Cheese cottage cheese inonaka uye inonzwisisika inoshandiswa kudya. Izvo zvakakwana nokuda kwekudya kokudya kokudya kwoga kwoga kana kuenzanisa mapeji emangwanani. Iwe unogona kuibikira zvose zviri muzinga rinopisa uye mukati mevheni, zvichiwedzera kune zvakasvibirira zvakasimwa mazambiringa, nemimwe michero yakaomeswa uye kunyange majiro.
Nzira yekugadzirira sei syrniki kubva kune cottage cheese, kuitira kuti ivo vakakurumbidza iwe neadiwa vako nekunakidza kwavo, tichataurira nhasi mune mapeji edu.
Nzira yekuita cheese zvingwa kubva kuCottage cheese muchoto - recipe?
Zvisungo:
- cottage cheese - 620 g;
- upfu - 380 g;
- Chicken yega - 2 pcs .;
- granulated shuga - 165 g;
- vanillin - 5 g;
- mazambiringa akaoma (kusarudza) - kuravira;
- kubika poda - 20 g;
- munyu - pinch.
Kugadzirira
Chinhu chekutanga chekuita ndechekushambidza zvachose mazambiringa uye kuizadza nemvura inopisa kwemaminetsi mashomanana. Zvadaro dhonza mvura, isai mazambiringa akaomeswa pamucheka kana pepa repepa uye uite kuti zviome.
Munguva iyi, kottage cheese ine huwandu hwemazana emafuta anogadziriswa inopedzwa kuburikidza nesave kana kuputsika kusvika pakufanana ne blender. Dururirai mu shuga, wedzisa munyu, vanillin, mazai mashoma akarohwa uye musanganise zvakanaka. Iye zvino tinosvina upfu hwegorosi, tiisanganise nehupfu hwebibi uye uwedzere iyo kuwanda kwegorosi. Zvose zvakanyatsosanganiswa, kuwedzera zvakagadzirwa mazambiringa.
Kubva pamukuru wakagamuchirwa tinotungira mipira, tinoiisa muzvikamu zviduku zvefurawa, tinoiisa zvishoma kuti keke yepamusoro yakabuda, uye isu tinorara pane imwe yemafuta ekubika. Sarudza kuti cheese inoputika musati yatanga kusvika 185 degrees oven uye kubika kwemakumi maviri nemashanu maminitsi kana kusvika kusvika mudiwa unoda.
Yakagadzirirwa-syrniki inoshandiswa nekisiki yakasviba, uchi kana jam .
Nzira yekugadzirira cheki chekasi kubva ku cottage cheese ine manga mune ganda rinopisa?
Zvisungo:
- cottage cheese - 620 g;
- croup of semolina - 185 g;
- upfu - 25-30 g;
- Chicken yega - 2 pcs .;
- granulated shuga - 175 g;
- vanillin - 5 g;
- munyu - piniki;
- mafuta ezvirimwa.
Kugadzirira
Cottage cheese nokuda kwegadziriro yekecheke zvingwa inofanira kuva nepamusoro yehuwandu hwemafuta uye kuenzanisa kusina zviyo pasina mbeu. Nokudaro, chigadzirwa chinonzi granular chichacheneswa usati wabika kuburikidza nesueve yakanaka kana kuputsika mukati megadziriro yakanyatsogadzirwa ne blender.
Ikozvino inotapira, kisiki yakasangana nemashuga, ewedzera puniki yeupfu, vanillin, kana vanilla, piniki yemunyu uye inosasa mango. Tinovhenganisa zvose pamwe chete uye tinozvirega zvimire kwemaminitsi makumi maviri kana makumi matatu.
Pashure penguva iyo semolina inenge ichibhururuka, tinogadzira bhora kubva pamakwenzi akavhara, tinodonha kubva kumativi ose mu manga uye, nekunyanya kuderera, tinopa mufananidzo wekatefa. Tinotsanangura syrniki pane pani yakanyatsopisa yakavhara, yakambodurura mafuta mashoma mumiti. Tinonamatira kudikanwa kunoda kubva kumativi maviri kusvika pamwero wekodzero uye tinotora pandiro.
Kumakeke-akagadzirwa-cheki tinoshumira kirimu yakasviba, uchi kana jam.
Nzira yekuita cheese keke kubva ku cottage cheese ne blueberries?
Zvisungo:
- cottage cheese - 520 g;
- Hura yegorosi - 125-175 g;
- mahwendefa matsva - 1 girazi;
- mazai - zvidimbu zviviri;
- granulated shuga - 155 g;
- vanillin - 5 g;
- munyu - piniki;
- kubika poda - 25 g;
- mafuta ezvirimwa.
Kugadzirira
Kana zvichidikanwa, tinodarika gorosi cheese kuburikidza neseve, shandisa shuga, pinch munyu, vanillin, mazai uye yakanaka
Nepuniko isu tinotora kottage chesike duku shoma, inaiisa mumudziyo nechingwa chiduku cheupfu nechingwa icho kubva kumativi ose. Pakati pekate rakapetwa tinosungira chiduku chisati chashambidzwa uye chakaomeswa blueberries, shandura mitsetse kumusoro uye ugoita cheke cheke.
Fry syrnichki pane pani inopisa nemafuta yemafuta asati asvibiswa kubva kumativi ose, tinotora pane pepa repepa uye tinotonhorera iyo inotonhora.