Cottage cheese inobatsira chaizvo, nokuti inowanzobva mumagetsi. Asi, hongu, kwete vakawanda vanoda kuidya nenzira yakachena. Kazhinji kazhinji vabereki vevana vaduku vanotarisana nechinetso ichi. Uye zvino unofanirwa kuenda kune marudzi ose emanomano kuti uvhare chigadzirwa ichi mune ichi kana icho icho. Iye zvino tichakuudza kuti ungagadzirira sei karoti-curd casserole, iyo inoshamisa inobatsira, nokuti kuwedzera kune cottage cheese, inewo karoti - nhoroondo yezviri mu vitamini A.
Carrot casserole nekottage cheese - kamukira
Zvisungo:
- 600 g yemakroti;
- croup of semolina - 0.5 cup;
- cottage cheese - 1 girazi;
- mukaka - magirasi matatu;
- mazai ehuku - zvikamu zvitatu;
- breadcrumbs - 2 tbsp. makapu;
- shuga - 5 tbsp. spoons.
Kugadzirira
Karoti mami, akachena, akacheka kuita zvidimbu, akaisa mupupa yepamusoro ndokudira mvura. Inofanira kuva yakawanda zvokuti karoti yakange yakafukidzwa nayo chete. Pamusoro pemhepo inopisa, simmer the carrots kusvikira yabika. Zvadaro wobva waikuya kana kuti uiregure kuburikidza negruki ye nyama. Misi inopa tumota, inwa semolina uye ubike peji yakakura. Mariri tinowedzera karoti, mazai, cottage cheese, shuga uye kusanganiswa zvakanaka. Chimiro chekubikwa chakakanyiwa ne butter or margarine, kusasa ne mkatecrumbs, tinoisa karoti-curd masimba kubva kumusoro ndokuiisa muchoto. Pachine 180 ° C ma carrots uye curd casserole ichagadzirwa kwemaminitsi makumi matatu. Zvadaro tinozvitora, tizviise padhishi uye tishandise nekamuki.
Cottage cheese-carrot casserole - recipe
Zvisungo:
- bhotela - 30 g;
- huchi hunokonzerwa nekuzvarwa - kurara;
- cottage cheese 9% mafuta - 300 g;
- mazai ehuku - 2 zvidimbu;
- karoti - 120 g;
- vanillin - 5 g;
- munyu - pinch.
Kugadzirira
Tinodikanwa kuti tive nemafungiro emhando yakawanda. Izvi zvinogona kuwanikwa kuburikidza nekuchipukuta kuburikidza nesheeve. Mushure meizvozvo, tinoshandura kottage cheese mumudziyo, kuwedzera mavara mazai akaoma, munyu, vanillin uye mafuta. Tinovhenganisa zvose zvakakwana. Iroseti karoti katatu pane grater nemeno makuru. Wedzerai kune zvimwe zvigadzirwa. Isu tinodonha hupfu uye tinoiparadzira muhutu, tichizora mafuta. Bake casserole yakadaro iri nani pakushanda kwepasi. 160-170 ° C ichakwanika, uye nguva iri munyaya ino inotora maminitsi 45. Yakagadzirira kuvhara-karoti casserole, yakabikwa muchoto, ichidiridza neuchi uye yakashanda patafura neai inonhuhwirira.
Cottage cheese-carrot casserole mu multivariate
Zvisungo:
- cottage cheese ane 15% mafuta zvakakwana - 550 g;
- karoti - 300 g;
- mazai ehuku - 2 zvidimbu;
- mazambiringa akaoma asina mashizha - 40 g;
- manga - 4 tbsp. makapu;
- cream yakasviba - 4 tbsp. makapu;
- mafuta - 55 g;
- shuga yeupfu - 110 g;
- granulated shuga - 2.5 tbsp. spoons.
Kugadzirira
Girai makaroti nemapuravha uye mupfe. Iwe unogona kuita izvi ne blender kana grater duku. Inofanira kunge ine 1 cup mukoroti uremu. Tinozviparadzira mumudziyo wejinga, wedzera mizambiringa yakashambwa isina mashizha, shuga, bata, kusanganiswa uye mu "Fry" kana "Baking" mamiriro, tinobika maminitsi makumi maviri. Mazai akavhuniwa kuitira kuti iwe ugone kuparadzanisa mapuroteni kubva pane yolk. Dururira magorokisi mumidziyo yakadzika uye shandisa musanganisi kuti uzvipfekere kumuchu mutsvuku wakachena. Zvadaro, pasina kumira kubvongodza, shandisa pfupa yehuga. Mushure meizvozvo, shuga-shuga inofanira kuve yakawanda uye kuwedzera muhukuru. Cottage cheese, iyo yatinoshandisa kuti ipe casseroles, haifaniri kunge yakanyanyisa mvura. Kana zvose zvakafanana mhepo yakawanda, saka tinoiparadzira mujeri, tinoisunga uye tinopisa mvura yakawanda.