Diaghilev uchi ndeimwe yemhando dzakasiyana-siyana. Iyo ine kukosha kwezvinhu zvakasikwa uye zvizhinji zvinobatsira zvinhu. Diaghilev uchi ane zvakasiyana siyana nekuda kwekuumbwa kwayo. Iine huwandu hunoshamisa hwevhitamini , zvicherwa uye zvehupenyu hunoita zvinhu. Huchi yakabikwa uchi ine 5% maltose, 35% glucose uye 40% fructose. Nhamba yayo yakakosha ye 325 kcal.
Uchi uhwu hunogona kuva tsvuku-tsvuku, asiwo hutema hutema. Hazvikwanisi kusanganiswa nemamwe marudzi, tk. iyo inofadza-yakanaka uye inofadza. Kunakidza kwechikafu ichi chinopinza, chakazara, unogona kutaurira zvakananga, dzimwe nguva ne caramel aftertaste uye dzimwe shungu. Kuva nechirwere chepamusoro chemafishu, Angelica honey inopenya zvishoma nezvishoma. Nokudaro, nguva yose yechando iwe unogona kunakidzwa nemvura yakanakira medec.
Chii chinobatsira Angelica honey?
Zvinobatsira zvehuchi hunenge huri pachena. Ndiye musimba wakasimba. Vanachiremba vazhinji vanoita mishonga yemasikirwo, vanomiririra kushandiswa kwaro panguva dzose dzemarudzi ose ebhakitiriya nekuputira maitiro. Zvakadai se: tonsillitis, bronchitis, stomatitis, pharyngitis, pneumonia nevamwe vazhinji.
Uchi huno husimbisa kusimbisa hutachiona , hunobatsira kuti uwanezve mushure mekurwara kwenguva refu uye mushure mekubereka mwana. Inokurudzirwawo kushandisa angelica uchi nokuda kwehutachiona uye muscular dystrophy.
Kushandiswa kwengirozi chinyorwa kunokosha, asi kukuvara kunogona kudziviswa. Sezvo hupi hupi huri hugadzirwa hunogadzirwa, vanhu vasingatenderi mapureni nemichero yemaruva vanofanira kunge vakangwarira pamusoro pekushandisa kwayo.
Kazhinji, pane angelica honey, syrup inotengeswa, iyo yakave yakasvibiswa uye caramelization. Zvechokwadi, iwe haungaufi kubva pane zvakadai, asi iwe haungatarisiri zvikwereti zvinotarisirwa. Saka, apo uchitenga uchi, kunyanya mukurapa, unofanirwa kuchenjerera zvikuru.
Nzira yekusiyanisa sei angelica uchi kubva kune fake?
Kutenga uchi, munhu wose anoda kuti ive 100% yakasikwa, isinganzwisisiki uye zvechokwadi haina kuipa. Kune nzira dzakawanda dzekutarisa uchi nokuda kwechokwadi:
- Tora dhino duku reuchi uye uzviputire mukati meganda rako, somuenzaniso, pane wrist. Mushure mechinguva, uchi hwepanyama huchawana uye humira huchingamatira, uye kana iwe uchida kunyengerwa, uye uchi huri kucheneswa
shura sirasi, ipapo nzvimbo yawakabvisa icharamba yakasimba. - Kemikisi yemakemikisi ichabatsira kuverenga kuvapo kwechirasi muuchi. Zvakanaka uye zviisei mudonho reuchi. Kana dheti rinoshanduka bhuruu - uchi inoderedzwa.
- Mune chipuni chehuchi, dya chimedu chechingwa kwemaminitsi gumi.Kana chingwa chinononoka, uchi hausi hwechisiki kana hutsanurwa. Muuchi chaihwo chaihwo, chingwa chinoramba chakasimba.
- Mugirazi yakabikwa, asi mvura inotonhorera, kuwedzera uchi hudiki uye kuputika, ndokudonha madonhwe mashomanana eododhi. Kana uchi huripo-iodine haishanduki ruvara, uye kana pane kuwirirana kwevatashi kana hupfu, ipapo maruva emadonhwe achashanduka kuti ave bluish.