Canned pink salmon izere uye inosvikika patsime remaprotheni, iyo inogona kuva nheyo kunyange yezvitsva zvinopisa. Nezvekusiyana kwezvinhu zvinonaka zvekudya iyi, tichataura zvakare.
Canned pink salmon soup - recipe
Miti yemiti yemiti yakatakura, eiii uye karoti inogona kushanduka nyore nyore kuva soro rinoshandiswa rakagadzirwa nehove muto, kana iwe ukasarudza kuwedzera kaduku kaakini salmon kumusanganiswa. Imwe nzira, zvisinei, inogona kuva inenge ipi zvayo hove yakanyanyisa mubhangi, nokuti sarimwa yemiriwo uye recipe pachayo inogara pasi rose.
Zvisungo:
- mbatata - 340 g;
- mvura 1.4 litita;
- laurel mashizha - zvidimbu zvitatu;
- pea pepper - 8 pcs;;
- makedheni pinki mazamu - 215 g;
- karoti - 115 g;
- onion - 145 g;
- handful of green parsley.
Kugadzirira
Zviri mukati mekwanisi nepiniki salmon zvinyongedze neforogo. Itai kuti mbatatisi icheke mu cubes pamwe nerutivi rwemaviri masendimita. Preheat mhete uye mupumburu mbatata kwauri. Zvadaro tumira mashizha emurairiro, zviri mukati memaoko ehove uye peas pepisi tsvuku. Simbisa moto uye gadzira ndiro iyo nemvura inenge isina simba kwemaminitsi gumi nemashanu, panguva iyo zvidimbu zvembatata zvinofanira kuchenesa.
Panguva ino, chengetai karoti dzakapwanyika neeiii. Wedzera passvku inenge yakagadzirwa soro, kubika uchiri maminitsi mashomanana uye kuwedzera magidhi usati washumira.
Cheese soup uye makedheni machena salmon
Pasinei nokuti cheese nehove hazvigoni kuiswa mumutambo wezvimwe zvinokwana zvakakwana mukati mekugadziriswa kwemarepeti, kana ukasarudza dhizi rakasvibira uye shandisa makastiki pinsi yesaini - unowana chishamiso chinonaka, chinonaka.
Zvisungo:
- mafuta - 35 g;
- onion - 115 g;
- tsanga yewaini - chikamu 1;
- karoti - 90 g;
- mvura - 480 ml;
- akaomeswa fennel - 1 teaspoon;
- mbatata - 290 g;
- makedheni pinki mazamu - 430 g;
- kirimu - 215 ml;
- shizi yakagadzirwa - 95 g.
Kugadzirira
Sungunusa bhotela zvakananga muguchupu, shandisa iyo kuita miriwo: anyanisi, celery, karoti. Isai makabheti ematekate uye zvidimbu zvehove kusvika pakupfuura. Uzadze nemukaka. Pangosvika mvura yakasviba, kuwedzera kamuki, grated cheese, kuderedza kupisa uye kubika muto kusvikira zvidimbu zvembatata zvidzivirirwa. Dzorerai muto wakagadzirwa wekakani wepanki salmon uye yakanyunguduka cheese zvinonhuwira kuti tate.
Sopu yakabva mumasango emucheka wekalmani nemupunga
Zvisungo:
- saini yekakini - 230 g;
- rizi - 45 g;
- mbatata - 115 g;
- karoti - 90 g;
- laurel leaf - 1 pc.;
- mvura 740 ml.
Kugadzirira
Dururirai rizi yakashambwa mumvura uye musiya mvura yekuswa. Muchidya chekudya, gadzira diced mbatata. Zvisiyanisa, zvinonhuwira karoti uye uzviwedzere pane zviri mukati payo. Kanda jasi relairel. Ihove iyo yakasvibiswa neforikisi inoshiya yekupedzisira mu pani. Birai muto kwemaminitsi gumi nematatu pamusana wekupisa uye bvisa muenzaniso.
Sopu inobva mumasango emasikini akaomeswa anogona kugadzirwa mumagetsi, achidzokorora matanho ose akafanana mu "Kuchenesa" kana "Supu" mamiriro.
Canned pink salmon soup
Zvisungo:
- mafuta - 35 g;
- onion - 55 g;
- celery - 60 g;
- pepper inotapira - 70 g;
- garlic - 1 jino;
- mbatata - 460 g;
- mvura 740 ml;
- mukaka - 430 ml;
- saini yekakini - 330 g;
- chimedu chekakani - 65 g.
Kugadzirira
Iwe usati waita soup kubva mumasango emucheka wekasiki, sungai bhotela uye uchengetedze pairi musanganiswa weanisi yakagadzirwa, pepper inotapira, celery uye garlic. Mushure mokuuyisa mishonga kusvika hafu yakabikwa, wedzera kwavari zviyo uye zvidimbu zvepatata dzakakanganiswa. Zadza zvose nemusanganiswa wemukaka nemvura. Wedzerai zvimedu zvemukati wekasiki wekalmi uye rambai muchibika mushonga kwemaminitsi gumi kusvika mimwe midziyo inonyorera. Iyo yekupedzisira inopinza muchibage chibage.