Chicken in white wine

Kubva kune huku nyama, unogona kubika zvinhu zvakawanda zvakasiyana-siyana, zvakakodzera festive uye mhuri yakazara tafura. Tinokurudzira iwe edza kuisa chika muwaini yakachena, uye iwe uchanzwa kuti ichawana kunaka kwakanaka kunonaka, kushamisika kunoshamisa uye kunhuwirira kwakanaka. Mukuwedzera kune waini, iwe unogona kuwedzera zvakasiyana siyana zvinonhuwira, zvisikwa kana kunyange michero kune shiri, saka unowana zvakasiyana zvachose zvingasarudzwa zvekudya nyore asi kwakanyatsonaka. Saka, ngationei mapeji ekubika kubika muwaini yakachena.

Chicken in white wine

Zvisungo:

Kugadzirira

Tinotora chicken, tinoshandisa iyo, tinoshamba iyo uye tichiiita muzvidimbu zviduku. Tinoisa nyama muhombodo, tira waini, uwedzere eii yakagadzirwa, munyu, pepper uye nguva nemafuta. Zvose zvinosanganiswa zvakanaka uye uende kuti uende kwemaawa akawanda. Zvadaro tinoisa pani pamwe chete nenyama pachitofu, inouya nayo kumota, kuderedza kupisa uye kumira pamhepo yakadzika kwemaawa mashanu. Sechikamu chemukati kune chiku newaini tsvuku, zvakanakisisa kushumira mupunga wakabikwa. Iwe unogonawo kuparadzanisa zvachose nyama yose kubva pfupa uye ipapo, iwe uchawana kudya zvakasiyana-siyana - chicken fillet muwaini yakachena.

Chifu chechii nemadhiro muwaini tsvuku

Zvisungo:

Kugadzirira

Tinotora marudzi maviri emazambiringa, angu uye isu takaparadzana nemapfupa. Nyuchi yenyama inobvongodzwa nomunyu uye pepper. Fry mu pani kana grill pamativi ose maviri kusvikira kubhururuka kuchioneka. Mukati, nyama inogona kuva yakasvibirira, usatye, isu ticharamba tichiitora. Anyanisi akacheneswa, akachekwa muhomwe dzindori uye akaomeswa mumafuta emiriwo. Zvadaro wedzera mazambiringa kune anyanisi uye mandimu yakakodzwa nesidha, kuderedza moto uye fry maminitsi matatu. Tora zvakanaka lemon - iye akapa zvose zvinonhuwira uye juice uye isu hatichidizve. Tinoisa mazamu ehuchi pamusoro pemiti mazambiringa ndokuzadza newaini. Tinopa chiko zvishoma kuti tiise kunze, uye waini inoputika.

Ipapo chivhara nechifukidzo uye ugadzire nyama kusvikira yakagadzirirwa mukati mekupisa kwemaminitsi makumi maviri. Isu tinoshumira chikafu chinopisa, hongu, nemagalasi ewaini akachena! Nyuchi, yakabikwa muwaini yakachena, inenge yakasara yakazara uye ichida kushandiswa kwekugadzirisa zvimwe.

Bon appetit!