Zvinoshamisa, zvakafuridzirwa nechinangwa chekudya cheItaly, iyo ndiyo mapoka e fettuccine ne prawns, yatakasarudza kupa mashoko aya. Mune kambani ine michero kana tomato sauce, unobtrusive kuwedzera semwayo, sipinashi uye zvakawanda zvechizi, imwe neimwe yezvikafu idzi ichawana nzvimbo mumazuva ose. Chimwe chikamu hachikwanisi kuregererwa.
Pasita fettuccine nemashizha mumuchero mutsvuku
Zvisungo:
- bata - 45 g;
- cream - 240 ml;
- grated parmesan - 1 item;
- pasta fetuchini - 250 g;
- shrimps - 250 g.
Kugadzirira
Panguva imwechete nekapu yemvura yepasta, isa chikwama nebhokisi pachitofu. Apo mvura yacho inonyorova, inopa munyu uye uikande pasi, uye panguva ino, nyora musoro muto muto . Sakanidza kamuroki nehutu hwakanyunguduka uye uwedzere cheese. Paunenge uchikurudzira, kumirira kusvikira muto unomera uye uise mazamu akaomeswa mukati maro. Crustaceans inogadzirwa kwemaminitsi matatu, mushure mezvo zvinokwanisika kuisa ganda mumupu uye kusanganiswa.
Fettuccine ne shrimps mu tomato sauce
Zvisungo:
- pasta fetuchini - 300 g;
- garlic meno - 4 pcs;;
- mafuta omuorivhi - 45 ml;
- shrimp - 750 g;
- champignons - 300 g;
- tomato juice - 500 ml;
- tomato sauce - 120 ml;
- starch - 4 tsp.
- chicken muto - 60 ml;
- flakes of chili pepper - pinch.
Kugadzirira
Iwe usati waita fettuccine ne shrimps, isa danda racho pachako.
Fry the mushroom kusvikira hunyoro hwose huchiwedzera, ewedzera garlic uye shrimp miswe isina shell kwavari. Dururirai zvishandise pamwe nemusanganiswa wejisi rinotapira uye sauce, kuderedza starch mumucheka wekuku uye mudururire mumugumisiro unoguma. Apo muto unowedzera, wedzera piniki yechiri mukati maro uye funganya ne pasta yakatekwa. A handful handful of cheese kana mashizha matsva easil muwedzera kune fettuccine ine shrimps uye mushroom inofadza, asi inofadza zvikuru.
Fettuccine ne shrimps nesipinashi
Zvisungo:
- shrimps (peeled) - 500 g;
- tomato - 5 pcs;;
- sipinashi mashizha - 1 chinhu;
- garlic - 5 denticles;
- bata - 45 g;
- mafuta omuorivhi - 15 ml;
- pasta fetuchini - 300 g;
- grated Parmesan - 1/2 st .;
- lemon - 1/4 pcs.
Kugadzirira
Mushure mekuisa pasita kuti mugadzike, sanganidzai kiyiko cheuorivhi nemuorivhi uye shandisa musanganiswa wekucheka shrimp nekikiki. Apo shrimp miswe inotendeuka, kuwedzera tomato zvimedu, blanched sipinashi mashizha uye mafuta akasara. Usati washumira fettuccine ne shrimps, shandisa ndiro yacho nejusi remuori uye usaswe neparmesan cheese.