Zvokudya kubva kune huku mukati mekumanikidzika, mapepa atichakurukura pasi apa, anonyatsokodzera sekudya kwemanheru mushure mezuva rekushanda rakareba. Mune maminitsi emaminitsi nekubatsirwa kwechigadzirwa chiri nyore iwe unogona kubika shiri nenzira ipi zvayo uye nechinangwa chipi nechipi. Muchikamu chino, tichazoziva kuti tingabika sei nyama mumugadziri wekudya pamwe nemiriwo.
Mbatatisi nekoko mukati mekumanikidza
Zvisungo:
- inkuku mahudyu - 1 kg;
- mbatata - 500 g;
- rosemary - 1 bazi;
- garlic - 2 cloves;
- mafuta omuorivhi;
- munyu, pepper - kuravira.
Kugadzirira
Tinochenesa mbatatisi uye tavacheka. Mucheka wezvinokonzera kuvhara, udira mafuta omuorivhi, kumirira kusvikira yaipisa, uye uise imomo yakakoshwa shandi ye thyme uye clove yegoriki. Fry garlic ne thyme kwemaminitsi mashomanana, zvino tinotora ndokuisa majeko ehuku uye zvimedu zviduku zvembatatisi kumafuta anonhuhwirira. Chika yakabikwa mukumanikidzika kubika nemapatata ichagadzirira mumaminitsi 25.
Murairi ane huku uye miriwo muzvinokonzera kubika
Kana iwe uchida kugadzirira kudya kwemazuva ano kunobatsira uye zvishoma, rega kuisa pfungwa dzako pane kamukira yekuku nemupunga nemiriwo. Kugadzirira kwekudya iyi kunotora maminitsi gumi nemashanu.
Zvisungo:
- rice - 1 chinhu;
- chicken fillet - 300 g;
- mvura - 2 zvinhu;
- zviyo - 80 g;
- peas - 80 g;
- ChiBulgaria pepper - ½ pcs;;
- munyu, pepper - kuravira;
- mafuta ezvirimwa.
Kugadzirira
Muchidimbu udire mafuta ewadhi uye fry pamusoro payo chicken fillets chaiyo 1-2 maminitsi. Wedzerai kumakuku, hukusi uye tsvina yeBulgaria yakasarudzwa, ramba uchibika kusvikira kugadzirisa kwekupedzisira.
Kune huyo nemiriwo, rara hope yakashambwa rizi uye udururire mvura kuitira kuti uifukidze, munyu uye pepper dish. Isai chivako chemhepo yekugadzirisa uye isa nguva - maminitsi mashanu. Chicken nemiriwo uye mupunga mukumanikidzwa mubiki ichave yakagadzirira mushure mekoko.
Pachirongwa chakafanana, unogona kubika uye pilaf , uwedzere zvinonhuwira zvakakodzera uye ugoita peas uye chibage pamakroti uye anyanisi.