Kune vakawanda, chikafu chechichi nekisiki yakasviba ndicho chido chakakodzwa mharidzo iyo isina makwikwi. Kushuva kwakadaro kunonzwisisika: kunyorova, kunyauka mumuromo mako makeke ane mashoma, asinganzwisisiki kunhuhwirira huchi, anowirirana pamwe nekuwedzera kuiswa.
Nzira yekubika sei "Medovik" nekamuki?
Bake keke kubva paukaka hwehuchi nekrimu yakasviba zvinogona kuitika maererano nechekare mapeji kana kuti zvimwe zvakatsauka kubva pachokwadi chaiyo.
- Zvingwa zvechihedheni zvakakonzerwa uye zvakabikwa pamapuranga akasiyana echechi, izvo zvinonyanya kuita nyore.
- Biscuit mushure mokubika kubvumira kubvumira kusvika maawa gumi nemaviri.
- Samoti yakakonzerwa inogadziriswa kuti ioneke kana iwe ukashandisa unhu hwekamu cream nemafuta akawanda kupfuura 25% uye whisk iyo ne shuga kwemaminitsi mashanu.
Classic honey cake nekamukamu - recipe
Recipe yakakwana ye "Medovika" nekamuki yakasvibirira inoreva kupisa kwehuchi hwepamusoro pamvura yekugeza. Zvisinei, kana uwandu huchienderera mberi huchigadziriswa uye huchichengeterwa moto unofara unofara, unogona kuita uye unotungisa kupisa padhofu. Soda haiti kuwedzera kwevhiniga uye inodzimwa qualitatively munyaya iyi nouchi hwepanyama.
Zvisungo:
- mazai - zvidimbu zviviri;
- upfu - 400 g;
- shuga - 200 g;
- mafuta - 50 g;
- mvura 20 ml;
- uchi - 100 g;
- soda - 10 g;
- cream yakasviba - 700 g;
- vanillin;
- powder - 200 g.
Kugadzirira
- Sungunusa uchi nesoda.
- Wedzerai mvura, shuga, sveturai musanganiswa mumumvuri we caramel.
- Bvisa mudziyo kubva mumoto, interpose mafuta, mazai, upfu.
- Hundu inoparadzaniswa zvikamu zvikamu 7-8, yakabviswa.
- Bake zvingwa pa 180 degrees kwemaminitsi 3-5.
- Itai mikate yekateki nemaputike mukamu ne shuga uye vanilla sour cream.
- Mushure maawa gumi nemaviri, "Medovik" yakanyorova, yakanyorova nekamuki yakagadzirira kushumira.
Honey cake "Ryzhik" nerukisi
Elementally kugadzira chigadzirwa chechi honey chinokonzerwa nekamu munyu "Ryzhik". Muchigadziriswa, dzimwe shuga kana pfupa zvinogona kushandiswa nehuchi, izvo zvisingagoni kuzadza huwandu nehuwandu hwehuwandu, asiwo uhupe ruvara rwema cream. Kazhinji kamuti inowedzerwa nemicheka yakapwanyika kana michero yakaomeswa.
Zvisungo:
- mazai - zvidimbu zviviri;
- upfu - 450 g;
- shuga - 400 g;
- mafuta - 100 g;
- uchi - 140 g;
- soda - 20 g;
- cream yakasviba - 700 g;
- kirimu - 300 g.
Kugadzirira
- Itai mazai mazai, shuga (200 g), uchi, soda uye butter, inopisa mumvura yekushambidza kusvikira caramel ruvara.
- Wedzera furawa, gurai bundu muzvikamu, nzvimbo ye maminitsi makumi matatu muchitonhorera, shingai, bheka makeke.
- Sunga mukisi wakasviba ne shuga nekamu neuchi, funganya, smear pamwe nesanganiswa yekeke.
- Siya uchi huchi nekisiki yakasviba yekupererwa.
