Iko kukwanisa kubika steak yakakwana kunofungidzirwa zvakakosha kune chero ipi zvayo yekubika, yekubika iyo inoenda mberi kweiyo amateur. Pakati pese, steak inogona kunzi kudya yakasara, asi chero dhi rakadaro inofanira kugara yakabikwa zvisina kukodzera, nokuti iyo iri nyore. Saka, tanga tatarisira kutenga chidimbu chemhando yemombe uye frying pani nemasvingo akareba, uye chete ipapo endai kuongorora nzira yekubika kubika, zvichibva pane mapeji edu.
Nzira yekubika steak kubva panhivi?
Kusarudza nyama yebiki, tinowanzotarisa kwete nehupamhi hwayo, asi kuburikidza nekukosha kwayo, ndicho chikonzero chiputi chinowanzoonekwa pamatafura edu seimwe yezvidimbu zvakasvikika uye zvinonaka. Dzorera ruboshwe mucheka unonaka uye mberi tichizotiudza kuti tingazviita sei.
Zvisungo:
- mafuta omuorivhi - 45 ml;
- waini tsvuku vhiniga - 40 ml;
- 2 matavi eRomaryary;
- Flank - 610 g.
Kugadzirira
Sezvawakakwanisa kuona, marinade ye steak yedu iri nyore. Semitemo, inokonzerwa nekunyanya kwekusanganiswa kwechikepe uye zvinokwanisika kusimbisa kunaka kwechimiro chenyama yakanaka, saka saka usati wabika kubika mune ganda rinopisa, rinofanira kunamirwa.
Isu tinobatanidza mafuta, kupwanyika rosemary mapiritsi uye vhiniga pamwe chete. Tinodha nyama yacho nehuni hwakanaka yemunyu kumativi maviri, uye todziisa mumarinade. Ipa vheti kurara pasi mu marinade kwemaawa matanhatu kusvika ma8 uye utange kubika.
Nheyo huru yewaini yakakosha ndiyo yakakodzera yekubika nguva, iyo miganhu inogona kungogadziriswa newe, sezvo inofanana nehupamhi hwechidimbu. Pakati pevhesi, chikamu chiduku chebhandi chinotapwa kwemaminetsi maviri kumativi maviri (zvirokwazvo pamhepo inopisa!
Nzira yekubika steak pane grill?
Iyo yakanyanya kunyorova nyama yebeki inowanikwa kubva kune "cutlet mignon" yakagurwa, kureva kuti, nyama yenyuchi, yakakamurwa kuva medallions. Chikamu chimwe nechimwe chakadaro chakaisvonaka, chikabikwa iwe pachako, pamwe nehuturu inonhuhwirira kana nehuputi hwezvimedu zvebhakoni.
Zvisungo:
- medallions of wenz tenderloin - 4 pcs. for 170 g;
- bhotela - 65 g;
- fatty cream - 115 ml;
- Marsala - 120 ml;
- mushonga - 65 g.
Kugadzirira
Usati wagadzirira, iva nechokwadi chekusiya nyama iri kutonhorera kwemaawa mashomanana. Muchiganda chinopisa, sungai hafu yehotela uye muishandisa kune mushwa. Ihafu yakasara yebhokisi yakanyungudutswa uye inosanganiswa ne marsala nemafuta cream. Rega muto wechipfuva uende kunobata, uye ugove wakaronga nemugungwa munyu uye unobatanidza newaini.
Putira fukiti neyemichero yechipfuva kumativi ose kuitira kuti nyama isarasikirwe pakugadzira. Nenguva yakawanda medallions nemunyu uye pepper pevhu, uye kuronga grill pane grill kwemaminetsi mashanu kusvika kune rumwe rutivi. Bvisa twine uye ushumire medallions nekamuti muto.
How to cook juicy steak?
Chimwe chibvumirano che nyama yakasvibirira - kutanga kutaurira kuchikasa chemukati zvisati zvatanga
Zvisungo:
- medallions veal veal - 4 pcs. for 180 g;
- mafuta omuorivhi - 55 ml;
- Chiri pepper - 2 pcs .;
- zvishoma zve coriander yakasvibirira;
- kirimu yekuputika - 230 ml;
- juice lime halves.
Kugadzirira
Wedzerai nyama yekupisa kwemazimbe uye fry munzvimbo inopisa inopisa kwemaminitsi 4-5 kune rumwe rutivi. Pamusoro pezvinopisa, pisa tsilisi tsvuku, uye bvisa ganda rakasviba. Mune blender, urove masvingo echiri ne cilantro, kamuki uye juisi juisi, zvino upisa muto wepamusoro wekupisa kwepasi uye ushumire nyama.