Kana iwe uine kottage chese duku mufriji, uye iwe usingazivi kuti ungashandisa sei, tinokurudzira kuti ugadzire zvinoshamisa zvinonaka uye zvisinganetsi curd cheese "Rosochka". Cottage cheese mukati maro haisi kunzwa, inoshanduka chaizvo, uye hutambo hwepamusoro kunyange zvishoma! Zvakanaka, iwe unofarira here? Zvino nekukurumidza kuenda kukicheni kunogadzirira teo chidimbu chisina kumira kubva ku "curd" Rosochki.
Cottage cheese cookies "Rosochki" nemaapuro
Zvisungo:
- cottage cheese - 300 g;
- mafuta - 150 g;
- egg - zvikamu zvina;
- soda - 0,5 tsp.
- vhiniga;
- shuga - 3 tbsp. makapu;
- maapuro - zvidimbu zvitatu;
- shuga yeupfu - yekutengesa;
- upfu - 1,5 tbsp.
Kugadzirira
Tora kottage cheese ugoiputira kuburikidza ne-grinder ye nyama, uchidurura mvura yose yakasunungurwa. Uyezve wedzera mazai eji uye fungai zvakanaka. Wedzera shuga uye uise chiduku chemafuta. Soda inodzimwa nevhiniga uye yakawedzerwa kune cottage cheese mass. Iko zvino, zvishoma nezvishoma uwedzere upfu ugovhenganisa chikafu chinogadzikana chisinganamatira pamaoko ako. Chivhara nechirasi uye uchisiye iyo kwemaminitsi gumi nemashanu.
Panguva ino tinoveura maapuro, bvisai nheyo uye tive tambo tetepa. Zvadaro tinozvichengeta mumushonga wehuga unopisa uye kubika kwemaminitsi matatu. Kanda maapuro akabikwa mucolander uye uite kuti vadzike zvishomanana. Iyo yakanyiwa yakaiswa mukati mehutatu hwemamiriyoni matatu uye yakatemwa kuita zvishoma. Fukidza mukanyiwa nehuga uye pamusoro pemapetanga eapulo pamwe chete neganda. Zvadaro nyatsovhara mupumburu woita bundu uye wakasimuka pamatare. Tinoisa maruva ose pamatanda ematanda ndokuisa pamusoro wekubata bhadha. Bika anenge maminitsi gumi nemashanu, nguva dzose achidzoka. Tisati tishanda patafura, tinoshongedza makiki "Rosochki" pamasese ane shuga yakasviba.
Curd cheese biscuits "Rosochki" ine meringues
Zvisungo:
- cottage cheese - 200 g;
- Evha - 2 zvidimbu;
- soda - 0,5 tsp.
- vhiniga - 1 tbsp. spoon;
- upfu - 2 zvinhu;
- margarine - 200 g;
- shuga yehupuru - yekupembera.
Kugadzirira
Sungai mazhenje neshuga uye wedzera margarine akadzikisa uye cottage cheese. Tinovhenganisa zvinhu zvose zvakanaka uye tinoisa soda vhiniga, kana kuti kubika poda, iyo isiri vhiniga. Ipapo nyatsotanidza kudira upfu ugofukisa hupfu hwakafanana.
Svetai mazai evha nehupfu yehuga, kuumbwa kwepurovu yakakura uye kuisa parutivi. Hundu inoparadzaniswa ikaita zvikamu zviviri zvakaenzana uye yakaiswa muchidimbu chemakona. Edzai ganda rakagadzirwa uye muvhare nemavhura. Ikozvino zvigure muzvidimbu nehupamhi hwe2 cm uye uzviise pamateyi ekubika. Tinobika "Rosochki" pakugadzirira zvakakwana uye kunosvina nehuga hweupfu.