Kabichi yakakanyiwa yakabikwa mune imwe nyika, inoshamisa kwazvo, yakawanda uye yakafuma. Nhasi tichagoverana newe maverengi mapeji emabhasikiti mumatoro uye muchero wemucece.
Kabichi inogadzira mu tomato yakasviba mukamu sauce mune multivark
Zvisungo:
- chena kabichi - 1 simbi.
Kuzadza:
- nyama yakabikwa - 500 g;
- rice - 1 chinhu;
- zvinonhuwira .
For muto:
- upfu - 30 g;
- bulb - 1 piece;
- cream yakasviba ishoma-mafuta - 3 tbsp. makapu;
- karoti - 1 piece;
- pepper tsvuku Bulgarian - 1 chikamu;
- tomato paste - 2 tbsp. makapu;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Nekugadzirira kwekuzadzwa, mupunga unotanga kubikwa uye unosanganiswa ne nyama yakabikwa, ichidurura kuvira. Tinogadzira kabichi kubva mumashizha akaipa, tinoparadzanisa, tanyatsochechedza zvose thickenings uye zvishoma nezvishoma tinorohwa nenyundo. Zvadaro woisa mashizha pamusoro pebasa rebasa uye usarudze zviduku zvishoma mukati. Dhavhara musoro pamusoro pejasi rekkabvu uye upe envelopu. Apo yose iyo kabichi yakave yakagadzirira, enda kune muto. Anyanisi, karoti uye pepper inotapira zvinonatswa, zvakapwanyika uye zvakasvibiswa mune ganda rinopisa pamafuta emichero. Zvadaro, kuparadzira tomato paste uye nguva nemiti inonhuwira. Zvishoma nezvishoma shandisai furawa, isai mukaka wakaoma uye nyatsobatanidza zvose. Kana zvichidikanwa, gadzirai muto muvura. Pasi pemudziyo multivarka yakashambadza mashoma emashizha emakaka, ipapo-kabichi mipumburu ndokudururira mucho wakagadzirwa. Shandura iyo shanduro pa "Kuchenesa" uye kumirira kwemaminitsi 45. Shandira yakagadzirirwa kabichi yakaiswa mumamato e tomato nemumucu wekamu nemapatata yakasviwa kana mupunga wakabikwa.
Inotapira yakasviba kabichi inoisa mu tomato yakasviba mukamu sauce
Zvisungo:
- minced nyama - 350 g;
- karoti - 1 piece;
- white cabbage - 200 g;
- bulb - 1 piece;
- evha - 1 pande;
- zvinonhuwira;
- rice - 50 g;
- mafuta ezvirimwa - 2 tbsp. makapu;
- upfu - 50 g.
For muto:
- kirimu yakasviba - 100 ml;
- tomato natural paste - 2 tbsp. makapu;
- zvinonhuwira;
- mvura 50 ml;
- garlic - 1 clove.
Kugadzirira
Makaroti anonatswa, akaya pa grater uye akawedzerwa kune nyama yakabikwa. Bhari inoputirwa mumakumbo, uye mupunga wabikwa. Mushure meizvi, dururirai zvigadziri zvakagadzirirwa mu nyama yakadyiwa uye wobva wawedzera kabichi, uswa hwakagurwa. Solim kuti inonaka, tinotanga mazai ekoko uye kusanganiswa. Maoko akadirirwa nemvura inotonhorera, tinoita mapundu uye tinoaisa pasi pebhari ye multivark. Fry mumafuta nenzira yakakodzera, kutanga kune rumwe rutivi, uye pane imwe. Mubhokisi unobatanidza kirimu yakasvibirira ne tomato paste, kanda zvinonhuwira uye fanya garlic. Bvisai tomato-sour cream sauce nemvura uye mudururire mumbiya neine lazy kabichi mipumburu. Tinoisa purogiramu "Kuchenesa" uye tione iyo kwemaminitsi makumi matatu.