Iti Lemon fondant inoyevedza inobata, yakakwana seyakadyiwa, uye inobatsirawo kune zvingwa zvekunakisa, zvingwa nekeke.
Butter and lemon fondant
Zvisungo:
- lemon - 6 zvidimbu;
- shuga yeupfu - 175 g;
- evha - zvidimbu 6;
- Butter - 30 g.
Kugadzirira
Mu juimu yemononi inoparadza shuga yakakoswa uye kusanganiswa. Wedzerai mazai uye murove musanganiswa nemuvhenganisi. Zvadaro, tora pani yakasvibiswa nechepasi pasi, nyanya marara mukati mayo uye udururire mazai-mazai mukati mawo. Ikoke iyo pamoto usina simba, uchifambisa nguva dzose, kusvikira uwandu hutanga kunamatira kupu. Mushure mezvo, nyatsobvisa muchengeti kubva mumoto uye urege kumira. Zvadaro wobva wawedzera zetoni uye funganya zvakazara. Tinodurura sweets yakapedzwa mumiti uye tinoiisa mufiriji yekuchengetedza.
Lemon-sugar fudge
Zvisungo:
- shuga yakanaka - 1 chinhu;
- mvura inopisa - 0,5 zvinhu;
- mbuu - 2, 5 maaspuni.
Kugadzirira
Muhomwe huru yakasviba shuga, uidururire nemvura inopisa uye uiise pamvura yekugeza. Mushure mokubikira, kuderedza moto, bvisa mutezo nekapu uye, pasina kupindira, kubika sirasi kwemaminitsi matatu. Iye zvino tinotarisa musanganiswa wekugadzirira: donha donsi resira mumvura inotonhorera uye kana zvichibvira kugadzira bhora kubva pairi, yakagadzirira. Zvino chimbidza kubvisa ndiro kubva mumoto ugoisa mubhesheni nechando. Dururira jisi remuori uye shandisa zvinyorwa zvakasimba kusvika pakuchena. Zvadaro, shandisa masapire mubhola, kufukidza nehomwe yemvura uye uende kwemaminitsi makumi maviri. Tinozvichengeta mufriji, uye tisati tashandisa nekugadzira keke, kupisa kutanga kusvika 45 ° C.
Maca uye lemon fondant
Zvisungo:
- shuga - 430 g;
- mukaka - 150 ml;
- bhotela - 65 g;
- mac - 60 g;
- lemon peel - kuravira.
Kugadzirira
Dururira muguchu rakasviba nechepasi pasi pemukaka, shandisa shuga, uise mafuta uye, inomutsa, kupisa pamoto wakanyarara kusvikira