Uchi bhisikiki kake nekisiki
Utsi hwakadzika uye hwemweya bhisikikikikiki nekisiki musvini mushure mekudya kunotanga kukunda mwoyo yeavo ose uye kuva musha wepamusoro. Inofadza kwete kungoshamisa kushamwaridzana kwezvokudya zvingwa uye classical impregnation, asiwo kusarura kwekombiki yekusika kwezvokudya zvinofadza.
Zvisungo:
- mazai - 6 pcs;;
- upfu - 2.5 magirazi;
- shuga - 300 g;
- uchi - 150 g;
- soda - 15 g;
- cream yakasviba - 700 g;
- powder - 200 g.
Kugadzirira
- Whisk yolks uye vatsvene, kuwedzera shuga zvakaenzana.
- Uchi hunopisa ne soda kusvikira caramel kurambana.
- Mumiriri, wedzera hafu yeprotheni, upfu, uchi, uye zvasara zveprotein.
- Bika bhisiki pa 180 degrees 50 maminitsi, kucheka.
- Iva nepamusoro pemucheka wakasviba neupfu, smear cream keke.
- Bhisikiro rinonaka kwazvo "Medovik" nekrisamu inenge iri muzuva.
"Medovik" mune ganda rinopisa nekamuki
Izvo chete uye kwete yakanyatsogadzirirwa keke "Medovik" mune frying pan nekamuki. Pasinei nekubika kusina kukwana, zvingwa zvinononoka uye zvinyoro. Usati wagoverana muzvikamu, iyo fodya inokosha kuti itonhorere zvakanaka, uye kana uchinge uchinge ugobuda humwe furawa coma, isai mabhora akasara mufiriji.
Zvisungo:
- mazai - zvidimbu zvitatu;
- upfu - 400 g;
- shuga - 250 g;
- uchi - 60 g;
- mafuta - 100 g;
- soda - 5 g;
- cream yakasviba - 700 g;
- powder - 120 g.
Kugadzirira
- Kushambidza shuga, uchi uye mafuta mumvura yekugeza.
- Wedzera sodha, rimwe diki rimwe nerimwe.
- Isa muhomwe 2 spoons yekisiki yakasviba uye upfu, fambisa muchitonho kwemaawa maviri nemaawa mana.
- Gurai nheyo muzvikamu 6-7, musvike zvingwa muhari yakaoma.
- Ika mukisi wakasviba neupfu uye vanilla, gadzira zvingwa.
- Siya uchi huchi nekisiki yakasviba yekupererwa.
Chocolate "Medovik" nekamuki
Mutsara unotevera uchave wakagamuchirwa nemufaro nekuyemura kwekusekwa kwekotikiti. Muchiitiko ichi keki inonaka inonaka nekisiki yakasvibirira yakagadzirwa pamwe nekuwedzerwa kwechokoti mafuta nekocoa powder. Pakutanga, mukanyiwa wewaini unopisa mufiriji uye unove wakakodzera kuputika neupfu.
Zvisungo:
- mazai - 5 pcs;;
- upfu - 3.5 makapu nekusasa;
- shuga - 200 g;
- uchi - 100 g;
- mafuta - 100 g;
- chocolate bhotela - 50 g;
- Kocoa - 60 g;
- soda - 10 g;
- cream yakasviba - 1 l;
- powder - 200 g.
Kugadzirira
- Shuga, uchi, marudzi maviri efurai nekocoa kusanganiswa uye kushambidzika usati wasvava.
- Isa mu soda, uye mushure memaminitsi 10, mazai neupfu.
- Tumira hupfu hwemaawa masere muchitonho.
- Gura chigadziko muzvikamu, pfuurira.
- Bake zvingwa pa 140 degree, bvisa.
- Bharai pamusoro pemukisi wakamukira neupfu, smear keke.
- Siya keki yekushokoti "Medovik" nekisiki yakasviba yekupererwa.
