Chechireki chinonaka uye chinonhuwira, chii chingava chinonaka? Nenzira, kushandiswa kwe chebureks kunoitwa nenyama - gwayana, gorosi kana nyuchi. Asi inogonawo kuitwa kubva kune cheese, mushwa uye mbatata. Chebureks yakabikwa mumafuta ezviyoga kusvikira mbeu yakagadzirwa nendarama, inonaka. Izvi zvinonaka zvinonaka zvinogona kuvira mu chebureki, asi tinokurudzira kuti ubike chebureks nechese kumba. Saka, tichazotanga here?
Chebureks ane mbatatisi uye cheese
Zvisungo:
- upfu - 500 g;
- mvura - 100 g;
- mbatata - 5 pcs;;
- kirimu yakasviba - 1 tbsp. spoon;
- evha - 1 pande;
- cheese - 200 g;
- soda - 0,5 tsp.
- Munyu - kunwa;
- anyanisi - 1 pc.;
- mafuta - 100 g;
- mafuta ezvirimwa.
Kugadzirira
Nzira yekuita chebureks ne cheese uye mbatata? Zvinhu zvose zviri nyore kwazvo. Tinotarisa mbatatisi uye tinobika kusvikira vasati vagadzirira. Mucheka frying fry tsvina yakatswa, uye wobva wawedzera iyo yakanyoroveswa anyanisi kwairi. Kune mbatata yakapedzerwa uwedzei anyanisi nebhekoni, grated cheese uye mudonhedze yose kusvikira kuenzaniswa kwembatata yakasvibiswa. Mumvura tinopedza kirimu yakasviba, kuwedzera mazai, munyu uye kusanganisa zvakakwana. Zvadaro zvishoma nezvishoma mudira muupfu, isa soda ugofugama chikafu chinogadzirwa. Zvadaro tinyora pasi uye ucheke mitsara. Pamusoro pega ega tinoparadzira mbatata tichigadzirisa uye tinonyatsotarisa kumativi. Muchiri rinopisa ugodira mafuta yemafuta uye fry chebureks nemapatati uye cheese kumativi ose maviri.
Chebureks ane mushwa uye cheese
Zvisungo:
Kuzadza:
- mazaya echando - 300 g;
- cheese zvakaoma - 100 g;
- onion - 1 pc.
Kuedza:
- mvura - 70 ml;
- munyu - piniki;
- shuga - 1 teaspoon;
- evha - 1 pande;
- upfu - 1,5 tbsp.
Kugadzirira
Nzira yekubika chebureks ne cheese uye mushroom?
Saka, ngatitangei kuita chidya che chebureks nechesi. Sakanidza upfu nemunyu uye shuga, gurai mazai, dururira mune imwe mvura uye musanganise huwandu. Kana mukanwa uinewo mhepo, wedzerazve mvura kusvikira yava kuwedzera. Zvadaro zvivhakidze nemucheka weputi uye uite kuti zvizorore kwemaminitsi makumi maviri.
Uye nenguva ino tiri kugadzirira kuzadza. Nokuda kweizvi, isu tinonatsa anyezi, zvakagadzirwa zvakanaka uye zvisingasviki pamafuta ezvivirisvi kusvikira dhute doridhe. Fungi inopararira pani uye fry kusvikira zvose zvinoshandiswa mvura. Zvose zvakanyatsobatanidzwa uye kurega kuzadza kunotonhora. Cheese kabati pa grater yakawanda ndokuisa mundiro nehowa uye anyezi, salted. Zvadaro muparadzanise kuiswa mukati ma 4 zvikamu zvakafanana, rimwe nerimwe ripinde mubhora uye rishandure mucheka. Ita zvishoma zvekuzadza pairi uye gadzira mitsetse uchishanda foski. Fry the chebureks mune ganda rinopisa nemafuta anotsvaira-tsvina kwemaminitsi makumi mana kurutivi rumwe norumwe, kusvikira kugadzirwa kwegoridhe kuchioneka.
Ndizvo zvose, chebureks newawaini nehosi zvakagadzirira, zvinofadza kudya! Iwe unogona kuedza nyore nyore nekugadzira zvakasiyana-siyana zvekuzadza, somuenzaniso, shandura mushwa ne nyama yakabikwa, uye ipapo uchawana chekurreks inonaka uye inogutsa ne nyama uye cheese.
Chebureks ne cheese uye tomato
Zvisungo:
Kuedza:
- upfu - 1 chinhu;
- evha - 1 pande;
- mvura - 0.5;
- mafuta ezvirimwa - 2 tbsp. spoons.
Kuzadza:
- tomato - 4 pcs;;
- dorosi rakaoma - 200 g;
- parsley greens, dill - kana uchida;
- munyu uye mayonnaise - kuravira.
Kugadzirira
How to cook chebureki with cheese? Eki yakasununguka zvakanaka nemafuta emiti, kuwedzera mvura uye zvishoma nezvishoma kudurura upfu. Isu tinodonha pfumbu yakakura yakafanana, kwete kuomerera kumaoko.
Zvadaro tora tambo tate, cheese - zvimedu, uye miriwo inopwanyika uye inosanganiswa ne mayonnaise. Kubva muhomwe tinogadzira marangire anenge akaenzana ne 10x15 cm.Kehafu imwechete tinoisa chiduku chechizi, teaspoon yemadheni ne mayonnaise, saga marashi, munyu kuti unyeve, kuvhara nehafu yechipiri yehupfu uye kunyatsodzika. Fry the chebureks mumafuta anodhira kumativi ose maviri kwemaminitsi mashanu - kusvikira ndarama yakaonda.