Muchiradhi iyi zita rinotaura pacharo. Izvo zvakagadzirwa zvichange zvine "marine" zvigadzirwa, uye kunyange zvitsvuku. Iyo ndiro iri nyore kugadzirira, yakajeka uye inonaka. Kune mitsara yakawanda yeGungwa Dzvuku. Vanoshandura zvimwe zvezvigadzirwa, asi chinhu chikuru ndechokuwanika kwezvokudya zvegungwa. Iyi ndiyo mapepa yatinenge tava kugoverana newe.
Gungwa Dzvuku Girasi - recipe
Zvisungo:
- Crab sticks - 240 g;
- tomato (huru) - 2 pcs;;
- tsvuku tsvuku tsvuku - 1 pande;
- cheese yakagadzirwa - 2 pcs;;
- garlic - 3 cloves;
- mazai - zvidimbu zviviri;
- mayonnaise - 200 g;
- munyu - kuravira.
Kugadzirira
Tsamba tsvimbo, tomato, pepper uye mazai zvakatemwa kuva zvidimbu. Zvinokurudzirwa kutora tomate dzine nyama, kana mukati mairi mvura, saka inokosha inofanira kubviswa. Nguruve yakasimbiswa kuburikidza nehupfumi, yakanyunguduka cheese yakavhara pa grater yakawanda. Zvose zvinosanganisa zvinosanganiswa uye zvakagadzirwa nemayonnaise. Zvakanaka vymeshivaem uye, kana zvichidikanwa, dosalivayem kuvira.
Gungwa Dzvuku Girasi ne squid
Zvisungo:
- squid - 300 g;
- Tomato ye "Slivka" dzakasiyana-siyana (miviri) - 3 pcs .;
- dorosi rakaoma - 200 g;
- garlic - 2 cloves;
- zvihuta mazai - 6 pcs;;
- kirimu yakasviba - 50 g;
- mayonnaise - 100 g;
- munyu - kuravira.
Kugadzirira
Squid inocheneswa uye inogadzirwa mumvura ine munyu kwemaminitsi 2-3 mushure mokubikira. Nguva refu yekubika haifaniri kudiwa, zvisinei kuti ichava yakaoma zvikuru. Zvitunha zvakatsvaira zvakatemwa kuita zvidimbu, tomato hafu zvindori, tinomesa garlic pavari, mazai akabikwa akachekwa nehafu, dorosi rakaoma pane grater yakawanda. Isu tinobatanidza zvese zvinoshandiswa uye tizadze iyo nemusanganiswa we mayonnaise uye ukamu hwakasviba. Solim kuti inonaka.
Gungwa Dzvuku Girasi nemashizha
Zvisungo:
- shrimps - 300 g;
- red caviar - 100 g;
- akabika jisi - 100 g;
- onion saladi (mashizha) - 1 chikamu;
- mazai - zvidimbu zviviri;
- mayonnaise - 100 g;
- kirimu yakasviba - 2 tbsp. makapu;
- munyu - kuravira.
Kugadzirira
Shrimp yeka 2-3 maminitsi, inotonhorera uye yakachena. Anyanisi akacheka muhafu yezvindori uye anoputika kuita zvimedu. Mazai abika zvakaoma, akachena uye akacheka mumakubhi makuru. Tinobatanidza zvose zvinoshandiswa uye nguva nemayonnaise nekamuki. Nyora kana munyu usingakwani, saka iwe unogona kuwedzera kuwedzera munyu.
Gungwa Dzvuku Girasi ne shrimps uye mushonga
Zvisungo:
- shrimps yakabikwa - 800 g;
- champignons - 200 g;
- mazai - zvidimbu zviviri;
- dill - 30 g;
- dorosi rakaoma - 100 g;
- muto wakaoma - 1 piece;
- mbuu - 1 tbsp. spoon;
- mayonnaise - 120 g;
- mustard nemafuta - 1 teaspoon;
- mafuta ezvirimwa - 30 g.
Kugadzirira
Shrimps yakabikwa inoshambidzwa. Miti yakagadzirwa nemapuleti uye fry mumafuta emichero. Bhara 2 mazai ne teaspoon ye mayonnaise uye pinch yemunyu, fry omelet. Kana inodonha pasi, icheke ichiita zvidimbu. Gadzira zvakakwana dill, uye apuro uye cheese zvitatu pane grater yakawanda. Tinogadzira gasi rekuisa. Kuti uite izvi, funganisa mayonnaise nemonamu nemasitadhi. Zvose zvinokonzerwa neshadhi zvinosanganiswa, zvinodururwa nekupfeka uye kushumira zvokudya kune tafura.
Gungwa Dzvuku Girasi neSalmon
Zvisungo:
- salmon shoma shoma - 350 g;
- mazai akabikwa - 5 pcs;;
- tomato - 4 pcs;;
- cheese yakagadzirwa - 2 pcs;;
- garlic - 2 cloves;
- mayonnaise - kuravira.
Kugadzirira
Pamwechete, hove ipi neipi tsvuku inogona kushandiswa mune iri saladhi. Asi nesaroni inoshanduka kuva yakanyatsonaka uye inonaka.
Saladhi ichaiswa mumatanda,