Cod inokosha yekutengeserana kwehove yegungwa nemuchena mutsvuku wenyama. Iyo hove yakaonda uye ine zvinhu zvakawanda zvinodiwa mumuviri womunhu, izvo zvinoita kuti ive imwe yezvinhu zvakajairika, zvisingadhuri uye zvakasarudzwa.
Kunyange zvazvo zvichibatsira, nyama yekodhi yakangooma, uyezve, ine unhu hwakakosha zvakakwana uye hwakasimba hwekunhuhwirira, saka kugadzirirwa kwezvokudya zvakasiyana-siyana kubva kune idzi hove dzinozivikanwa kunoda nzira inokosha.
Tinosarudza hove yakanaka mumusika kana muchitoro (inowanzotengeswa mu fomu itsva yakanyanyisa). Kana hove iyo yakanyanyisa, mazaya echando haafaniri kunge akaoma. Ichokwadi kuti, usati wabika, hove inofanira kunyorerwa, kushambidzwa uye kunyoroka yakaomeswa.
Iko kunakidza sei kubika fodhi?
Kuti chidi cidhindwe mvura, inofanira kutanga ichiita marinated. Iwe unogona kungodonha hove nemuchero wemuori uye nguva nekiki uye zvinonhuwira zvekunhuhwira kunhu (asi usapfuure nemafuta). Iwe unogona kushandisa yogurt isina kunyoresa yogurt kana kefir kana mukisi waakisi wekusava nemafuta akakwirira zvakadai semheyo ye marinade.
Kana iwe uchienda kune fry cod, usazviita nenzira "inotyisa" panopisa kwazvo kupisa ganda kusvikira rinopisa-goridhe muvara. Zviri nani kufuta hove iyi mukutta.
Nzira yekubika sei cod mu batter?
- kusungirirwa kwekodhi.
For batter:
- evha - 1 pande;
- mukaka kana kamu - 1-2 tbsp. makapu;
- hupfu hwegorosi - 1-2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Tichacheka zvidzitiro zvekodhi nezvidimbu zvakasvibirira zvidimbu. Ngatitangei batter: fungai mazai nemukaka kana kamuki uye upfu. Nguva nevhu pasi pepisi yakasviba, zvichida nezvimwe zvinonhuwira uye munyu. Isu tinonyatsosanganisa whisk kana kuti foloko (hapanofanira kuva nemakumbo), tichabata zvinyoro zvishoma noruoko.
Dhadza zvidimbu zvehove mubatter uye fry mu pani kumativi ose maviri pamoto unoenzanisa (kwete pasi pemaminitsi mashanu, asi kwete kupfuura 12). Kana zvichidikanwa, tichiri kuora mwoyo pasi pechivako kwekanguva pane moto muduku. Zvakanaka, iyo yose iyo cod mu batter yakagadzirira!
How to cook steak?
- steaks of cod.
For batter:
- anyanisi;
- pepper inotapira;
- karoti;
- tomato - 1-2 tbsp. makapu;
- garlic;
- zvinonhuwira;
- greens.
Iyo steak yakabikwa kwechinguva chiduku kupfuura zvidimbu zvefreelet - izvi zvinofanira kuverengwa; iyo yakanakisisa steak thickness is 1-2 cm.Ungatanga kuisa fry cod steaks (mukutengesa kana kuchingwa muupfu), uye mune imwe pan fry yakanyungudutswa anyanisi, pepper inotapira uye goroti yakakura. Wedzera puni, imwe tomato, garlic nemiti inonhuwira, pamwe chete nemiti yakawanda yakakoswa, somuenzaniso, parsley.
Tichadzima miriwo kwemaminetsi mashanu, uye tobva taisa "zvose" pamusoro pehove yakabikwa. Kana yakasvava yakaoma, wedzera mvura shoma kana waini yakaisvonaka. Gorofu pamoto muduku kudarika chivako chemweya 8-12 maminitsi. Saka hove idzi dzichabuda uye dzichava nezvinonhuwira zvinofadza. Iyo inonyanya kukosha kubheka cod nemiriwo muvheni.
Cod yakabikwa nemiriwo
Kugadzirira
Hove yekuchera, kudonhwa kuita zviduku zvishoma uye kuisa bhokiti, kugovera zvakanyanya, uye pamusoro pairi kugovera zvakatemwa kuti zvive michero mishoma uye midzi. Fukidza nemuto wemamuro. Bhabha kwete kwemaawa makumi maviri nemashanu. Iwe unogona kuisa mutsara wekutanga mumhando yemupunga wakabikwa, uise pairi zvidimbu zvehove,
Nzira yekubika cod pasi pemafuta marinade, vakadzi vakawanda vanoziva, uye unogona kubika marinade muFar Eastern style. Gorosi yakabikwa nekombiki marinade, yakagadzirwa nemarimu kana lime juice, mupunga kana chibereko chemuvhiniga, garlic, tsvuku tsvuku tsvuku, soy sauce uye sesame mafuta. Iwe unogona kuwedzera shuga shoma. Muchizivo ichi, unogona kuchengetedza hove kwemaminitsi mashanu kusvika mashanu kana kunwa hove uye kubika.
Tinoshumira kodhi nemupunga kana mbatatisi (zvechokwadi, mupepeti wekupedzisira uri mupunga wakanaka), miriwo yemashizha uye waini yakareji yewaini kana doro.