye naizvozvo inoshandiswa zvakanyanya kwete mukubika chete, asiwo mumishonga yevanhu kune zvakasiyana-siyana zvezvinangwa. Bhabheri bruberry mabriji ane zvinhu zvakawanda zvinokosha, mavitamini, microelements, phenoglycosides uye flavonoids, uyewo darbutin, tannins uye folic uye ursolic acid. Mhuka uye tsika dzemhando dzinozivikanwa (chibereko chechipiri chiripamusoro).
Micheka inopedzwa mumitsva, yakaomeswa, yakavhenganiswa, yakanyorova, yakasvibiswa uye inogadzirwa, pamwe chete nekubika jams, marinades, cranberry mors uye sauces dzakasiyana-siyana uye kuzadzwa kwezvinhu zvinogadzirwa. Zvinosuruvarisa, muRussia, Belarus neUkraine (apo kune cranberries ndiyo yakanyanya kuti pane mamiriro okunze akakodzera), kusima kwezvirimwa izvi hachisati kwagadzirwa zvakanaka.
Kunyange zvakadaro, cranberries inowanzokohwewa munguva yechando, sezvo majiriji cranberries anoshandiswa kwete chete pamishonga yemishonga uye vane unhu hwakanaka. Mavhitamisi akadaro mazano anowanzosiyanisa tafura yedu munguva yechando, zvinhu zvinobatsira zviri mukati mazvo, zvinokurudzira kusimbisa nekuchengetedza utachiona.
Ungagadzirira sei lingonberries nekuda kwechando?
Kutanga, unofanirwa kusarudza cranberries yechiratidzo chekundu (kazhinji kasingadi) ruvara. Ivo vanokohwa nenzira inenge yakaoma. Miti inokwana inogona kuunganidza inonzi radioactive zvinhu, saka usati wazvitenga zvakakosha kubvunzisisa nezvemakabva majikiro, bvunza chidziro (kana chengeta ne dosimeter). Kutenga kunofanira kuva yakakwana, yakaoma, inonwisa michero.
Mapepa okukohwa mabhiriberry munguva yechando
Zvechokwadi, kubva kune berryberries inogona kukohwa yechando ye banal compote, asi tinofanira kufunga kuti panguva yekupisa kupisa, zvizhinji zvezvinhu zvinobatsira (kunyanya vitamini C, iyo yakawanda kwazvo mu cowberry) inoparadzwa.
Saka, tinokurudzira kuita zvakasiyana uye kusarudza dzimwe nzira "dzinobatsira":
- nekuda kwekuvapo kwebenene asidi muzvikoroti (izvo zvinorega kuora maitiro), zvinogona kuchengetwa zvitsva kusvikira kumwedzi inoverengeka;
- maononberries echando anogona kuchengetwa mufriji kusvikira inotevera kukohwa;
- Iwe unogonawo kumisa cowberry muchoto.
Isu tinoparadzira majiroji pane ganda rakaoma, rakachena mune rimwe denga uye uriisa muchoto. Dry the cranberries on the fireest (it is possible with the door ajar) in several receptions. Majikiri anofanira kumira akasungirirana pamwechete, mushure mezvo anofanira kuchengetwa mumudziyo nemhepo inopinda munzvimbo yakaoma yakaoma.
Zvinogoneka uye mune imwe nzira. Kuti uchengetedze cranberries nenzira yakajeka, ipai majiro akacheneswa muhari uye mudururire mvura inodzika. Kuchena nenzira yepanyama mumhepo inotonhorera uye nzvimbo munzvimbo yakavharwa pavharifi yefiriji kwemazuva matatu, mushure mokunge uchinge uvhara mvura uye uvhare zvakasimba.
Mabheji akadaro anogona kuchengetwa kusvikira kune gore.
Cowberry recipe nehuga yechando
Zvisungo:
- cranberries - 1 kg;
- shuga yekugadzirwa kwemombe - kubva kune 1 kusvika kune 2 kg (cranberries yakachengetedzwa zvachose zvachose pasina shuga, saka munyaya iyi itungamirirwe chete nezvinodiwa zvako).
Kugadzirira
Miti inokwana cranberries yakarongwa, yakaiswa mucolander uye yakashambidzwa. Rega mvura iende. Tinoendesa majiroji kune tharasi kuti tiome kunyange zviri nani.
Dururira mucheka wakachena, wakaoma mukati memudziyo wakakodzera uye uwedzere shuga. Uchishandisa ganda rakasvibiswa, bvisa cranberries nehuga. Hazvisi zvakaipa, kana chikamu chemakroberiti ichiramba chisina kunyatsogadziriswa, hutano hwekugadzirira kubva pane izvi hahuzotambura.
Iyo yakawanda inogadzirwa yakanyatsosanganiswa nehuni yehuni kuti iparadze zviri nani shuga. Isu tinoisa musero mumitsuko yakachena yegirazi, tinoisimbisa uye tinoiisa munzvimbo inotonhorera.
Zvingava zviri nani kutora shuga nehupenyu hwehuni huchi. Mari yekutengesa kwakadaro, hongu, inowedzera dzimwe nguva, asi inokosha.
Cowberry mapepa nemapuro echando
Vamwe vanobayira kubika jam kubva kumakungwa nemaapuro. Asi nemishonga inopisa kusvika 50% yezvinhu zvinobatsira ichaparadzwa. Nokudaro, tichaita nenzira yakasiyana uye tigadzirire makamera yakakanyiwa marinate nemaapuro - iyi nzira iri kunyanya kuperera.
Zvisungo:
- mahonokori cranberries - anenge 1 kg;
- maapulo - anenge 500 g.
- zvigadzirwa zve marinade:
- mvura - 600-750 ml;
- tafura yeviniga 6-9% - 100-125 ml;
- shuga-jecha - 200-250 g;
- munyu - 0,5 tsp.
- sinamoni, cloves uye peppercorns - kuravira.
Kugadzirira
Isu tinosuka uye tinotora majiroji emabhiribheri matsvuku. Cheka maapuro muzvidimbu uye uzvirove nemvura yakatsva. Takaisa zvose mumabhangi. Cook marinade: shandisai zvose zvinoshandiswa mumvura inodzika. Kuchena kusvika pakushambidza kwe 85 degrees C uye kudira marinade mumiti. Tinovhara matangi uye tinowedzera, tichiaisa mumudziyo wemvura, pakusana kwe 85 degrees Celsius. Half-litre makate akavharidzirwa kwemaminitsi 10-12, litre - gumi nemashanu.