Recipe breath yakasvika kwatiri kubva kuFrance, ndivo vabiki avo vanomanikidzwa kunakidzwa ne dessert iyi yakaoma. Vapokoroti vechokwadi vanozofarira mapeji edu, nokuti mavari tichakuudza kuti ungaita sei chokoti cheseti pamba.
How to cook chocolate breathe?
Zvisungo:
- chokoti mutsvuku - 50 g;
- mazai - zvidimbu zviviri;
- bhotela - 50 g;
- upfu - 1,5 tbsp. makapu;
- shuga - 50 g;
- Kocoa - 1 tbsp. spoon;
- Vanilla shuga - 1 sachet.
Kugadzirira
Butter uye chokoti inyauka mumvura yekugeza. Mazai akavhenganiswa nehuga, hazvidi kuti uvaputire, chinhu chikuru ndechokushuga kupera. Wedzera kune hupfu hukuru, cocoa, vanilla shuga, fungisisa zvakazara uye ubatanidze ne-butter-chocolate mix. Tinoidururira muumbwa uye tinoiisa kure kweawa imwe mufiriji. Mushure mekunge nguva ino, tinopisa ovhinji kusvika kuzvidhigiri makumi mana uye tinoisa zvisikwa zvedu mukati maro kwemaminitsi gumi nemashanu.
Mutsva wehoro yekotiroti ine maitiro ake chaiwo, uchitevera izvo zvaunokwanisa kuwana mhepo chaiyo yekudya. Tinokukurudzira kuti urege kupfutidza mhepo muchoto, mukati mayo inofanira kugara mazaya echokoti inopisa. Kana iyo mhepo inotonhora, unogona kuvadzidzisa mu microwave kuti uwane dessert imwechete inopisa.
Nzira yekuita chokoti chokoti muvheni rewa microwave?
Zvisungo:
- Kocoa - 65 g;
- ufa - 1/4 kapu;
- shuga - 1 cup;
- mukaka - 200 g;
- bhotela - 65 g;
- mazai - 6 pcs;;
- manoni - ¾ tsp;
- munyu - 1 teaspoon.
Kugadzirira
Muchivharo chakadzika, sanganisira kakao, munyu, hafu yeshuga uye upfu, ndokudururira mumukaka uye unokonzera kuhuwandu hwakawanda. Itai musanganiswa unoguma mu microwave kwemaminitsi matanhatu paine simba guru, pamwe nemaminitsi maviri mukanwa inofanira kusanganiswa, mushure memaminitsi matanhatu, wedzera mafuta. Mune imwe mudziyo, fungai mazai eve nemuchero wemononi uye
Mukutsvaga kushusha kwakashata usakanganwa kuedza mapeji e- curd soufflé uye michero mousses .