Honey cake kekamu yakasviba uye mukaka wakanyoroveswa
Kunyange vapfumi ndivo vachava mararamiro e dessert, kana iwe uchigadzirira uchi hwechiki nekamuki wakasviba uye mukaka wakagadziriswa . Corgi pano pane imwe nzira yakashungurudzwa nezvinhu zvose, zvichipa kusiyana kwakanaka uye pamwe chete panguva imwechete, kana kubatanidza zvisikwa zviviri pamwechete. Zvinyorwa zvitsvuku mukanaka kwezvokudya zvinonaka zvichamuponesa.
Zvisungo:
- mazai - zvidimbu zvitatu;
- upfu - 600 g;
- shuga - 300 g;
- uchi - 150 g;
- mafuta - 250 g;
- soda - 10 g;
- cream yakasviba - 0,5 l;
- powder - 200 g;
- mukaka wakanyoroveswa - 1 jar.
Kugadzirira
- Irove mazai nehuga.
- Wedzera uchi, soda uye 50 g emafuta, inopisa mumvura yekushambidza kusvikira caramel ruvara.
- Wedzera girasi yeupfu.
- Mushure memaminetsi maviri bvisa ndiro iri kubva pakateti, shandisai imwe yose yeupfu.
- Gurai bundu yezvikamu, isa mufiriji kweawa.
- Bvisa zvidimbu zvehupfu, bheka kwemaminetsi maviri, bvisa maguta.
- Gadzira kirimu yakasvibiswa nekaka yakagadziriswa uchi, iyo iwe pakutanga wakarova mukiki wakasviba neupfu.
- Wopira marara nekuwedzera mukaka wakanyoroveswa.
- Gadzirai zvisikwa zviviri pamwe chete kana kuti shandisa zvishoma, promazyvaya makeke.
Cake "Honey balls" nekamuki
Ikoki inotapira yehuki nekisimu yakasviba inogona kubikwa uye isina kunetseka ichibuda kunze kwekike. Gadzira rakagadzirirwa munyaya ino rinoshandiswa kubika mabhanhire anonhuwira anonhuhwirira, ayo achaita chikonzero chekuwedzerwa kwekuregererwa, umo, kana zvichidiwa, uwedzere marimu nemichero yakaomeswa.
Zvisungo:
- mazai - zvidimbu zvitatu;
- upfu - 600 g;
- shuga - 150 g;
- uchi - 150 g;
- mafuta - 125 g;
- soda - 20 g;
- cream yakasviba - 1,2 l;
- shuga yekamu - 300 g.
Kugadzirira
- Mafuta, shuga uye uchi hunyungudutswa mumvura yekushambidza mvura.
- Wedzera soda, simbisa.
- Ita mazai mazai akarohwa uye upfu.
- Mushure memaminitsi makumi matatu, mabhora akaiswa kubva muhomwe uye akabikwa nechechi.
- Wopira ukamu hwakasviba ne shuga uye vanilla, funganya nemabhora ugoisa mumudziyo, wakafukidzwa nefirimu.
- Mushure mezuva rokupinda muchitonhora, shandura keke pachidya, bvisa firimu uye usasese nechokoleti.
Recipe ye "Medovika" nekisimu yakasvibirira mu multivark
Izvo zviri nyore uye zviri nyore kugadzirira "Medovik" nekisiki yakasvibirira mu multivark . Iyo mukaka munyaya ino yakabikwa neyimwe yakakura uye ndiyo yakafanana yakawanda mukugadzirwa kwebhisike. Gurai muzvikwata zvechitsvaga mushure mokunge makonzera kupera zvakakwana, zvinononoka kupisa muwedzera mufiriji.
Zvisungo:
- mazai - zvidimbu zvitatu;
- upfu - 240 g;
- shuga - 200 g;
- uchi - 70 g;
- mafuta - 30 g;
- soda - 5 g;
- cream yakasviba - 800 g;
- powder - 200 g.
Kugadzirira
- Sungunuka uchi pachitofu nesoda.
- Wedzera shuga, mafuta, mamwe mazai uye upfu.
- Bika biscuit kweawa imwe pa "Bake", kunotonhora, kutema.
- Iva nepamusoro pemukaka uchitema neupfu uye vanilla, smear keke, kupa soak.