Munguva inotonhora mumakondinendi emamiriro ekunze, iwe unowanzoda zvokudya zvinopa muviri uye zvinovaka muviri, kunyanya kune vanhu vanoita basa rakaoma rekunyama (kwete ose mumahofisi ari kugara, chaizvoizvo).
Dhaka nyama, kunyange zvazvo pane mafuta, ichiri nemishonga yakawanda, saka yakakodzera kugadzira ndiro dzakakosha uye dzine utano hunopa simba. Muzhizha kana mumazuva anodziya dha rakanyatsogadzirirwa ne quince , nemaapuro , mapapunyu, uye munguva yechando zvinogona kuve nekazhuti - zvichava zvinogutsa uye zvinonaka. Ichi chikafu chikanakira mhuri yekudya kudya kwevhiki. Zvinoshandiswa kugadzirira musk ducks kana mullards (hybrids ne musk duck), nyama yema subspecies iyi inonyanyisa uye isina mafuta. Zvechokwadi, ndiro dzakagadzirwa kubva kunyama yemvura inofanira kudyiwa kupfuura 2 kavhiki pavhiki.
Dhaka rakashambwa newaini uye mbatata
Zvisungo:
- dhin - 1 pc. inorema 2 kg;
- mbatata - 5-8 zvidimbu. the average size;
- mushroom mushroom (white, mushroom, oyster mushroom) - 300-500 g;
- onion - 1 pc.;
- zvinonhuwira zvakaoma (pepper, cloves, bay leaf, coriander, ginger, fennel);
- garlic - 2-5 denticles;
- mafuta mashoma emiriwo;
- Mvura midzi yakasiyana;
- lemon for marinating - 1 piece;
- hot red pepper.
Kugadzirira
Musoro, mutsipa, kumashure uye mazano emapapiro, uyewo kubvisa kubva kune chitunha (izvi zvichaenda kune muto). Zvinonhuwira zvinonhuwira pamusoro pemafuta zvinofanira kutemwa. Zvimwe zvose zvitunha zvichagurwa kuita zvidimbu (nemapfupa), zviri nyore kudya. Tichapedza nyama iyi nemusanganiswa wemvura yemonimu, shoma shoma tsvuku yakatsva + 2 clove yegoriki (yakapwanyika). Isu tinofamba kwemaawa matatu, kuitira, nenzira imwe, kuti tishandure kugadzirwa kwakanaka kwenyama yedha. Apo nyama yehadha yakasvibiswa, tinoidzosera zvakare mu colander uye tinosuka iyo, kuitira kuti kunakidza kwechidya isasvibise. Zvadaro uzviise pamucheka wakachena.
Mubhokisi, mumafuta, fry the anon to a golden hue, cut into rings. Wedzerai dhandi zvidimbu uye fry ivo vose pamwe chete kusvikira nyama yachinja,
Kwemaminitsi makumi maviri tisati takagadzirira, tinowedzera mbatatisi yakatswa uye mushroom (kwete duku kuduku). Stew nezvinonhuwira. Usati washumira, zvishoma nezvishoma kunononoka uye nguva nekiki yakakodzwa uye miriwo. Ichi chikafu chakanaka kushandira zvakasiyana-siyana zvemiti raznosoly, pamwe negirazi ye berry tincture.
Uchishandisa zvinodhaka zvakafanana uye mapeji (ona pamusoro apa), unogona kugadzira dhaka nemapatatisi mukushandira mapeti.