Edza kurarama nechibage chikuru cheabricots, nekubika imwe isina kuenzaniswa. Inogonawo kuwanikwa kubva kunotenga zvinhu zvakasikwa, kunyanya sezvo maabricots emarudzi matatu, e-non-commodity type uye, naizvozvo, inopiwa nemutengesi pamutengo webhajheji, ichaita zvakafanana.
Nzira yekubika apricot juice nenyama yechando pamusha - kamukira
Zvisungo:
- apricots - yakawanda yakawanika;
- mvura yakanatsa yakachena - sezvinodiwa;
- granulated shuga - kuravira.
Kugadzirira
Sezvatave tatoona mukutangira kwenyaya yedu, nezvekugadzirira jisi, unogona kutora maapricots, unongotora kubva pamuti kana kuunganidzwa pasi payo, uye watotora nguva pane mashefu ezvitoro kana mushamba. Zvibereko zvinogona kunge zvatove zvakanyanya kudarika, kana nemabharani asingasviki, chinhu chikuru ndechokuti chikamu chikuru chezvikamu zvekupedzisira muhuwandu hwakawanda hwezvinhu zvakagadzirwa hazvipfuuri chikamu chechina chezvose. Ipapo kunwa kuchaita zvose zvinonaka, uye zvinonhuhwirira, uye zvinonakidza pakuonekwa.
Apricots zvakakwana zvangu, tinoparadzanisa maoko edu muhafu yehafu uye kubudisa matanda. Iyo yekupedzisira inogona kungorasikirwa kana kuti inobviswa kubva kwavari nucleoli, iyo iwe unogona kungoita mabiko, kana, akaomeswa muzuva, anoshandiswa sechinhu chinowedzera kubika nekubika.
Apricot halves inowanikwa mumudziyo unokonzerwa nechiyero chakakodzera, yakadururwa inotonhora nemvura yakachena, kuitira kuti inoputika masentimita maviri emichero. Tinoisa mudziyo wacho nechokuita pabasa retiroti uye oita kuti iwedze, nguva nenguva ichikurudzira masero ane spatula yemapuranga kana puni. Kuchengetedza kunofanirwa kutorwa kuti isati iite izvi, iyo hafu yepamusoro ichayeukwa, zviri nani ichava kuvashandura gare gare.
Mushure maminitsi mashanu, bvisa pani kubva mumoto, uye regai apricot iite zvishoma kupera pasi pechivako kusvikira ishudzike. Ikozvino gadzira hura kuburikidza neshee, uchiisa pamusoro peimwe pani yakagadzirwa. Dzorera zvakare kudurura mvura, ipai tumota, uye zvakare gaya neshinda. Iye zvino isu takatsunga nehuwandu hunoda hwe apricot jisi uye tinoisiya muhupenyu hwayo hwepakutanga, kana tinodonha jisi nemaspuru nemvura yakachena kusvikira zvinenge zvakakodzera. Tinoisa mudziyo nejisi patsva yeplateplate yeplate, taudza basa raunoda kutora nekuwedzera shuga uye ugozvipa rakanaka-soro-zaburlit. Iye zvino tinodururira jisi nemhando isina kuchena pamusoro pezvigadzirwa zvakagadzirirwa zvakagadzirirwa pakutanga, chitubu nemabhodhi akabikwa, shandura midziyo yacho nemabhesi pasi uye gara pasi pemucheka wakachena kana bhandi kusvikira ichizorora zvachose.
Nzira yekuvhara jisi re apricot yechando pamusha kuburikidza ne juicer?
Zvisungo:
- apricots - 4 kg;
- granulated shuga - 220 g;
- mvura - 0,5 l;
- citric acid kana juice - kuravira.
Kugadzirira
Mhedzisiro yekare yakagadzirwa ndeyekusava nekusahadzika kune inonaka uye yakasviba juice nemaspuru, asi iwe unobvumirana, nokuti izvi zvakakosha kuti tinker uye kupedza nguva yakawanda kuti uwane mbatata yakasviwa yakadikamwa. Munenge maitiro akadaro anogona kuwanikwa nekubatsirwa ne juicer, asi munyaya iyi, unogona kugadzirira zvishoma zvejusi, sezvo zvisizvo zvese zvisingakwanisi kushanda pakarepo zvinoshamisa zvezvibereko kana michero.
Muchiitiko ichi, sezvakaitwa munguva yapfuura tinogadzira ma apricots, tichiashambidza zvakanaka uye tichibvisa kubva pamapfupa. Tinodarika hafu yemichero kuburikidza ne juicer uye tinotarisa jisi inoguma mubhokisi reefriam. Unopisa mvura inopisa neshuga yakawanda, iyo yakawanda inowirirana zvichienderana nekutapira kwemichero yebharikiti. Tichifunga nezvekupedzisira, tinowedzera juimu kana acid. Tinowedzera mvura inotapira kumushonga webhasikiti, kuunza mashoma kusvika kumota, kubika kwemaminitsi mashanu, mushure mokunge tobva tadururira jisi pamusoro pemvura yakasviba uye yakaoma yegirasi, yakaiswa chisimbiso uye kuisa zvinyorwa pasi kuti zvidimbure pasi pemucheka wakachena kana bhandi.