Mazuva ano tinokukurudzira kuti ugoita zvakasiyana-siyana mapeji ezvokudya zvako zvokutanga uye kubika kusinganzwisisiki nyoro yemukoro. Nditendei, zvishoma zvisingashamisi, asi zvisinganzwisisiki mabiko anonaka haazombowa paheferi yefriji yako, nokuti ichadyiwa ichiri kupisa.
Recipe yekudya yekoko yeMexico ine mbatata yakashambadza
Zvisungo:
- chicken chifu - 1 pc .;
- anyanisi - 1 pc.;
- zviyo zvinogadzirwa - 2/3 zvinhu;
- chimedu chekakani - 50 g;
- tsvuku tsvuku tsvuku - 1/4 pcs;;
- mafuta omuorivhi - 3 tbsp. makapu;
- mukaka (3.2%) - 0.5 litita;
- mvura - 2 l;
- kicheni yemunyu - kuravira;
- dill - 0,5 tufts.
Kugadzirira
Nyaya yakanyatsogezwa yakasungirirwa pazasi yehari yakadzika katatu uye ichiidururira ne 2 litita emvura yekunwa. Tinoisa chigadziko che nyama pachigadziko, shandisa munyu kuvaravira nekubika. Ipapo tinotora chityu, tichichiparadzanisa kubva pamapfupa uye tichicheka nyama muzvidimbu zvakakura. Mucheka unonatswa kuburikidza nejiji yakachena, wedzerai gorosi gorosi uye uise pamucheka wakabikwa.
Muchiri rakakanganiswa newaini yakabikwa yakatove yakabikwa kusvikira iyo yegoridhe yemuenzaniso weeiii pamwe chete nepepuru tsvuku yakatsvuka kwazvo. Isu tinotora ichi chinonzi fry mupani pamwe nehura yegorosi pachigamba chekudya uye gira zvose pamwe chete kwemaminetsi mana kusvika kumasere. Maminitsi asati abvisa moto, wedzera dill yakaipwanyika uye 1/3 yenyama yenyama kune muto. Tora iyo blender yakanyunguduka uye uikuze zvose zviri mukati mepani mu mbatata yakasvibiswa. Zvadaro wobva wawedzera humwe zvidimbu zvekuku kwairi uye udururire mumafuta akabikwa akabikwa. Sakanya muto uye udururire muzvikamu. Kune imwe nzira yakanyatsorongedzwa yewaini paunoshumira, kuwedzera zvishoma zvembeu yakakanyiwa.
Mexican, chaiyo inonaka, chibage chegorosi nehuku yakagadzirira!
Chibage Cream Soup Recipe ne Shrimps
Zvisungo:
- chimedu chekakani - zvinhu zviviri;
- mbatata - 3 pcs .;
- shrimp - 280 g;
- anyanisi (yakakura) - 1 chikamu;
- mukomana gorosi - mazino matatu;
- mvura - 1,8 l;
- fatty cream - 80 ml;
- Mafuta eWarflower - 3-4 st. makapu;
- kicheni yemunyu - kuravira;
- musanganiswa wepuropiti - kuravira.
Kugadzirira
Pasi peti matatu-litre yesimbi isina kusina kudira mafuta uye uise zvinhu zvose muhofu. Zvino isai anyanisi echeka muchina chechina, pfugurei nemushonga wegoriki, gadzirai gorosi kubva muhari uye fryi pamwe chete kwemaminitsi 8-10.
Mukufananidza, mune imwe mudziyo kwemaminitsi gumi tinopisa shrimps . Mazai emapatata akacheneswa uye akachekwa mumakubhi makuru, ayo anobva aiswa muhomwe yepasita. Zvadaro, dururirai mvura yose yekunwa uye gadzira kusvikira uchibika mbatatisi. Kunyange zvazvo mbatatari iri kubikwa, tinobvisa shrimps yakabikwa kubva kumahombekombe. Ipapo tinomesa blender muhombani nemiriwo yakabikwa uye anovanyengedza kune imwe nyika yakaoma. Isu tinowedzera kukisi yemafuta emuchero, pano tinoparadzira nyama yemashiri, tinosanganisa nemusanganiswa wepuropi dzakasiyana-siyana uye kubika muto kwemaminitsi matanhatu pachitofu.